Pizza Peel For Ooni Fyra

Exterior pizza ovens are becoming rather prominent as well as it’s not tough to see why! They offer a easy and fast method to obtain that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a timeless grill but super versatile considering that they can reach such a high temperature as well as prepare all kinds of foods.

We ‘d been wanting an Ooni pizza oven for life and ultimately got ours just a few months ago. I understand you’ve wondered concerning whether I think it’s worth the hype or not so I’m right here to share my tips, methods, as well as thoughts – AND whether I think the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also ideas are my very own.


The Ooni is a mobile, exterior pizza oven. It warms up to about 950 levels in 20 minutes and also can cook your pizza in 60 seconds. It has a pizza rock inside that provides you that tasty, crunchy crust of a conventional wood-fired pizza oven.


Ooni has several designs to select from, which implies there’s likely one that will fit your needs as well as budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood as well as gas. They vary in cost from $299-$ 799 depending upon the dimension and specifications you pick.

We chose the 16″ Koda because we liked the convenience of having the ability to make use of gas as well as additionally wanted a larger size to ensure that we had the choice to prepare larger pizzas or other things like fish, steak, etc.


At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Nevertheless, including a pizza oven to your outdoor location may truly stimulate some pleasure for you as well as make pizza night more interesting!

Likewise, this is a well-crafted, quality food preparation home appliance that is going to last for many years as long as you care for it. So while it is a bit spendy, in my opinion – if you’re going to use it at the very least a couple times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes virtually totally set up out of package. All you need to do is unravel the legs as well as put the pizza stone in it!

You will require to acquire a 1 pound or a 20 extra pound lp container if you’re obtaining a gas-powered Ooni. Finding that lp storage tank and also having it loaded may have been the hardest part of the entire setting up for us! I’m not sure why, however here on the West coast, we had a hell of a time locating a gas tank, and after that once we located one we had to find a area to get it loaded. Fortunately, our neighborhood hardware shop had one left, as well as the gasoline station down the street can load them so we really did not have to travel much, yet I called a TON of places prior to I could also locate one.


Using the Ooni pizza oven is less complicated than you may believe! It was certainly simpler than I anticipated it to be. When you attach the propane storage tank, you simply transform it as much as high and also allow it heat up for 20 minutes. Then reduced the heat, toss your pizza in, and also let it cook for a pair minutes. My companion and I were both pleasantly amazed at just how simple the Ooni is to make use of and also exactly how enjoyable it is to see the pizza chef!

The great part is that the oven just has fires on the back and also left side, so the front appropriate side is the cool spot which gives you a lot more control over how the pizza is cooking. The 16″ Koda gives you a lot of room to relocate the pizza around as well as likewise a excellent distance between the flame and also the pizza itself in case it begins to prepare too quickly.


Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it absolutely can. However, for novice pizza cooks like ourselves, we located a couple YouTube videos that claimed transforming the warm to cooking and also reduced it awhile much longer at a reduced temperature may be much easier. With that stated, our liked food preparation technique is to:

  • Warm the oven above for concerning 15-20 minutes.
  • Minimize the warmth to low and add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 secs or two for about 2-3 minutes relying on the dimension of the pie and also the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven


I will claim I was a little bit nervous regarding the discovering curve of food preparation with the Ooni. I thought it was going to be a little difficult to obtain the warm perfect and maintain it moving. Nonetheless, I was happily amazed to find that after just a pair pizzas you truly begin to master it!

I think we obtain a little better each time as we excellent the dough shaping as well as topping. Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I simply had not been quite all set to tackle what I believed was going to be a hard cooking procedure. I might NOT have actually been much more wrong. Making use of the pizza oven is incredibly easy and I wish we would have opened our Ooni the day we got it!


  • Lightly flour the work surface where you’re making the pizza. And also lightly flour the pizza peel. This will certainly make it less complicated to move the pizza to the pizza peel and transfer it to into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose without any problems.
  • Don’t roll the crust out as well big unless you’re very comfortable with the process of moving it. You’ll have to put together the pizza, then relocate to the pizza peel, and afterwards scoot it off the peel and also right into the oven. The smaller your pizza, the simpler it is to do. The bigger the pizza, the most likely it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I commonly divide a one pound ball of dough in two, and afterwards roll out 2 pizzas from that.
  • The key to getting that trademark pizza crust is touching the dough as little as possible. I actually lucked out due to the fact that my partner utilized to make pizzas for a living so he’s basically a specialist. This will certainly provide you that signature timber fired pizza oven texture you’re looking for.
  • Do not include too several garnishes to your pizza. Another means to make sure that your pizza cooks through, is to top it very minimally. I would certainly suggest including half of what you ‘d normally include to a pizza you’re going to bake in a normal oven.
  • Do not obtain sidetracked. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temperatures over 900 levels, it’s crucial to maintain a close eye on the pie because it can go from completely done, to completely burned immediately.

Visit this site to take a look at the Ooni Pizza Oven


I will confess, I was doubtful yet hopeful that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is virtually the same to wood-fired pizza although it just utilizes gas. You obtain those flawlessly charred littles throughout, the crust hurts on the inside and also very crisp outside, as well as celebrity obtains ooey-gooey melty in simply mins.

I might try to continue to define how tasty the pizza is, yet let me simply say, you will be surprised at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They simply don’t compare.


Truthfully, we use dough from the supermarket 9 times out of 10. They have a actually delicious dough that’s affordable and also chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel


>> Go here to take a look at the Ooni Pizza Oven <<


You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are pretty comparable, but often they have sales, so inspect around to see where you can obtain the best offer.


Something that truly attracted me regarding the Ooni was that you don’t have to clean it! The temperature level inside the oven obtains so warm that there’s truly no need to sanitize or disinfect the within of it. Certainly, you’ll require to clean down the exterior every now and then as dust decides on it, however aside from that no cleaning is called for!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any protected area to keep it however, Ooni does make a weatherproof cover.

A little pizza food preparation inside an Ooni pizza oven outside


It might seem like a whole lot of job to get the Ooni all established up simply to make 2 pizzas (which is what we generally do as a family members of three) but I guarantee you, it’s truly not. You just link the lp and also let it warmth while you make the pizzas.


Yes, it is. I see what all the fuss had to do with. The Ooni is worth the cost for the experience that it provides. I do claim experience since I assume that cooking and making food actually can be an experience.

My overall ideas on that Ooni are that I was expecting every little thing to be a great deal more job. I was expecting the setup to be a trouble, the real cooking and also prepping to be a little bit time-consuming, and also I had not been sure what the cleansing procedure involved. Overall, I am absolutely elated to find that the Ooni is actually a truly simple, uncomplicated, exterior pizza oven experience. The configuration is quick. Prepping, heating up the oven, as well as preparing the pizzas is rather easy. And also clean-up is essentially non-existent.

It’s additionally very light-weight and also mobile so I can absolutely see us taking this camping with us when the wildfires aren’t raging!


If you like pizza, have a little outdoor area, a bit of storage space to maintain it completely dry, and enjoy having a beverage outside while you cook dinner, after that indeed – the Ooni is for you!

If you’re all set to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that delicious, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for convenience of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.

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