View From The Top Ooni Of Ife; Oba Ogunwusi Speaks On Mysteries Of Ile Ife Pt 2

Outdoor pizza ovens are coming to be quite preferred and it’s not tough to see why! They offer a quick as well as easy way to get that wood-fired pizza flavor right in your own backyard. They’re as hassle-free as a classic grill but very versatile considering that they can get to such a heat and cook all sort of foods.

We had actually been desiring an Ooni pizza oven forever as well as ultimately obtained ours just a few months back. I understand you’ve been curious about whether I believe it’s worth the buzz or otherwise so I’m right here to share my suggestions, techniques, and thoughts – AND whether I assume the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and also point of views are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It warms up to about 950 degrees in 20 minutes and can cook your pizza in 60 secs. It has a pizza rock inside that offers you that scrumptious, crunchy crust of a typical wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of versions to choose from, which indicates there’s likely one that will fit your demands and also budget. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and gas. They vary in rate from $299-$ 799 depending on the dimension and specs you choose.

We went with the 16″ Koda since we suched as the convenience of being able to utilize gas as well as also desired a larger size to ensure that we had the option to cook bigger pizzas or various other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside area may truly stimulate some delight for you as well as make pizza night a lot more exciting!

This is a durable, high quality cooking appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to use it at the very least a pair times a month or even more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly entirely set up out of package. All you have to do is unfold the legs and put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will require to purchase a 1 pound or a 20 pound gas tank. I’m not sure why, but below on the West coastline, we had a heck of a time locating a propane tank, as well as then once we found one we had to locate a location to get it filled.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is easier than you might assume! Lower the warmth, throw your pizza in, and let it cook for a pair mins.

The good component is that the oven only has flames on the back and left side, so the front best side is the cool spot which offers you a lot more control over exactly how the pizza is food preparation. The 16″ Koda provides you a lot of space to move the pizza around as well as likewise a good range in between the pizza as well as the fire itself in case it begins to prepare too rapidly.

COOKING TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it entirely can. For amateur pizza cooks like ourselves, we located a pair YouTube videos that stated turning the warmth to low and also cooking it for a bit much longer at a reduced temp could be easier. Keeping that said, our favored food preparation method is to:

  • Warmth the oven over for about 15-20 mins.
  • Decrease the warm to reduced and also add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs approximately for regarding 2-3 mins depending upon the size of the pie and the amount of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will state I was a little bit anxious regarding the discovering curve of food preparation with the Ooni. I assumed it was going to be a little complicated to obtain the heat ideal and keep it relocating. I was happily stunned to locate that after simply a pair pizzas you really start to get the hang of it!

Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply wasn’t rather ready to tackle what I thought was going to be a difficult food preparation procedure. Utilizing the pizza oven is very very easy and I desire we would have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently powder the work surface where you’re making the pizza. And also lightly flour the pizza peel also. This will make it simpler to move the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour functions best, but we utilize all-purpose without any problems.
  • You’ll have to assemble the pizza, then relocate it to the pizza peel, as well as after that run it off the peel and into the oven. The smaller sized your pizza, the easier it is to do. The bigger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
  • The trick to getting that signature pizza crust is touching the dough as little as possible. I actually lucked out due to the fact that my partner utilized to make pizzas for a living so he’s essentially a specialist. This will certainly offer you that signature timber fired pizza oven appearance you’re looking for.
  • Do not include as well many garnishes to your pizza. An additional way to guarantee that your pizza chefs with, is to top it very minimally. I would certainly recommend adding fifty percent of what you ‘d normally add to a pizza you’re going to bake in a routine oven.
  • Don’t get sidetracked. You desire your complete attention on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 levels, it’s crucial to maintain a close eye on the pie because it can go from perfectly done, to completely burned immediately.

Click on this link to take a look at the Ooni Pizza Oven

TASTE

I will certainly admit, I was skeptical however hopeful that the flavor would be close to that of a wood-fired pizza oven. And holy cow – I was blown away!

The flavor is almost similar to wood-fired pizza even though it just makes use of gas. You get those flawlessly charred little bits throughout, the crust hurts on the within and very crisp on the outside, as well as the cheese gets ooey-gooey melty in simply minutes.

I can try to remain to define just how tasty the pizza is, however let me just state, you will be surprised at the difference between the pizza you might in your Ooni and the pizza you make in your oven. They simply do not compare.

WHICH DOUGH TO USE

Honestly, we utilize dough from the grocery store 9 times out of 10. They have a truly delicious dough that’s affordable and also chefs truly well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d very recommend the pizza transforming wheel to help you turn the pizza while it’s in the oven. We presently simply use the pizza peel to do it yet it’s a little bit more troublesome.
  • Large Modular Table – The large modular table is something I went and also back forth regarding. If we ought to buy it or just try to locate something else comparable online, I had not been sure. Let me conserve you some time as well as energy. There is absolutely nothing around that approaches this table for cheaper. It’s the outright perfect size, includes a rack, hanging dowels and it’s on the wheels so you can easily relocate backward and forward. It additionally has brakes. For $250 you are actually obtaining your cash’s well worth. It was also rather straightforward to create – or a minimum of I really did not hear my partner vouch too much while he was putting it together and I think it was done in less than an hour, even with a 5 year old ” assisting” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels. Mainly just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re incredibly cute as well as quite economical.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat but I’ve listened to that it’s extremely useful in knowing if the pizza oven has actually gotten up to temp and also is ready to prepare!

>> Go here to have a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are quite comparable, but sometimes they have sales, so check around to see where you can get the best deal.

CLEANSING

One thing that actually attracted me concerning the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so warm that there’s really no requirement to decontaminate or sanitize the within of it. Certainly, you’ll require to wipe down the outside every so often as dirt decides on it, but besides that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered area to store it however, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It could feel like a great deal of work to obtain the Ooni prepared up just to make two pizzas (which is what we normally do as a household of 3) but I assure you, it’s actually not. The Ooni modular table we got makes it easy to wheel in and out of the garage. You just link the propane as well as let it warm while you make the pizzas. It’s totally achievable on a weeknight as well as we have not cooked a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it supplies. I do say experience due to the fact that I believe that preparing and making food actually can be an experience.

My general ideas on that Ooni are that I was anticipating whatever to be a lot even more work. Generally, I am definitely elated to discover that the Ooni is in fact a actually basic, uncomplicated, outdoor pizza oven experience. Prepping, heating the oven, and cooking the pizzas is pretty easy.

It’s additionally extremely light-weight as well as portable so I can entirely see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny exterior room, a bit of storage room to maintain it completely dry, as well as take pleasure in having a drink outside while you cook dinner, then indeed – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels. Primarily simply for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked.

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