Exterior pizza ovens are becoming fairly preferred and it’s not difficult to see why! They supply a quick and also very easy means to obtain that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a traditional grill but incredibly flexible because they can get to such a heat and prepare all kinds of foods.
We ‘d been wanting an Ooni pizza oven for life and finally obtained ours simply a couple of months earlier. I know you’ve been curious about whether I believe it’s worth the hype or otherwise so I’m right here to share my ideas, tricks, and also tips – AND whether I believe the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts as well as viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 degrees in 20 minutes and also can prepare your pizza in 60 seconds. It has a pizza rock inside that gives you that tasty, crispy crust of a traditional wood-fired pizza oven.
Ooni has numerous versions to choose from, which suggests there’s most likely one that will fit your requirements and also budget. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They range in cost from $299-$ 799 depending on the dimension and also specs you choose.
We opted for the 16″ Koda since we liked the convenience of having the ability to use gas and also wanted a larger dimension so that we had the alternative to cook larger pizzas or various other things like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is definitely an investment. Nevertheless, including a pizza oven to your outdoor location might truly stimulate some pleasure for you and make pizza evening more exciting!
This is a durable, high quality food preparation appliance that is going to last for years as long as you take care of it. While it is a little bit spendy, in my opinion – if you’re going to use it at least a couple times a month or more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly totally assembled out of package. All you have to do is unfold the legs and also put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will require to buy a 1 extra pound or a 20 extra pound gas storage tank. I’m not sure why, however here on the West shore, we had a hell of a time finding a propane tank, as well as after that when we located one we had to locate a location to obtain it loaded.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is easier than you might think! Reduced the heat, throw your pizza in, as well as let it cook for a pair minutes.
The wonderful part is that the oven just has flames on the back and left side, so the front appropriate side is the trendy area which provides you extra control over how the pizza is food preparation. The 16″ Koda offers you plenty of room to relocate the pizza around as well as likewise a great distance between the pizza and the fire itself in case it begins to prepare as well quickly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For beginner pizza cooks like ourselves, we located a pair YouTube videos that said transforming the warmth to cooking and reduced it for a bit much longer at a reduced temp may be much easier. With that said said, our preferred food preparation approach is to:
- Heat the oven on high for regarding 15-20 minutes.
- Reduce the warmth to low as well as include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs or so for concerning 2-3 mins depending upon the size of the pie as well as the amount of garnishes
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit anxious concerning the discovering curve of food preparation with the Ooni. I believed it was going to be a little difficult to obtain the warmth ideal and keep it moving. Nevertheless, I was happily shocked to discover that after just a couple pizzas you truly begin to get the hang of it!
I believe we obtain a little far better each time as we excellent the dough shaping as well as covering. Honestly, we kept our Ooni in the box for a couple of weeks since I just wasn’t quite prepared to tackle what I thought was going to be a challenging food preparation process. I could NOT have been more incorrect. Utilizing the pizza oven is very simple and also I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the work surface where you’re making the pizza. And also lightly powder the pizza peel.
- Don’t roll the crust out also large unless you’re extremely comfortable with the procedure of relocate. You’ll have to set up the pizza, then move it to the pizza peel, and then scoot it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the more probable it is you’re going to wind up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I typically separate a one pound round of dough in two, and then turn out 2 pizzas from that.
- The trick to getting that signature pizza crust is touching the dough as little as feasible. I truly lucked out because my partner utilized to make pizzas for a living so he’s essentially a specialist. This will offer you that signature timber discharged pizza oven texture you’re looking for.
- Don’t include way too many toppings to your pizza. One more means to make sure that your pizza cooks via, is to top it very minimally. I would certainly suggest including fifty percent of what you ‘d usually include in a pizza you’re mosting likely to bake in a regular oven. Like I pointed out, the transfer of the pizza is a little tricky, and also the more garnishes you have, the trickier it is. Keep it straightforward as well as top lightly. This is not the time to make your trademark extra added cheese pizza!
- Do not get sidetracked. When you’re cooking pizza in the Ooni, you desire your complete attention on that particular pizza. With the inside of the oven getting to temperatures over 900 levels, it’s essential to keep a close eye on the pie due to the fact that it can go from completely done, to flawlessly burned immediately.
Click on this link to check out the Ooni Pizza Oven
I will certainly admit, I was hopeful but cynical that the flavor would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The flavor is virtually the same to wood-fired pizza despite the fact that it only makes use of gas. You get those perfectly charred little bits around, the crust is tender on the inside as well as super crisp on the outside, and also the cheese gets ooey-gooey melty in simply minutes.
I can try to remain to define exactly how scrumptious the pizza is, but let me just state, you will be impressed at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t contrast.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 breaks of 10. They have a truly delicious dough that’s low-cost and also chefs truly well in the Ooni. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy take care of makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the transforming peel yet however I ‘d very advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We presently just utilize the pizza peel to do it but it’s a bit a lot more difficult.
- Large Modular Table – The big modular table is something I went and also back forth regarding. I wasn’t sure if we should buy it or simply try to find another thing similar online. However let me save you time as well as power. There is nothing available that is comparable to this table for more affordable. It’s the absolute ideal size, features a shelf, hanging dowels as well as it’s on the wheels so you can conveniently relocate to and fro. It additionally has brakes. For $250 you are really obtaining your money’s worth. It was likewise quite basic to put together – or at least I didn’t hear my partner vow excessive while he was putting it together as well as I believe it was performed in less than an hr, despite a 5 years of age ” assisting” him.
- Wood Pizza Peels – We obtained these adorable little pizza peels. Mostly just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re super adorable as well as pretty affordable.
- Infrared Thermometer – We have not yet obtained an infrared thermostat yet I’ve heard that it’s incredibly handy in recognizing if the pizza oven has gotten up to temp and also is ready to cook!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are quite similar, but occasionally they have sales, so inspect around to see where you can obtain the most effective bargain.
One thing that truly attracted me regarding the Ooni was that you do not have to cleanse it! The temperature inside the oven gets so warm that there’s truly no need to disinfect the within or disinfect of it. Undoubtedly, you’ll need to wipe down the outside every now and then as dust settles on it, but aside from that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any covered room to save it however, Ooni does make a weatherproof cover.
A tiny pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could appear like a great deal of job to get the Ooni good to go up just to make two pizzas (which is what we generally do as a family of three) however I guarantee you, it’s really not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. You simply attach the lp and allow it heat while you make the pizzas. It’s totally doable on a weeknight and also we haven’t cooked a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni is worth the cost for the experience that it provides. I do say experience due to the fact that I think that preparing and also making food really can be an experience.
My general thoughts on that particular Ooni are that I was anticipating whatever to be a whole lot even more work. I was anticipating the setup to be a headache, the real preparing as well as prepping to be a bit taxing, as well as I wasn’t sure what the cleansing process entailed. Overall, I am absolutely elated to locate that the Ooni is actually a really straightforward, simple, outdoor pizza oven experience. The configuration is quick. Prepping, heating the oven, and cooking the pizzas is quite simple. And also clean-up is essentially non-existent.
When the wildfires aren’t raving, it’s additionally extremely lightweight and portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny exterior space, a bit of storage area to maintain it completely dry, as well as take pleasure in having a beverage outside while you prepare dinner, after that indeed – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these charming little pizza peels. Mostly just for convenience of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.