Outdoor pizza ovens are coming to be rather prominent as well as it’s not tough to see why! They use a quick and also simple method to obtain that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a timeless grill but extremely functional given that they can reach such a high temperature as well as prepare all sort of foods.
We had actually been desiring an Ooni pizza oven for life as well as ultimately got ours just a few months earlier. I recognize you’ve been curious regarding whether I believe it’s worth the buzz or not so I’m below to share my ideas, methods, and also ideas – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all point of views and ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It heats up to about 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza stone inside that offers you that tasty, crispy crust of a traditional wood-fired pizza oven.
Ooni has numerous versions to select from, which implies there’s likely one that will certainly fit your requirements as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 relying on the size and specifications you pick.
We chose the 16″ Koda due to the fact that we liked the ease of having the ability to use gas as well as also wanted a larger size so that we had the choice to cook larger pizzas or various other points like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is definitely an investment. Nevertheless, adding a pizza oven to your outside location might truly trigger some delight for you as well as make pizza night much more interesting!
Likewise, this is a reliable, high quality food preparation device that is mosting likely to last for several years as long as you deal with it. While it is a little bit spendy, in my opinion – if you’re going to utilize it at least a pair times a month or more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually completely assembled out of package. All you have to do is unfold the legs as well as put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly require to purchase a 1 extra pound or a 20 pound lp container. I’m not certain why, however below on the West coastline, we had a hell of a time discovering a propane tank, and also after that when we discovered one we had to find a area to obtain it filled up.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is easier than you might assume! Reduced the warmth, toss your pizza in, and allow it cook for a couple minutes.
The great component is that the oven just has fires on the back as well as left side, so the front ideal side is the amazing place which gives you extra control over exactly how the pizza is food preparation. The 16″ Koda offers you a lot of area to relocate the pizza around as well as additionally a good range in between the pizza and also the fire itself in case it begins to prepare as well promptly.
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it absolutely can. Nonetheless, for beginner pizza cooks like ourselves, we located a couple YouTube videos that stated transforming the warm to low and also cooking it for a bit longer at a lower temp might be less complicated. With that said said, our preferred cooking technique is to:
- Heat the oven above for regarding 15-20 mins.
- Reduce the heat to low and also add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs approximately for regarding 2-3 mins depending upon the dimension of the pie and also the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a little bit nervous regarding the knowing contour of cooking with the Ooni. I believed it was going to be a little complicated to get the heat ideal and also maintain it moving. Nevertheless, I was happily stunned to locate that after just a couple pizzas you truly start to get the hang of it!
I assume we get a little better each time as we perfect the dough shaping as well as topping. Honestly, we maintained our Ooni in the box for a couple of weeks because I simply had not been quite all set to tackle what I assumed was going to be a difficult cooking procedure. I could NOT have been more wrong. Utilizing the pizza oven is extremely simple and I want we would certainly have opened our Ooni the day we got it!
- Lightly powder the work surface area where you’re making the pizza. And lightly flour the pizza peel.
- You’ll have to construct the pizza, after that relocate it to the pizza peel, and after that scoot it off the peel and into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the extra most likely it is you’re going to finish up with a mangled mess.
- The trick to getting that signature pizza crust is touching the dough as little as feasible. I really lucked out due to the fact that my companion made use of to make pizzas for a living so he’s basically a specialist. This will certainly offer you that trademark timber discharged pizza oven texture you’re looking for.
- Do not add way too many toppings to your pizza. An additional means to ensure that your pizza cooks through, is to top it really minimally. I would certainly advise adding fifty percent of what you ‘d generally include in a pizza you’re going to cook in a normal oven. Like I discussed, the transfer of the pizza is a little difficult, and the more garnishes you have, the trickier it is. Maintain it top as well as simple lightly. This is not the time to make your trademark extra added cheese pizza!
- Do not get distracted. When you’re cooking pizza in the Ooni, you want your full attention on that particular pizza. With the inside of the oven getting to temps over 900 levels, it’s crucial to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to completely melted immediately.
Click here to look into the Ooni Pizza Oven
I will certainly admit, I was confident yet doubtful that the flavor would certainly be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is almost the same to wood-fired pizza even though it just makes use of gas. You obtain those completely charred little bits all over, the crust is tender on the within and incredibly crisp outside, and also celebrity obtains ooey-gooey melty in simply minutes.
I can attempt to continue to define exactly how tasty the pizza is, however let me simply state, you will be amazed at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the supermarket 9 times out of 10. They have a truly tasty dough that’s low-cost as well as cooks truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy take care of makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the turning peel yet however I ‘d very advise the pizza transforming wheel to help you transform the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it yet it’s a little bit extra cumbersome.
- Big Modular Table – The huge modular table is something I went and back forth regarding. If we ought to acquire it or just try to locate something else similar online, I wasn’t sure. Let me save you some time and energy. There is nothing available that is comparable to this table for less costly. It’s the outright ideal size, includes a rack, hanging dowels and it’s on the wheels so you can conveniently relocate back and forth. It additionally has brakes. For $250 you are actually obtaining your cash’s well worth. It was additionally pretty simple to create – or at least I didn’t hear my companion vouch too much while he was placing it together and also I think it was done in less than an hr, despite having a 5 years of age ” aiding” him.
- Wood Pizza Peels – We got these charming little pizza peels off too. Mostly just for simplicity of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re incredibly cute as well as quite economical.
- Infrared Thermometer – We have not yet obtained an infrared thermostat but I’ve listened to that it’s super handy in understanding if the pizza oven has stood up to temp and also prepares to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are pretty comparable, but sometimes they have sales, so check around to see where you can obtain the most effective bargain.
One thing that truly enticed me regarding the Ooni was that you do not need to clean it! The temperature level inside the oven gets so hot that there’s actually no requirement to disinfect or sterilize the inside of it. Obviously, you’ll need to wipe down the exterior every now and then as dust chooses it, however apart from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage and it does not take up way too much area. Keeping it out of the snow and also rain will assist it last much longer. If you do not have any covered area to store it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It might seem like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we normally do as a family of 3) however I ensure you, it’s truly not. You just connect the propane and also let it heat while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it supplies. I do say experience due to the fact that I think that making as well as cooking food really can be an experience.
My overall ideas on that Ooni are that I was anticipating every little thing to be a whole lot even more job. On the whole, I am absolutely elated to discover that the Ooni is actually a really simple, simple, outdoor pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is rather easy.
It’s also really light-weight as well as mobile so I can completely see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside area, a little storage room to keep it completely dry, as well as appreciate having a beverage outside while you cook supper, then indeed – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these cute little pizza peels off. Primarily just for simplicity of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.