Pizza Oven Ooni Review

Exterior pizza ovens are ending up being quite popular as well as it’s not tough to see why! They use a simple and quick method to get that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a timeless grill however incredibly functional considering that they can get to such a heat and also prepare all sort of foods.

We ‘d been wanting an Ooni pizza oven forever and also lastly obtained ours simply a few months earlier. I know you’ve wondered about whether I assume it’s worth the buzz or not so I’m here to share my ideas, tips, as well as techniques – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It warms up to about 950 degrees in 20 minutes as well as can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of designs to pick from, which suggests there’s most likely one that will fit your demands and budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and gas. They vary in cost from $299-$ 799 relying on the size and specifications you pick.

We selected the 16″ Koda since we liked the simplicity of being able to make use of gas as well as likewise desired a larger size to make sure that we had the choice to cook larger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is certainly an investment. Adding a pizza oven to your outdoor location might truly spark some happiness for you and make pizza evening a lot more interesting!

This is a reliable, top quality food preparation appliance that is going to last for years as long as you take care of it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at least a pair times a month or even more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes virtually entirely set up out of package. All you have to do is unfold the legs and placed the pizza stone in it!

If you’re getting a gas-powered Ooni, you will certainly need to purchase a 1 extra pound or a 20 extra pound gas container. I’m not sure why, but right here on the West coast, we had a heck of a time discovering a gas container, as well as then when we found one we had to find a location to obtain it loaded.

HOW TO USE THE OONI

Using the Ooni pizza oven is much easier than you may believe! It was absolutely simpler than I expected it to be. You just transform it up to high as well as allow it warm up for 20 minutes once you attach the gas container. After that reduced the warm, toss your pizza in, and also allow it cook for a couple minutes. My companion as well as I were both pleasantly amazed at how simple the Ooni is to use as well as how enjoyable it is to view the pizza chef!

The great part is that the oven only has flames on the back and also left side, so the front right side is the amazing spot which offers you more control over just how the pizza is food preparation. The 16″ Koda offers you plenty of space to relocate the pizza around as well as likewise a excellent distance between the pizza and the flame itself in case it begins to cook too quickly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it absolutely can. For beginner pizza cooks like ourselves, we found a couple YouTube video clips that stated turning the heat to cooking as well as low it for a little bit much longer at a lower temp could be easier. With that said claimed, our preferred food preparation technique is to:

  • Heat the oven above for concerning 15-20 minutes.
  • Lower the warmth to reduced and also add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 secs or two for regarding 2-3 minutes relying on the dimension of the pie and the amount of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly claim I was a little bit anxious about the learning curve of cooking with the Ooni. I believed it was going to be a little difficult to obtain the warm ideal and also maintain it relocating. I was happily surprised to discover that after just a couple pizzas you really begin to obtain the hang of it!

Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I simply had not been quite all set to tackle what I assumed was going to be a hard food preparation procedure. Utilizing the pizza oven is incredibly very easy and I desire we would have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly powder the job surface where you’re making the pizza. And lightly flour the pizza peel as well. This will certainly make it much easier to relocate the pizza to the pizza peel and also transfer it to into the oven. I’ve listened to semolina flour functions best, but we use all-purpose with no problems.
  • You’ll have to put together the pizza, after that move it to the pizza peel, and also after that run it off the peel as well as into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
  • Do not strain the dough. The trick to getting that trademark pizza crust is touching the dough just feasible. I truly prevailed due to the fact that my companion made use of to make pizzas for a living so he’s generally a expert. He advises utilizing your fingers to delicately develop the crust while relocating the dough in a circle. After that slapping it backward and forward between your hands/forearms until it obtains huge sufficient. Preferably, you desire the dough to be thicker on the brink, and then very slim in the center. This will certainly offer you that signature timber terminated pizza oven appearance you’re trying to find. , if the crust is as well thick in the middle it won’t cook all the way via.
  • .
  • Don’t include as well numerous toppings to your pizza. One more means to make sure that your pizza cooks through, is to top it very minimally. I would certainly suggest adding half of what you ‘d normally include to a pizza you’re going to bake in a routine oven.
  • Do not get sidetracked. You want your full focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temps over 900 levels, it’s vital to keep a close eye on the pie since it can go from flawlessly done, to flawlessly burned in a matter of seconds.

Go here to take a look at the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was unconvinced yet confident that the taste would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The flavor is nearly similar to wood-fired pizza even though it just makes use of gas. You obtain those completely charred little bits all over, the crust is tender on the within and incredibly crisp on the outside, and also the cheese gets ooey-gooey melty in just minutes.

I could try to remain to define exactly how scrumptious the pizza is, however let me simply claim, you will be surprised at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Honestly, we utilize dough from the food store 9 times out of 10. They have a actually tasty dough that’s affordable and also cooks truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.

Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Click on this link to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are quite similar, yet occasionally they have sales, so examine around to see where you can get the best offer.

CLEANING

Something that really attracted me regarding the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so hot that there’s really no demand to sanitize or disinfect the within of it. Undoubtedly, you’ll require to wipe down the outside once in a while as dirt decides on it, yet aside from that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it does not take up excessive area. Keeping it out of the snow and also rain will help it last much longer. Ooni does make a weatherproof cover as well if you don’t have any type of covered area to save it though.

A small pizza cooking inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might seem like a lot of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we usually do as a family members of 3) but I guarantee you, it’s truly not. You simply attach the propane as well as let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the rate for the experience that it delivers. I do say experience since I assume that cooking and also making food really can be an experience.

My total ideas on that Ooni are that I was anticipating everything to be a whole lot more work. On the whole, I am absolutely elated to locate that the Ooni is really a truly basic, uncomplicated, outdoor pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is quite simple.

It’s also very lightweight and mobile so I can entirely see us taking this camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside area, a little bit of storage room to keep it completely dry, and also delight in having a beverage outside while you cook dinner, after that of course – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that delicious, crunchy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these adorable little pizza peels. Primarily simply for simplicity of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

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