Seasoning Ooni Pizza Oven
Exterior pizza ovens are coming to be quite prominent and it’s not hard to see why! They offer a fast and also very easy way to get that wood-fired pizza flavor right in your own yard. They’re as hassle-free as a timeless grill but incredibly flexible since they can get to such a heat and also cook all kinds of foods.
We ‘d been wanting an Ooni pizza oven forever as well as lastly got ours just a few months back. I understand you’ve wondered regarding whether I assume it’s worth the buzz or not so I’m right here to share my ideas, tricks, and pointers – AND whether I believe the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all thoughts and opinions are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It heats up to concerning 950 levels in 20 mins as well as can prepare your pizza in 60 seconds. It has a pizza rock inside that provides you that tasty, crispy crust of a typical wood-fired pizza oven.
VARIOUS MODELS
Ooni has several models to choose from, which suggests there’s likely one that will certainly fit your demands and spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and gas. They range in cost from $299-$ 799 depending upon the dimension and requirements you select.
We went with the 16″ Koda because we suched as the simplicity of being able to utilize gas as well as likewise wanted a larger dimension to make sure that we had the alternative to prepare bigger pizzas or other things like fish, steak, etc.
AN INVESTMENT
At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your exterior location may really spark some pleasure for you and also make pizza night much more interesting!
Additionally, this is a well-made, high quality food preparation home appliance that is mosting likely to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re going to use it a minimum of a couple times a month or more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
ASSEMBLY
The Ooni comes virtually totally assembled out of the box. All you need to do is unravel the legs and placed the pizza rock in it!
If you’re getting a gas-powered Ooni, you will certainly need to buy a 1 extra pound or a 20 pound lp tank. I’m not sure why, yet right here on the West coast, we had a hell of a time locating a lp storage tank, and also after that when we located one we had to locate a area to obtain it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is easier than you might think! Reduced the warmth, toss your pizza in, as well as allow it prepare for a couple minutes.
The good component is that the oven just has flames on the back and left side, so the front appropriate side is the amazing area which gives you a lot more control over how the pizza is food preparation. The 16″ Koda gives you lots of area to move the pizza around as well as also a excellent range in between the fire as well as the pizza itself in case it begins to prepare too quickly.
COOKING TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. Nonetheless, for newbie pizza chefs like ourselves, we found a pair YouTube videos that said turning the warmth to cooking and low it for a bit longer at a reduced temperature might be easier. With that stated, our liked cooking technique is to:
- Heat the oven on high for regarding 15-20 minutes.
- Lower the warmth to reduced and also include a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 seconds approximately for concerning 2-3 mins depending upon the dimension of the pie as well as the quantity of garnishes
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit worried regarding the learning contour of food preparation with the Ooni. I believed it was going to be a little tricky to obtain the heat perfect and also keep it moving. I was pleasantly stunned to locate that after just a couple pizzas you really start to get the hang of it!
I believe we obtain a little better each time as we ideal the dough shaping as well as topping. Truthfully, we maintained our Ooni in the box for a few weeks since I just wasn’t rather prepared to tackle what I thought was going to be a hard cooking procedure. I might NOT have been more wrong. Making use of the pizza oven is incredibly simple and also I wish we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the work surface where you’re making the pizza. And gently flour the pizza peel.
- Do not roll the crust out as well huge unless you’re very comfortable with the process of moving it. You’ll have to construct the pizza, then move it to the pizza peel, and after that run it off the peel as well as into the oven. The smaller your pizza, the simpler it is to do. The bigger the pizza, the more probable it is you’re going to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I commonly divide a one pound ball of dough in two, and after that roll out 2 pizzas from that.
- The key to getting that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my companion utilized to make pizzas for a living so he’s basically a professional. This will offer you that trademark wood fired pizza oven structure you’re looking for.
- Don’t add a lot of toppings to your pizza. An additional means to make certain that your pizza chefs via, is to top it extremely minimally. I ‘d advise adding half of what you ‘d generally include in a pizza you’re going to bake in a normal oven. Like I mentioned, the transfer of the pizza is a little tricky, and also the more garnishes you have, the trickier it is. Maintain it basic as well as top lightly. This is not the moment to make your trademark extra additional cheese pizza!
- Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the inside of the oven reaching temperatures over 900 levels, it’s crucial to keep a close eye on the pie due to the fact that it can go from flawlessly done, to flawlessly melted in a matter of seconds.
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FLAVOR
I will certainly confess, I was hopeful but hesitant that the taste would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!
The flavor is nearly the same to wood-fired pizza although it just uses gas. You get those flawlessly charred littles around, the crust is tender on the within and also extremely crisp outside, as well as celebrity gets ooey-gooey melty in simply mins.
I can attempt to continue to describe how delicious the pizza is, but let me just state, you will be impressed at the difference between the pizza you might in your Ooni and the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the food store 9 times out of 10. They have a really scrumptious dough that’s economical and cooks actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We love the 16″ pizza peel! The long take care of makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the turning peel yet however I ‘d extremely advise the pizza transforming wheel to help you turn the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it but it’s a bit extra difficult.
- Big Modular Table – The large modular table is something I went and also back forth about. I wasn’t sure if we should buy it or simply search for another thing comparable online. But let me save you time and energy. There is absolutely nothing around that approaches this table for more affordable. It’s the absolute excellent dimension, comes with a rack, hanging dowels and also it’s on the wheels so you can conveniently move it back and forth. It additionally has brakes. For $250 you are truly obtaining your money’s worth. It was additionally pretty straightforward to assemble – or a minimum of I didn’t hear my companion vouch excessive while he was putting it with each other and also I think it was carried out in less than an hr, despite having a 5 year old ” assisting” him.
- Wood Pizza Peels – We got these adorable little pizza peels off too. Primarily just for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re super charming and also rather cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer however I’ve heard that it’s incredibly handy in recognizing if the pizza oven has actually stood up to temp and also prepares to cook!
>> Visit this site to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are rather similar, however often they have sales, so examine around to see where you can obtain the most effective bargain.
CLEANSING
One thing that actually lured me concerning the Ooni was that you don’t have to clean it! The temperature inside the oven obtains so warm that there’s really no requirement to decontaminate or sterilize the within of it. Certainly, you’ll need to clean down the outside every so often as dust picks it, however other than that no cleaning is called for!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it doesn’t use up excessive space. Keeping it out of the snow and also rain will aid it last longer. If you do not have any kind of covered area to keep it however, Ooni does make a weatherproof cover.
A small pizza food preparation inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It may appear like a great deal of job to get the Ooni prepared up just to make 2 pizzas (which is what we typically do as a family members of 3) yet I ensure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you simply attach the gas and allow it warm while you make the pizzas. It’s entirely achievable on a weeknight and also we have not cooked a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it provides. I do state experience due to the fact that I believe that cooking and making food truly can be an experience.
My overall thoughts on that Ooni are that I was expecting every little thing to be a lot even more work. I was expecting the configuration to be a trouble, the actual cooking and also prepping to be a bit lengthy, and I wasn’t sure what the cleansing procedure required. Overall, I am definitely elated to discover that the Ooni is in fact a actually straightforward, uncomplicated, exterior pizza oven experience. The arrangement fasts. Prepping, warming the oven, and also preparing the pizzas is rather very easy. And also clean-up is practically non-existent.
When the wildfires aren’t raging, it’s likewise very light-weight and mobile so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor area, a little storage area to maintain it dry, as well as enjoy having a beverage outside while you cook dinner, after that indeed – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crispy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these charming little pizza peels. Mostly simply for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked.