Pizzaofen Ooni Koda 16

Outdoor pizza ovens are coming to be quite popular and also it’s not hard to see why! They offer a fast and simple means to obtain that wood-fired pizza flavor right in your very own yard. They’re as convenient as a classic grill yet extremely flexible given that they can get to such a high temperature and also prepare all type of foods.

We had actually been desiring an Ooni pizza oven permanently and lastly obtained ours just a couple of months earlier. I recognize you’ve been curious about whether I believe it’s worth the buzz or not so I’m right here to share my ideas, methods, as well as thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and opinions are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It warms up to concerning 950 degrees in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza stone inside that offers you that delicious, crunchy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has several models to choose from, which indicates there’s most likely one that will fit your requirements as well as spending plan. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and also gas. They vary in price from $299-$ 799 depending upon the size as well as requirements you pick.

We went with the 16″ Koda since we suched as the convenience of having the ability to utilize gas and likewise desired a bigger size so that we had the alternative to prepare bigger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your outdoor location might truly trigger some pleasure for you as well as make pizza night a lot more exciting!

Additionally, this is a reliable, high quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my opinion – if you’re mosting likely to use it a minimum of a pair times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes practically completely constructed out of package. All you have to do is unravel the legs and also put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will require to acquire a 1 extra pound or a 20 extra pound gas tank. I’m not certain why, yet here on the West coastline, we had a hell of a time locating a gas tank, as well as after that when we discovered one we had to locate a location to obtain it loaded.

HOW TO USE THE OONI

Using the Ooni pizza oven is easier than you might assume! Lower the warm, toss your pizza in, as well as let it prepare for a couple minutes.

The good component is that the oven just has flames on the back and left side, so the front best side is the cool spot which offers you more control over just how the pizza is food preparation. The 16″ Koda provides you lots of space to move the pizza around and likewise a excellent distance in between the pizza and also the flame itself in case it starts to cook as well quickly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it entirely can. Nonetheless, for amateur pizza cooks like ourselves, we located a pair YouTube videos that stated turning the warm to cooking and also reduced it for a bit longer at a reduced temperature might be simpler. With that said claimed, our chosen cooking approach is to:

  • Warm the oven on high for regarding 15-20 minutes.
  • Minimize the heat to low as well as add a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 seconds or so for about 2-3 mins relying on the dimension of the pie and the amount of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a bit anxious about the understanding contour of cooking with the Ooni. I believed it was going to be a little complicated to obtain the warm perfect and maintain it relocating. However, I was pleasantly stunned to discover that after simply a couple pizzas you actually begin to get the hang of it!

Honestly, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply had not been rather prepared to tackle what I thought was going to be a tough food preparation process. Making use of the pizza oven is very easy as well as I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly flour the job surface where you’re making the pizza. And lightly powder the pizza peel. This will certainly make it much easier to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve heard semolina flour works best, yet we use all-purpose with no concerns.
  • Do not roll the crust out also huge unless you’re very comfy with the procedure of moving it. You’ll need to assemble the pizza, after that relocate to the pizza peel, and after that run it off the peel and into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the most likely it is you’re going to wind up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I generally split a one extra pound ball of dough in two, and then turn out two pizzas from that.
  • The trick to obtaining that trademark pizza crust is touching the dough as little as possible. I truly lucked out since my companion used to make pizzas for a living so he’s essentially a expert. This will give you that trademark wood discharged pizza oven structure you’re looking for.
  • Don’t include way too many toppings to your pizza. An additional method to make sure that your pizza cooks via, is to top it very minimally. I would certainly advise including half of what you ‘d usually include in a pizza you’re mosting likely to cook in a normal oven. Like I discussed, the transfer of the pizza is a little challenging, as well as the even more garnishes you have, the harder it is. Keep it leading and simple gently. This is not the moment to make your signature added extra cheese pizza!
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. With the within the oven reaching temperatures over 900 degrees, it’s crucial to maintain a close eye on the pie due to the fact that it can go from perfectly done, to perfectly burned in a matter of seconds.

Click on this link to have a look at the Ooni Pizza Oven

FLAVOR

I will admit, I was cynical however confident that the flavor would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!

The taste is nearly similar to wood-fired pizza even though it just makes use of gas. You obtain those completely charred bits throughout, the crust hurts on the within as well as very crisp outside, and the cheese gets ooey-gooey melty in just minutes.

I might attempt to continue to describe how tasty the pizza is, however let me simply state, you will certainly be amazed at the distinction between the pizza you might in your Ooni and the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Honestly, we use dough from the grocery store 9 breaks of 10. They have a actually delicious dough that’s low-cost and chefs really well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Go here to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are quite similar, but often they have sales, so check around to see where you can get the most effective deal.

CLEANING

One thing that really attracted me about the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so warm that there’s really no requirement to sanitize or disinfect the inside of it. Clearly, you’ll require to clean down the exterior every so often as dust decides on it, but apart from that no cleaning is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of protected area to save it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It may look like a great deal of work to obtain the Ooni all set up just to make two pizzas (which is what we generally do as a family of three) however I ensure you, it’s truly not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. Then you just connect the gas and also allow it heat while you make the pizzas. It’s entirely practical on a weeknight and also we haven’t prepared a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the price for the experience that it provides. I do claim experience since I assume that making and also cooking food really can be an experience.

My general ideas on that Ooni are that I was expecting every little thing to be a lot even more job. On the whole, I am definitely elated to discover that the Ooni is really a actually simple, uncomplicated, outside pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is quite very easy.

When the wildfires aren’t raving, it’s likewise very light-weight and portable so I can entirely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside space, a little storage area to maintain it dry, and also enjoy having a drink outside while you cook supper, after that of course – the Ooni is for you!

If you’re all set to have a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels off. Mainly just for simplicity of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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