Stella Dimoko Ooni

Outside pizza ovens are coming to be fairly popular and also it’s not tough to see why! They provide a very easy and fast method to obtain that wood-fired pizza taste right in your own yard. They’re as practical as a timeless grill however extremely functional considering that they can reach such a high temperature as well as cook all sort of foods.

We had actually been desiring an Ooni pizza oven permanently and finally obtained ours simply a few months ago. I recognize you’ve been curious concerning whether I believe it’s worth the buzz or otherwise so I’m right here to share my thoughts, ideas, and tricks – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all thoughts and opinions are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It warms up to about 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of models to choose from, which implies there’s most likely one that will fit your needs as well as budget. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber as well as gas. They range in price from $299-$ 799 depending upon the dimension and also requirements you select.

We went with the 16″ Koda because we suched as the ease of being able to use gas and also wanted a bigger size to make sure that we had the choice to cook bigger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your exterior location may actually stimulate some pleasure for you and make pizza evening much more amazing!

Additionally, this is a well-made, quality food preparation home appliance that is going to last for many years as long as you look after it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to use it a minimum of a couple times a month or even more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes almost completely assembled out of the box. All you have to do is unfold the legs and put the pizza rock in it!

You will require to buy a 1 extra pound or a 20 extra pound gas container if you’re obtaining a gas-powered Ooni. Finding that propane container as well as having it filled up could have been the hardest part of the entire assembly for us! I’m uncertain why, however here on the West coast, we had a hell of a time discovering a lp container, and after that as soon as we discovered one we needed to locate a location to get it filled. Luckily, our regional equipment store had one left, and also the filling station down the street can load them so we really did not need to travel far, yet I called a TON of places prior to I could also find one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is much easier than you may believe! Lower the warmth, throw your pizza in, as well as let it cook for a couple mins.

The nice part is that the oven only has fires on the back as well as left side, so the front ideal side is the trendy area which provides you a lot more control over just how the pizza is cooking. The 16″ Koda provides you lots of room to move the pizza around as well as also a great distance in between the flame and the pizza itself in case it begins to prepare too rapidly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. For newbie pizza cooks like ourselves, we discovered a pair YouTube video clips that claimed turning the heat to reduced and also cooking it for a bit longer at a lower temp might be easier. With that claimed, our favored food preparation method is to:

  • Warmth the oven over for about 15-20 minutes.
  • Lower the warmth to reduced and add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds or two for concerning 2-3 minutes relying on the size of the pie and the amount of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit anxious about the discovering contour of cooking with the Ooni. I thought it was going to be a little challenging to get the heat just right and also keep it moving. Nonetheless, I was pleasantly surprised to discover that after just a couple pizzas you actually begin to master it!

I believe we obtain a little much better each time as we excellent the dough shaping and also covering. However truthfully, we maintained our Ooni in package for a few weeks due to the fact that I simply wasn’t quite all set to tackle what I believed was going to be a challenging food preparation procedure. I could NOT have been more wrong. Making use of the pizza oven is super very easy and also I desire we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently flour the work surface where you’re making the pizza. And also lightly flour the pizza peel as well. This will certainly make it simpler to move the pizza to the pizza peel and also transfer it to into the oven. I’ve heard semolina flour functions best, yet we utilize all-purpose with no concerns.
  • You’ll have to set up the pizza, then move it to the pizza peel, and also then scoot it off the peel as well as right into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess.
  • The key to getting that signature pizza crust is touching the dough as little as feasible. I really lucked out because my partner used to make pizzas for a living so he’s essentially a specialist. This will certainly give you that trademark wood fired pizza oven appearance you’re looking for.
  • Do not include as well lots of garnishes to your pizza. One more method to make certain that your pizza cooks through, is to top it really minimally. I would certainly advise including fifty percent of what you ‘d usually add to a pizza you’re going to bake in a normal oven.
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you want your full interest on that particular pizza. With the inside of the oven getting to temps over 900 degrees, it’s crucial to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly burned in a matter of seconds.

Click on this link to look into the Ooni Pizza Oven

TASTE

I will certainly confess, I was skeptical however confident that the taste would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!

The flavor is almost identical to wood-fired pizza despite the fact that it only uses gas. You get those flawlessly charred little bits around, the crust hurts on the inside and also super crisp outside, and also celebrity gets ooey-gooey melty in just minutes.

I might try to remain to define exactly how scrumptious the pizza is, yet let me simply claim, you will be astonished at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the grocery store 9 times out of 10. They have a truly delicious dough that’s cost-effective as well as chefs really well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it very easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the transforming peel yet but I ‘d highly suggest the pizza turning wheel to aid you turn the pizza while it’s in the oven. We currently just make use of the pizza peel to do it yet it’s a little bit a lot more difficult.
  • Big Modular Table – The huge modular table is something I went and back forth regarding. I had not been sure if we need to buy it or just search for another thing comparable online. Allow me save you some time and also energy. There is absolutely nothing available that approaches this table for more affordable. It’s the absolute perfect dimension, includes a shelf, hanging dowels and it’s on the wheels so you can easily relocate backward and forward. It likewise has brakes. For $250 you are actually obtaining your cash’s worth. It was likewise pretty easy to create – or a minimum of I really did not hear my companion promise too much while he was placing it with each other and I believe it was done in less than an hr, despite having a 5 years of age ” aiding” him.
  • Wooden Pizza Peels – We obtained these cute little pizza peels off as well. Mainly just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re incredibly charming and also rather economical.
  • Infrared Thermometer – We have not yet gotten an infrared thermometer however I’ve heard that it’s incredibly valuable in knowing if the pizza oven has gotten up to temp and prepares to cook!

>> Click here to have a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are pretty comparable, but in some cases they have sales, so examine around to see where you can obtain the very best offer.

CLEANING

Something that really lured me about the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so hot that there’s actually no demand to disinfect or disinfect the within of it. Obviously, you’ll require to wipe down the outside once in a while as dirt settles on it, but apart from that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage and also it doesn’t occupy excessive area. Keeping it out of the snow and also rain will certainly help it last much longer. If you don’t have any type of protected room to keep it however, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It might seem like a great deal of work to get the Ooni good to go up just to make 2 pizzas (which is what we typically do as a family members of 3) yet I guarantee you, it’s really not. The Ooni modular table we got makes it easy to wheel in and out of the garage. Then you simply link the gas and also let it heat while you make the pizzas. It’s absolutely doable on a weeknight and also we haven’t cooked a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it delivers. I do say experience since I assume that making and cooking food truly can be an experience.

My overall thoughts on that Ooni are that I was anticipating whatever to be a lot more work. On the whole, I am definitely elated to discover that the Ooni is in fact a really basic, uncomplicated, outdoor pizza oven experience. Prepping, warming the oven, and also cooking the pizzas is rather simple.

When the wildfires aren’t raging, it’s also extremely lightweight and mobile so I can entirely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outdoor space, a little bit of storage room to maintain it completely dry, and also enjoy having a beverage outside while you prepare supper, then indeed – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that scrumptious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels off. Primarily simply for simplicity of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.

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