Exterior pizza ovens are ending up being fairly preferred and also it’s not tough to see why! They use a easy and fast way to obtain that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill however extremely functional considering that they can reach such a heat and cook all type of foods.
We ‘d been desiring an Ooni pizza oven permanently as well as lastly obtained ours just a few months ago. I know you’ve been curious regarding whether I think it’s worth the buzz or not so I’m below to share my ideas, suggestions, and also methods – AND whether I assume the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all ideas and point of views are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to concerning 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza rock inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has several designs to pick from, which implies there’s most likely one that will certainly fit your demands and budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and also gas. They range in price from $299-$ 799 depending upon the dimension and specs you pick.
We opted for the 16″ Koda since we liked the convenience of having the ability to utilize gas as well as likewise wanted a bigger dimension so that we had the option to cook bigger pizzas or various other things like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your outdoor location might truly trigger some joy for you and make pizza evening a lot more interesting!
This is a durable, quality cooking device that is going to last for years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to utilize it at least a pair times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually entirely assembled out of the box. All you need to do is unravel the legs as well as put the pizza stone in it!
You will need to purchase a 1 pound or a 20 pound gas tank if you’re obtaining a gas-powered Ooni. Locating that gas storage tank and also having it loaded may have been the hardest part of the whole setting up for us! I’m not exactly sure why, yet right here on the West coastline, we had a hell of a time finding a propane storage tank, and after that as soon as we discovered one we had to locate a location to get it filled. Luckily, our regional equipment store had one left, and also the gasoline station down the street can load them so we didn’t have to travel far, but I called a TON of areas prior to I might also discover one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you might believe! Reduced the heat, throw your pizza in, and also allow it cook for a pair minutes.
The great part is that the oven only has flames on the back and left side, so the front right side is the amazing spot which provides you extra control over exactly how the pizza is cooking. The 16″ Koda offers you lots of room to move the pizza around as well as also a excellent distance between the pizza as well as the flame itself in case it begins to prepare too quickly.
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it completely can. For novice pizza cooks like ourselves, we found a couple YouTube video clips that claimed turning the warmth to reduced as well as cooking it for a little bit longer at a lower temp might be easier. With that said, our favored cooking approach is to:
- Warm the oven above for concerning 15-20 mins.
- Reduce the warmth to low and add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs approximately for concerning 2-3 minutes relying on the size of the pie and the amount of toppings
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a bit anxious concerning the discovering contour of cooking with the Ooni. I thought it was mosting likely to be a little difficult to get the warmth perfect as well as keep it relocating. I was pleasantly amazed to locate that after simply a couple pizzas you actually start to obtain the hang of it!
Truthfully, we kept our Ooni in the box for a couple of weeks because I just wasn’t fairly ready to tackle what I thought was going to be a difficult food preparation procedure. Using the pizza oven is extremely simple and also I desire we would have opened our Ooni the day we obtained it!
FOOD PREPARATION TIPS
- Gently powder the job surface where you’re making the pizza. As well as gently flour the pizza peel. This will make it much easier to move the pizza to the pizza peel as well as move it to into the oven. I’ve listened to semolina flour functions best, but we utilize all-purpose with no concerns.
- Do not roll the crust out as well large unless you’re really comfy with the procedure of relocate. You’ll have to put together the pizza, then move it to the pizza peel, and after that run it off the peel as well as into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I normally split a one pound sphere of dough in two, and afterwards turn out 2 pizzas from that.
- Do not exhaust the dough. The secret to obtaining that signature pizza crust is touching the dough as little as possible. I truly prevailed due to the fact that my partner utilized to make pizzas for a living so he’s generally a expert. He suggests using your fingers to gently produce the crust while moving the dough in a circle. Slapping it back and also forth between your hands/forearms till it gets big sufficient. Preferably, you desire the dough to be thicker on the edges, and afterwards extremely slim in the middle. This will certainly provide you that signature timber fired pizza oven texture you’re looking for. , if the crust is as well thick in the center it won’t prepare all the method through.
- Don’t include too lots of garnishes to your pizza. An additional way to make sure that your pizza chefs with, is to cover it extremely minimally. I would certainly suggest including fifty percent of what you ‘d normally add to a pizza you’re going to cook in a routine oven.
- Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. With the inside of the oven getting to temps over 900 levels, it’s crucial to keep a close eye on the pie because it can go from completely done, to completely burned in a matter of seconds.
Click here to look into the Ooni Pizza Oven
I will admit, I was cynical yet enthusiastic that the taste would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!
The taste is almost similar to wood-fired pizza even though it just uses gas. You obtain those flawlessly charred little bits all over, the crust is tender on the within as well as super crisp on the outside, and also the cheese gets ooey-gooey melty in just minutes.
I can attempt to continue to describe exactly how tasty the pizza is, but let me simply claim, you will be astonished at the distinction between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we utilize dough from the supermarket 9 times out of 10. They have a really scrumptious dough that’s affordable and cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy handle makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the transforming peel yet however I ‘d highly advise the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently just make use of the pizza peel to do it yet it’s a little bit much more cumbersome.
- Big Modular Table – The huge modular table is something I went and also back forth regarding. If we need to get it or just try to locate something else similar online, I had not been sure. But let me conserve you some time and also power. There is nothing available that is comparable to this table for less costly. It’s the outright best dimension, comes with a shelf, hanging dowels and it’s on the wheels so you can easily relocate to and fro. It also has brakes. For $250 you are really obtaining your money’s well worth. It was also rather easy to create – or a minimum of I didn’t hear my companion vouch too much while he was placing it with each other and I assume it was done in less than an hour, even with a 5 year old “helping” him.
- Wooden Pizza Peels – We obtained these cute little pizza peels off too. Mainly just for simplicity of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re extremely cute as well as quite affordable.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat yet I’ve listened to that it’s very useful in understanding if the pizza oven has actually stood up to temp and is ready to cook!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are rather similar, but in some cases they have sales, so examine around to see where you can get the most effective deal.
One point that actually attracted me concerning the Ooni was that you do not need to cleanse it! The temperature inside the oven obtains so warm that there’s truly no demand to sanitize the inside or disinfect of it. Clearly, you’ll require to clean down the exterior once in a while as dust chooses it, yet apart from that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage and also it does not use up too much room. Maintaining it out of the snow and rainfall will help it last much longer. Ooni does make a weatherproof cover as well if you do not have any type of covered area to save it however.
A little pizza food preparation inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It may appear like a great deal of job to obtain the Ooni prepared up just to make 2 pizzas (which is what we normally do as a family members of three) yet I ensure you, it’s really not. The Ooni modular table we got makes it easy to wheel in and out of the garage. After that you simply attach the gas as well as allow it heat while you make the pizzas. It’s entirely practical on a weeknight as well as we haven’t prepared a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the price for the experience that it provides. I do say experience due to the fact that I think that cooking and also making food really can be an experience.
My general thoughts on that Ooni are that I was anticipating whatever to be a whole lot even more work. Overall, I am definitely elated to discover that the Ooni is really a actually straightforward, simple, outdoor pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is rather very easy.
When the wildfires aren’t surging, it’s likewise extremely light-weight as well as portable so I can completely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside room, a bit of storage area to maintain it dry, and also delight in having a drink outside while you cook dinner, then indeed – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these cute little pizza peels. Mostly just for ease of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.