Exterior pizza ovens are ending up being quite popular and also it’s not difficult to see why! They offer a easy as well as fast means to obtain that wood-fired pizza taste right in your own yard. They’re as convenient as a timeless grill yet extremely versatile given that they can get to such a high temperature and also prepare all sort of foods.
We had actually been wanting an Ooni pizza oven permanently as well as finally got ours simply a couple of months back. I know you’ve been curious about whether I think it’s worth the buzz or otherwise so I’m right here to share my pointers, ideas, as well as techniques – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 levels in 20 mins and also can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crispy crust of a traditional wood-fired pizza oven.
Ooni has numerous models to select from, which suggests there’s likely one that will certainly fit your needs and budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 relying on the dimension and specifications you pick.
We opted for the 16″ Koda due to the fact that we suched as the ease of being able to use gas as well as likewise desired a larger size to ensure that we had the alternative to prepare larger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Nevertheless, including a pizza oven to your outdoor location might really trigger some joy for you and make pizza evening extra interesting!
Additionally, this is a well-crafted, high quality food preparation home appliance that is mosting likely to last for several years as long as you take care of it. While it is a bit spendy, in my point of view – if you’re going to utilize it at the very least a pair times a month or more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes almost entirely assembled out of package. All you need to do is unravel the legs and put the pizza stone in it!
You will certainly need to acquire a 1 pound or a 20 pound propane tank if you’re getting a gas-powered Ooni. Finding that propane storage tank and having it filled could have been the hardest part of the entire setting up for us! I’m uncertain why, yet here on the West shore, we had a hell of a time discovering a lp tank, and after that when we found one we needed to locate a location to get it loaded. Luckily, our regional hardware store had one left, as well as the gas station down the street can fill them so we didn’t have to travel far, yet I called a TON of locations prior to I can even locate one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is simpler than you could believe! It was certainly much easier than I expected it to be. You just transform it up to high and also allow it warm up for 20 minutes when you link the gas container. Reduced the warm, toss your pizza in, as well as let it prepare for a couple mins. My companion and I were both happily stunned at how very easy the Ooni is to use and also exactly how fun it is to view the pizza chef!
The wonderful component is that the oven only has fires on the back and left side, so the front best side is the great area which offers you a lot more control over just how the pizza is cooking. The 16″ Koda offers you plenty of room to move the pizza around and also a good distance in between the fire as well as the pizza itself in case it begins to prepare as well swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it totally can. For beginner pizza cooks like ourselves, we located a couple YouTube videos that claimed transforming the warm to cooking as well as reduced it for a little bit much longer at a lower temp might be less complicated. With that claimed, our preferred food preparation approach is to:
- Heat the oven above for regarding 15-20 minutes.
- Lower the heat to reduced as well as include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs approximately for about 2-3 mins relying on the dimension of the pie as well as the quantity of toppings
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a little bit anxious about the discovering curve of cooking with the Ooni. I thought it was going to be a little challenging to obtain the warmth ideal and also maintain it relocating. I was happily stunned to find that after just a pair pizzas you truly start to obtain the hang of it!
I believe we obtain a little much better each time as we ideal the dough shaping and also topping. Honestly, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply wasn’t rather prepared to tackle what I thought was going to be a tough cooking procedure. I might NOT have been a lot more wrong. Utilizing the pizza oven is very very easy and I wish we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the work surface where you’re making the pizza. And also gently flour the pizza peel. This will make it easier to move the pizza to the pizza peel as well as transfer it to right into the oven. I’ve listened to semolina flour functions best, however we utilize all-purpose with no issues.
- Don’t roll the crust out as well large unless you’re really comfy with the procedure of relocate. You’ll have to set up the pizza, then relocate to the pizza peel, and afterwards scoot it off the peel as well as right into the oven. The smaller sized your pizza, the easier it is to do. The bigger the pizza, the more probable it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still maintain them around 10″ -12″. I commonly separate a one pound sphere of dough in 2, and then present two pizzas from that.
- The key to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out since my companion made use of to make pizzas for a living so he’s primarily a professional. This will give you that signature timber terminated pizza oven texture you’re looking for.
- Do not include too many garnishes to your pizza. Another way to make certain that your pizza chefs with, is to top it really minimally. I would certainly suggest including fifty percent of what you ‘d typically add to a pizza you’re going to bake in a routine oven.
- Don’t obtain distracted. When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. With the within the oven reaching temps over 900 degrees, it’s important to maintain a close eye on the pie because it can go from completely done, to completely shed immediately.
Visit this site to have a look at the Ooni Pizza Oven
I will certainly confess, I was doubtful however enthusiastic that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!
The taste is virtually similar to wood-fired pizza although it only makes use of gas. You obtain those flawlessly charred bits throughout, the crust is tender on the within as well as incredibly crisp on the outside, and also the cheese gets ooey-gooey melty in simply mins.
I might attempt to continue to describe just how delicious the pizza is, but let me just say, you will be surprised at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the supermarket 9 breaks of 10. They have a really scrumptious dough that’s economical as well as chefs truly well in the Ooni. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it simple to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d highly advise the pizza turning wheel to assist you transform the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it however it’s a little bit more troublesome.
- Big Modular Table – The huge modular table is something I went and also back forth concerning. I had not been certain if we must purchase it or simply try to find something else similar online. For $250 you are really obtaining your money’s well worth.
- Wood Pizza Peels – We got these charming little pizza peels as well. Mostly just for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re extremely adorable and quite affordable.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve listened to that it’s very useful in understanding if the pizza oven has stood up to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are quite similar, but occasionally they have sales, so examine around to see where you can obtain the most effective deal.
One thing that really attracted me concerning the Ooni was that you don’t need to cleanse it! The temperature inside the oven obtains so hot that there’s actually no need to sanitize or disinfect the within of it. Obviously, you’ll need to wipe down the outside periodically as dirt decides on it, but besides that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it doesn’t take up excessive room. Keeping it out of the snow as well as rain will certainly help it last much longer. Ooni does make a weatherproof cover as well if you don’t have any kind of protected area to store it though.
A tiny pizza food preparation inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It might seem like a whole lot of work to get the Ooni all established up just to make two pizzas (which is what we typically do as a family of 3) yet I guarantee you, it’s actually not. You just attach the propane and allow it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni is worth the cost for the experience that it provides. I do state experience due to the fact that I believe that preparing and also making food truly can be an experience.
My general ideas on that Ooni are that I was expecting everything to be a lot even more work. In general, I am absolutely elated to find that the Ooni is in fact a actually easy, simple, exterior pizza oven experience. Prepping, heating up the oven, and also preparing the pizzas is quite easy.
When the wildfires aren’t raging, it’s also really lightweight as well as portable so I can absolutely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor space, a little bit of storage space to maintain it dry, as well as delight in having a drink outside while you prepare supper, then indeed – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels. Primarily simply for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.