Exterior pizza ovens are becoming rather popular as well as it’s not tough to see why! They supply a easy and also quick way to get that wood-fired pizza flavor right in your own yard. They’re as convenient as a classic grill yet super functional because they can get to such a high temperature and also prepare all type of foods.
We had actually been wanting an Ooni pizza oven forever as well as lastly got ours simply a couple of months back. I know you’ve been curious regarding whether I believe it’s worth the buzz or not so I’m right here to share my ideas, techniques, and ideas – AND whether I think the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all opinions and ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 levels in 20 minutes and also can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that tasty, crunchy crust of a conventional wood-fired pizza oven.
Ooni has several models to select from, which indicates there’s likely one that will fit your requirements as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and gas. They vary in cost from $299-$ 799 depending upon the size and specs you choose.
We opted for the 16″ Koda due to the fact that we liked the ease of having the ability to make use of gas and also desired a bigger size so that we had the choice to prepare larger pizzas or various other things like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your exterior area might actually spark some delight for you and make pizza evening extra amazing!
This is a durable, quality cooking appliance that is going to last for years as long as you take treatment of it. So while it is a little bit spendy, in my point of view – if you’re going to use it at the very least a couple times a month or even more – it’s entirely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes practically entirely constructed out of package. All you have to do is unravel the legs and put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly require to purchase a 1 extra pound or a 20 pound gas tank. I’m not certain why, however here on the West coast, we had a hell of a time locating a lp storage tank, and also then when we discovered one we had to locate a location to get it filled up.
HOW TO USE THE OONI
Using the Ooni pizza oven is simpler than you could assume! Lower the warmth, throw your pizza in, as well as let it cook for a pair mins.
The wonderful part is that the oven just has fires on the back and left side, so the front appropriate side is the great place which gives you much more control over exactly how the pizza is food preparation. The 16″ Koda provides you a lot of area to move the pizza around as well as also a good distance between the pizza and also the fire itself in case it begins to cook too promptly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. For amateur pizza chefs like ourselves, we located a pair YouTube videos that said transforming the warm to reduced as well as cooking it for a bit longer at a reduced temperature may be simpler. With that said, our favored cooking method is to:
- Heat the oven on high for regarding 15-20 mins.
- Decrease the warm to reduced and add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs or two for concerning 2-3 minutes depending on the dimension of the pie as well as the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a little bit worried regarding the learning contour of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to obtain the heat perfect and also keep it moving. I was pleasantly surprised to find that after simply a couple pizzas you really start to get the hang of it!
I assume we get a little far better each time as we ideal the dough shaping and topping. Yet honestly, we kept our Ooni in package for a few weeks due to the fact that I just wasn’t fairly all set to tackle what I believed was mosting likely to be a challenging food preparation procedure. I might NOT have actually been extra wrong. Making use of the pizza oven is very simple as well as I want we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently flour the work surface area where you’re making the pizza. And also gently powder the pizza peel also. This will certainly make it easier to relocate the pizza to the pizza peel and move it to right into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose without any concerns.
- You’ll have to put together the pizza, after that relocate it to the pizza peel, and after that scoot it off the peel and also into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the a lot more most likely it is you’re going to finish up with a mangled mess.
- Do not exhaust the dough. The secret to obtaining that signature pizza crust is touching the dough just possible. I actually lucked out because my companion used to make pizzas for a living so he’s essentially a professional. He advises using your fingers to gently produce the crust while relocating the dough in a circle. Slapping it back and forth between your hands/forearms until it gets big enough. Preferably, you want the dough to be thicker on the edges, and then extremely slim in the middle. This will provide you that trademark wood fired pizza oven structure you’re trying to find. , if the crust is as well thick in the center it won’t cook all the way via.
- Don’t add too many garnishes to your pizza. Another method to make certain that your pizza chefs through, is to cover it very minimally. I ‘d suggest adding half of what you ‘d generally add to a pizza you’re mosting likely to cook in a regular oven. Like I stated, the transfer of the pizza is a little tricky, as well as the even more garnishes you have, the harder it is. Maintain it straightforward and also top gently. This is not the time to make your signature added extra cheese pizza!
- Do not obtain distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s essential to keep a close eye on the pie due to the fact that it can go from perfectly done, to perfectly melted in a matter of seconds.
Click here to take a look at the Ooni Pizza Oven
I will admit, I was enthusiastic but cynical that the taste would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is virtually identical to wood-fired pizza even though it just uses gas. You get those perfectly charred littles around, the crust hurts on the inside as well as super crisp on the outside, and also the cheese obtains ooey-gooey melty in simply minutes.
I might try to continue to describe just how tasty the pizza is, however let me just claim, you will be astonished at the distinction in between the pizza you may in your Ooni and the pizza you make in your oven. They just do not compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a actually scrumptious dough that’s inexpensive and chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet but I ‘d extremely advise the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently just utilize the pizza peel to do it yet it’s a little bit a lot more difficult.
- Large Modular Table – The huge modular table is something I went and also back forth regarding. I had not been certain if we should get it or simply try to discover something else comparable online. For $250 you are actually getting your cash’s well worth.
- Wood Pizza Peels – We obtained these charming little pizza peels off. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re super charming and pretty inexpensive.
- Infrared Thermometer – We have not yet obtained an infrared thermometer however I’ve heard that it’s extremely useful in recognizing if the pizza oven has risen to temp as well as is ready to prepare!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are quite similar, however in some cases they have sales, so examine around to see where you can obtain the very best offer.
One point that actually attracted me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so warm that there’s truly no demand to decontaminate or sterilize the inside of it. Certainly, you’ll need to wipe down the exterior every so often as dirt settles on it, however besides that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and it does not use up way too much area. Keeping it out of the snow and rainfall will assist it last much longer. If you do not have any covered room to keep it however, Ooni does make a weatherproof cover as well.
A small pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could seem like a lot of job to obtain the Ooni all established up simply to make two pizzas (which is what we normally do as a family of three) however I assure you, it’s actually not. You just attach the lp as well as let it warm while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do claim experience since I believe that making as well as preparing food really can be an experience.
My overall ideas on that particular Ooni are that I was anticipating whatever to be a whole lot more work. I was expecting the configuration to be a inconvenience, the real prepping and also cooking to be a bit taxing, and also I wasn’t sure what the cleaning procedure entailed. Generally, I am definitely elated to find that the Ooni is actually a actually easy, straightforward, exterior pizza oven experience. The setup is quick. Prepping, heating up the oven, and also cooking the pizzas is rather simple. And clean-up is basically non-existent.
When the wildfires aren’t raging, it’s also very lightweight and also portable so I can totally see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little exterior space, a bit of storage room to maintain it completely dry, and also appreciate having a beverage outside while you prepare supper, then indeed – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that delicious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full interest on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels off. Primarily simply for simplicity of having something to make the pizza on and also then something to slice the pizza on after it’s baked.