Review Ooni Karu 16

Exterior pizza ovens are coming to be rather prominent and also it’s not tough to see why! They offer a quick and very easy means to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a timeless grill however super flexible given that they can reach such a heat and also cook all kinds of foods.

We had actually been wanting an Ooni pizza oven for life and lastly obtained ours just a few months back. I know you’ve wondered concerning whether I believe it’s worth the hype or otherwise so I’m right here to share my ideas, ideas, and methods – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all opinions and also ideas are my very own.


The Ooni is a mobile, outdoor pizza oven. It heats up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 seconds. It has a pizza rock inside that provides you that delicious, crispy crust of a standard wood-fired pizza oven.


Ooni has numerous versions to select from, which suggests there’s likely one that will fit your demands and budget. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood and also gas. They vary in cost from $299-$ 799 depending on the size as well as specifications you pick.

We chose the 16″ Koda because we suched as the convenience of being able to use gas and additionally wanted a larger dimension to make sure that we had the option to prepare bigger pizzas or various other things like fish, steak, etc.


At $299 for their base design, the Ooni pizza oven is definitely an investment. Nonetheless, adding a pizza oven to your outdoor area may actually stimulate some joy for you as well as make pizza night a lot more interesting!

Also, this is a durable, quality cooking device that is going to last for years as long as you care for it. While it is a little bit spendy, in my opinion – if you’re going to use it at least a pair times a month or more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically entirely assembled out of package. All you have to do is unfold the legs as well as put the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly need to acquire a 1 extra pound or a 20 extra pound propane storage tank. I’m not certain why, however here on the West coastline, we had a heck of a time discovering a propane tank, and also then as soon as we discovered one we had to locate a location to obtain it filled.


Utilizing the Ooni pizza oven is less complicated than you may think! It was certainly simpler than I anticipated it to be. You simply transform it up to high as well as allow it warm up for 20 mins once you attach the propane storage tank. Reduced the warm, throw your pizza in, and also allow it cook for a couple mins. My companion and I were both pleasantly stunned at exactly how very easy the Ooni is to use as well as exactly how enjoyable it is to see the pizza cook!

The nice component is that the oven only has flames on the back and left side, so the front best side is the awesome place which provides you more control over just how the pizza is cooking. The 16″ Koda provides you lots of space to relocate the pizza around and also a excellent distance in between the pizza as well as the flame itself in case it starts to prepare too rapidly.


Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it totally can. Nonetheless, for beginner pizza chefs like ourselves, we found a couple YouTube videos that stated transforming the warm to low as well as cooking it for a bit longer at a reduced temperature might be less complicated. With that said stated, our favored cooking method is to:

  • Warm the oven above for about 15-20 minutes.
  • Reduce the heat to low and add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs or two for concerning 2-3 minutes depending on the dimension of the pie and also the quantity of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven


I will certainly state I was a little bit nervous about the knowing curve of food preparation with the Ooni. I assumed it was mosting likely to be a little tricky to get the warmth perfect and also keep it moving. I was pleasantly stunned to discover that after just a pair pizzas you truly start to obtain the hang of it!

I assume we obtain a little far better each time as we best the dough shaping and also covering. But truthfully, we maintained our Ooni in package for a couple of weeks due to the fact that I just had not been rather prepared to tackle what I thought was mosting likely to be a tough food preparation procedure. I might NOT have actually been much more wrong. Making use of the pizza oven is super very easy and I desire we would certainly have opened our Ooni the day we got it!


  • Gently flour the job surface where you’re making the pizza. And lightly powder the pizza peel.
  • You’ll have to put together the pizza, after that move it to the pizza peel, and then run it off the peel and also into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
  • Do not exhaust the dough. The key to getting that trademark pizza crust is touching the dough just feasible. I actually prevailed since my partner made use of to make pizzas for a living so he’s primarily a specialist. He advises utilizing your fingers to carefully develop the crust while moving the dough in a circle. After that slapping it backward and forward in between your hands/forearms up until it obtains big sufficient. Preferably, you desire the dough to be thicker on the brink, and then really slim in the center. This will certainly provide you that trademark timber terminated pizza oven texture you’re looking for. If the crust is also thick in the center it won’t cook completely with.
  • Don’t add too many toppings to your pizza. One more means to make sure that your pizza cooks via, is to cover it very minimally. I ‘d suggest adding half of what you ‘d usually include in a pizza you’re going to bake in a regular oven. Like I pointed out, the transfer of the pizza is a little difficult, as well as the even more garnishes you have, the trickier it is. Keep it top as well as simple lightly. This is not the moment to make your trademark added extra cheese pizza!
  • Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. With the within the oven getting to temperatures over 900 levels, it’s crucial to keep a close eye on the pie due to the fact that it can go from flawlessly done, to flawlessly melted immediately.

Click here to check out the Ooni Pizza Oven


I will admit, I was hesitant but enthusiastic that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!

The taste is almost the same to wood-fired pizza although it just uses gas. You obtain those completely charred littles throughout, the crust hurts on the within and also very crisp on the outside, as well as the cheese obtains ooey-gooey melty in simply mins.

I might try to continue to describe exactly how tasty the pizza is, but let me just state, you will certainly be surprised at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not compare.


Truthfully, we use dough from the supermarket 9 times out of 10. They have a actually tasty dough that’s cost-effective and also chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel


  • 16″ Pizza Peel – We love the 16″ pizza peel! The long manage makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d extremely suggest the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a bit much more cumbersome.
  • Big Modular Table – The large modular table is something I went and back forth about. If we should acquire it or just try to discover something else comparable online, I had not been sure. However let me save you time and power. There is nothing available that is comparable to this table for less expensive. It’s the outright ideal dimension, includes a shelf, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It additionally has brakes. For $250 you are actually obtaining your cash’s well worth. It was additionally quite basic to assemble – or at least I really did not hear my companion vouch excessive while he was putting it with each other and I believe it was done in less than an hr, despite having a 5 year old ” assisting” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels off as well. Primarily just for ease of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re very cute as well as pretty cost effective.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat but I’ve heard that it’s very handy in understanding if the pizza oven has gotten up to temp and also is ready to cook!

>> Go here to check out the Ooni Pizza Oven <<


You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are pretty comparable, yet often they have sales, so check around to see where you can obtain the most effective bargain.


One thing that truly attracted me concerning the Ooni was that you do not have to clean it! The temperature inside the oven gets so hot that there’s truly no requirement to decontaminate or disinfect the within of it. Certainly, you’ll require to clean down the outside from time to time as dirt settles on it, however other than that no cleansing is needed!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected space to save it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior


It might seem like a lot of job to get the Ooni all established up just to make two pizzas (which is what we generally do as a household of three) however I guarantee you, it’s actually not. You just attach the lp and also allow it warmth while you make the pizzas.


Yes, it is. I see what all the hassle had to do with. The Ooni is worth the cost for the experience that it supplies. Due to the fact that I believe that cooking and also making food truly can be an experience, I do claim experience.

My overall ideas on that Ooni are that I was anticipating everything to be a lot even more job. Generally, I am definitely elated to find that the Ooni is really a really simple, straightforward, outdoor pizza oven experience. Prepping, heating the oven, as well as cooking the pizzas is pretty simple.

When the wildfires aren’t surging, it’s also really light-weight and mobile so I can totally see us taking this outdoor camping with us!


If you like pizza, have a small outside space, a little storage room to maintain it completely dry, and enjoy having a drink outside while you cook supper, after that of course – the Ooni is for you!

If you’re prepared to check out the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that delicious, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these adorable little pizza peels. Mostly simply for ease of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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