What Kind Of Pellets Should I Use For Ooni Pizza Oven

Outside pizza ovens are ending up being quite popular as well as it’s not difficult to see why! They use a quick as well as easy means to obtain that wood-fired pizza taste right in your own yard. They’re as hassle-free as a timeless grill yet super versatile because they can reach such a high temperature and also prepare all type of foods.

We ‘d been desiring an Ooni pizza oven for life as well as finally obtained ours simply a few months back. I recognize you’ve wondered regarding whether I believe it’s worth the buzz or not so I’m right here to share my ideas, suggestions, and also methods – AND whether I assume the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all thoughts and opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It heats up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that scrumptious, crispy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several versions to pick from, which means there’s most likely one that will certainly fit your demands and spending plan. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and also gas. They range in cost from $299-$ 799 relying on the dimension as well as specs you pick.

We selected the 16″ Koda because we liked the simplicity of having the ability to utilize gas as well as likewise desired a bigger dimension to make sure that we had the option to cook larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is definitely an investment. Adding a pizza oven to your outdoor location may really spark some happiness for you and also make pizza evening much more amazing!

This is a well-crafted, high quality food preparation device that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes almost entirely assembled out of package. All you need to do is unfold the legs as well as put the pizza rock in it!

You will require to purchase a 1 pound or a 20 pound lp storage tank if you’re getting a gas-powered Ooni. Locating that lp tank as well as having it filled up could have been the hardest part of the entire assembly for us! I’m not sure why, however here on the West coast, we had a heck of a time finding a gas storage tank, and then when we found one we had to discover a place to get it loaded. Fortunately, our regional hardware shop had one left, and the gasoline station down the street can load them so we really did not have to travel much, yet I called a TON of areas before I can also locate one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you might think! It was definitely simpler than I expected it to be. When you link the gas tank, you just turn it up to high and allow it heat up for 20 mins. Reduced the heat, throw your pizza in, and also let it cook for a pair minutes. My companion and also I were both happily amazed at exactly how very easy the Ooni is to utilize and just how enjoyable it is to view the pizza chef!

The good component is that the oven just has flames on the back as well as left side, so the front right side is the amazing area which offers you a lot more control over exactly how the pizza is cooking. The 16″ Koda offers you plenty of area to move the pizza around and additionally a good distance between the flame as well as the pizza itself in case it starts to cook too rapidly.

COOKING TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it entirely can. For beginner pizza chefs like ourselves, we located a pair YouTube video clips that claimed transforming the heat to low as well as cooking it for a little bit much longer at a lower temp may be much easier. Keeping that claimed, our liked cooking technique is to:

  • Warmth the oven over for concerning 15-20 mins.
  • Lower the heat to reduced as well as include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs or so for regarding 2-3 mins depending on the size of the pie as well as the amount of toppings

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit anxious regarding the discovering contour of cooking with the Ooni. I believed it was mosting likely to be a little tricky to obtain the heat perfect and also maintain it relocating. However, I was pleasantly stunned to discover that after simply a pair pizzas you actually begin to master it!

Honestly, we kept our Ooni in the box for a few weeks because I just wasn’t quite prepared to tackle what I thought was going to be a challenging cooking process. Using the pizza oven is incredibly easy as well as I wish we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently flour the job surface area where you’re making the pizza. And also lightly powder the pizza peel as well. This will certainly make it easier to move the pizza to the pizza peel and move it to into the oven. I’ve heard semolina flour works best, yet we make use of all-purpose with no concerns.
  • Do not roll the crust out also huge unless you’re extremely comfy with the procedure of relocate. You’ll have to put together the pizza, after that relocate to the pizza peel, and then scoot it off the peel and also right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I generally separate a one extra pound ball of dough in two, and after that roll out 2 pizzas from that.
  • The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner made use of to make pizzas for a living so he’s basically a specialist. This will provide you that signature timber terminated pizza oven texture you’re looking for.
  • Do not include also numerous toppings to your pizza. One more method to make certain that your pizza cooks through, is to top it very minimally. I would certainly advise adding fifty percent of what you ‘d normally include to a pizza you’re going to bake in a routine oven.
  • Don’t obtain distracted. When you’re cooking pizza in the Ooni, you desire your full attention on that particular pizza. With the inside of the oven reaching temperatures over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from flawlessly done, to completely melted immediately.

Click on this link to take a look at the Ooni Pizza Oven

TASTE

I will certainly admit, I was hesitant however confident that the flavor would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!

The flavor is almost similar to wood-fired pizza despite the fact that it only makes use of gas. You get those perfectly charred little bits all over, the crust hurts on the inside and extremely crisp outside, and celebrity obtains ooey-gooey melty in simply minutes.

I could try to continue to explain just how delicious the pizza is, however let me simply state, you will be astonished at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Honestly, we use dough from the food store 9 times out of 10. They have a actually tasty dough that’s low-cost and also chefs really well in the Ooni. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are pretty similar, yet in some cases they have sales, so examine around to see where you can obtain the very best bargain.

CLEANING

One point that truly lured me about the Ooni was that you don’t need to cleanse it! The temperature inside the oven obtains so hot that there’s truly no need to decontaminate or disinfect the inside of it. Undoubtedly, you’ll need to clean down the exterior every now and then as dust picks it, but apart from that no cleansing is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of covered space to store it however, Ooni does make a weatherproof cover.

A little pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might appear like a lot of work to get the Ooni all set up just to make 2 pizzas (which is what we usually do as a family of three) yet I assure you, it’s actually not. You just connect the lp and allow it warm while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it delivers. I do state experience since I assume that cooking as well as making food truly can be an experience.

My general thoughts on that Ooni are that I was anticipating every little thing to be a whole lot more job. On the whole, I am absolutely elated to find that the Ooni is really a really basic, uncomplicated, exterior pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is rather very easy.

When the wildfires aren’t surging, it’s likewise very light-weight and also mobile so I can totally see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor area, a little bit of storage room to keep it dry, and appreciate having a beverage outside while you cook dinner, after that yes – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Mainly simply for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked.

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