Used Ooni Pizza Oven

Exterior pizza ovens are ending up being fairly prominent and also it’s not tough to see why! They offer a quick and easy method to get that wood-fired pizza taste right in your own yard. They’re as practical as a traditional grill yet super versatile considering that they can reach such a high temperature and prepare all kinds of foods.

We ‘d been desiring an Ooni pizza oven forever as well as finally got ours just a few months ago. I recognize you’ve wondered concerning whether I think it’s worth the hype or not so I’m here to share my suggestions, methods, as well as thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all opinions and also thoughts are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It warms up to concerning 950 levels in 20 mins as well as can cook your pizza in 60 seconds. It has a pizza rock inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of models to select from, which implies there’s most likely one that will certainly fit your requirements and budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and also gas. They range in rate from $299-$ 799 depending upon the dimension as well as specs you select.

We went with the 16″ Koda because we suched as the simplicity of being able to utilize gas and additionally desired a bigger size to ensure that we had the option to prepare larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Adding a pizza oven to your outside area might truly trigger some pleasure for you and also make pizza evening more amazing!

Additionally, this is a reliable, high quality cooking home appliance that is going to last for many years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to utilize it at the very least a couple times a month or more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically completely constructed out of the box. All you have to do is unravel the legs and also put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will need to acquire a 1 extra pound or a 20 extra pound gas container. I’m not certain why, but here on the West shore, we had a hell of a time discovering a gas tank, as well as then once we found one we had to locate a location to get it loaded.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is simpler than you may believe! It was most definitely much easier than I anticipated it to be. When you link the gas storage tank, you just transform it approximately high and let it warm up for 20 minutes. Lower the warmth, throw your pizza in, and let it cook for a couple minutes. My companion and I were both happily amazed at exactly how very easy the Ooni is to make use of and also just how enjoyable it is to view the pizza chef!

The good component is that the oven just has flames on the back and left side, so the front best side is the awesome area which provides you extra control over how the pizza is cooking. The 16″ Koda provides you a lot of space to relocate the pizza around and likewise a excellent distance between the flame and also the pizza itself in case it starts to prepare also rapidly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it totally can. For newbie pizza chefs like ourselves, we discovered a pair YouTube video clips that claimed transforming the warm to low and also cooking it for a little bit much longer at a lower temp might be less complicated. Keeping that said, our favored cooking method is to:

  • Warmth the oven above for regarding 15-20 minutes.
  • Decrease the heat to low as well as add a pizza to the oven.
  • Prepare the pizza, turning it every 20-30 seconds or two for regarding 2-3 mins depending on the dimension of the pie and also the quantity of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a bit nervous regarding the knowing curve of cooking with the Ooni. I believed it was mosting likely to be a little tricky to get the warm perfect as well as maintain it moving. I was pleasantly amazed to discover that after just a couple pizzas you really begin to obtain the hang of it!

Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply had not been quite all set to tackle what I believed was going to be a hard cooking process. Utilizing the pizza oven is extremely simple and I desire we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently flour the job surface where you’re making the pizza. As well as gently flour the pizza peel.
  • Don’t roll the crust out as well huge unless you’re really comfy with the process of moving it. You’ll need to put together the pizza, then relocate to the pizza peel, and then scoot it off the peel and also into the oven. The smaller sized your pizza, the much easier it is to do. The larger the pizza, the most likely it is you’re going to wind up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I commonly separate a one extra pound ball of dough in 2, and afterwards turn out 2 pizzas from that.
  • Don’t exhaust the dough. The secret to obtaining that signature pizza crust is touching the dough just possible. Due to the fact that my companion made use of to make pizzas for a living so he’s generally a professional, I actually lucked out. He advises utilizing your fingers to carefully create the crust while relocating the dough in a circle. After that slapping it backward and forward in between your hands/forearms till it gets large sufficient. Ideally, you desire the dough to be thicker on the edges, and afterwards very slim in the middle. This will certainly provide you that trademark timber discharged pizza oven structure you’re searching for. , if the crust is as well thick in the center it will not cook all the means with.
  • .
  • Don’t include a lot of toppings to your pizza. One more means to guarantee that your pizza cooks with, is to top it really minimally. I ‘d suggest including half of what you ‘d usually include in a pizza you’re mosting likely to bake in a routine oven. Like I pointed out, the transfer of the pizza is a little challenging, as well as the more toppings you have, the trickier it is. Keep it easy and top gently. This is not the moment to make your signature extra extra cheese pizza!
  • Do not get distracted. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 degrees, it’s vital to keep a close eye on the pie because it can go from flawlessly done, to perfectly shed in a matter of seconds.

Visit this site to look into the Ooni Pizza Oven

TASTE

I will certainly admit, I was enthusiastic but hesitant that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The taste is virtually the same to wood-fired pizza although it only utilizes gas. You obtain those perfectly charred littles all over, the crust hurts on the within and also super crisp on the outside, and also celebrity obtains ooey-gooey melty in simply minutes.

I can attempt to continue to explain just how tasty the pizza is, but let me just state, you will be astonished at the distinction between the pizza you may in your Ooni and also the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Honestly, we use dough from the food store 9 breaks of 10. They have a truly scrumptious dough that’s affordable as well as chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Go here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, however in some cases they have sales, so examine around to see where you can obtain the very best deal.

CLEANSING

One point that really enticed me concerning the Ooni was that you do not need to clean it! The temperature level inside the oven gets so hot that there’s actually no need to disinfect the within or decontaminate of it. Undoubtedly, you’ll need to wipe down the exterior once in a while as dust picks it, yet apart from that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered space to save it however, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might appear like a lot of work to get the Ooni prepared up just to make two pizzas (which is what we usually do as a household of three) but I ensure you, it’s really not. The Ooni modular table we got makes it easy to wheel in and out of the garage. You simply connect the lp and allow it warmth while you make the pizzas. It’s absolutely workable on a weeknight as well as we have not cooked a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the price for the experience that it supplies. Due to the fact that I assume that making and preparing food truly can be an experience, I do state experience.

My overall ideas on that Ooni are that I was expecting everything to be a great deal even more work. On the whole, I am definitely elated to locate that the Ooni is actually a really straightforward, straightforward, exterior pizza oven experience. Prepping, heating the oven, and preparing the pizzas is rather very easy.

It’s likewise really lightweight and also portable so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outside space, a little bit of storage space to maintain it dry, and take pleasure in having a beverage outside while you prepare dinner, then indeed – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels. Mainly just for simplicity of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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