Exterior pizza ovens are coming to be fairly preferred as well as it’s not hard to see why! They supply a fast as well as simple means to obtain that wood-fired pizza flavor right in your very own yard. They’re as practical as a classic grill yet super functional considering that they can get to such a heat as well as cook all kinds of foods.
We had actually been wanting an Ooni pizza oven forever as well as lastly got ours simply a couple of months ago. I recognize you’ve been curious regarding whether I believe it’s worth the hype or otherwise so I’m below to share my techniques, ideas, as well as ideas – AND whether I believe the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and opinions are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to about 950 degrees in 20 minutes and also can prepare your pizza in 60 secs. It has a pizza rock inside that gives you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
Ooni has a number of versions to pick from, which indicates there’s most likely one that will fit your requirements as well as budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood as well as gas. They vary in price from $299-$ 799 depending upon the dimension and also specs you choose.
We opted for the 16″ Koda because we suched as the simplicity of being able to utilize gas and additionally wanted a bigger size to make sure that we had the choice to cook bigger pizzas or other points like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Adding a pizza oven to your outdoor location might really stimulate some delight for you and make pizza evening extra exciting!
Additionally, this is a well-crafted, top quality cooking appliance that is going to last for many years as long as you care for it. So while it is a bit spendy, in my point of view – if you’re mosting likely to utilize it at the very least a pair times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes nearly entirely put together out of the box. All you have to do is unravel the legs and placed the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to buy a 1 extra pound or a 20 extra pound gas container. Tracking down that lp container and having it filled up might have been the hardest part of the whole assembly for us! I’m unsure why, but here on the West coastline, we had a hell of a time locating a lp container, and then once we found one we needed to find a location to get it filled. Thankfully, our regional equipment store had one left, and the gas station down the street can load them so we really did not need to travel far, yet I called a TON of areas prior to I could also discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is easier than you might think! Reduced the warm, throw your pizza in, as well as allow it cook for a pair minutes.
The great component is that the oven just has fires on the back and left side, so the front right side is the great spot which offers you extra control over exactly how the pizza is food preparation. The 16″ Koda gives you a lot of area to relocate the pizza around as well as additionally a excellent range between the pizza and also the fire itself in case it starts to cook too swiftly.
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it absolutely can. However, for novice pizza cooks like ourselves, we discovered a pair YouTube video clips that claimed turning the warm to reduced as well as cooking it for a bit longer at a lower temperature might be much easier. With that said, our chosen cooking method is to:
- Heat the oven on high for concerning 15-20 mins.
- Minimize the warm to low and also add a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs approximately for regarding 2-3 minutes depending upon the size of the pie as well as the amount of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a bit worried about the knowing contour of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to obtain the heat ideal and also maintain it relocating. I was happily stunned to find that after just a pair pizzas you truly start to obtain the hang of it!
Truthfully, we kept our Ooni in the box for a few weeks because I simply wasn’t fairly ready to tackle what I believed was going to be a challenging food preparation procedure. Using the pizza oven is super simple as well as I wish we would have opened our Ooni the day we obtained it!
- Gently flour the job surface where you’re making the pizza. As well as lightly flour the pizza peel.
- You’ll have to construct the pizza, then move it to the pizza peel, and also after that scoot it off the peel as well as into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the a lot more most likely it is you’re going to end up with a mangled mess.
- Do not exhaust the dough. The trick to obtaining that trademark pizza crust is touching the dough as low as possible. I actually lucked out because my partner utilized to make pizzas for a living so he’s generally a specialist. He recommends using your fingers to delicately produce the crust while relocating the dough in a circle. Slapping it back as well as forth in between your hands/forearms till it obtains large sufficient. Ideally, you desire the dough to be thicker on the edges, and after that really thin in the center. This will certainly offer you that trademark wood terminated pizza oven appearance you’re seeking. , if the crust is also thick in the middle it will not prepare all the means with.
- Do not include too many garnishes to your pizza. One more means to make sure that your pizza cooks with, is to top it very minimally. I ‘d suggest adding half of what you ‘d generally include in a pizza you’re mosting likely to cook in a regular oven. Like I discussed, the transfer of the pizza is a little challenging, and the more toppings you have, the more difficult it is. Maintain it top and simple gently. This is not the time to make your signature extra extra cheese pizza!
- Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the inside of the oven reaching temps over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from perfectly done, to flawlessly burned in a matter of seconds.
Click here to look into the Ooni Pizza Oven
I will admit, I was skeptical but confident that the flavor would certainly be close to that of a wood-fired pizza oven. And divine cow – I was blown away!
The flavor is nearly the same to wood-fired pizza even though it just uses gas. You obtain those perfectly charred bits around, the crust hurts on the within and very crisp outside, and the cheese obtains ooey-gooey melty in simply minutes.
I can attempt to remain to describe just how scrumptious the pizza is, however let me just state, you will be amazed at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the grocery store 9 times out of 10. They have a truly tasty dough that’s low-cost and also chefs truly well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet but I ‘d highly suggest the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We presently just make use of the pizza peel to do it yet it’s a bit a lot more troublesome.
- Big Modular Table – The large modular table is something I went and back forth concerning. I had not been sure if we should purchase it or simply try to find something else similar online. For $250 you are truly obtaining your money’s well worth.
- Wood Pizza Peels – We got these adorable little pizza peels off also. Mostly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re super charming as well as quite budget-friendly.
- Infrared Thermometer – We have not yet gotten an infrared thermostat yet I’ve heard that it’s very valuable in understanding if the pizza oven has gotten up to temp and is ready to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are rather comparable, however often they have sales, so examine around to see where you can obtain the very best deal.
One thing that actually lured me concerning the Ooni was that you don’t need to cleanse it! The temperature inside the oven gets so warm that there’s truly no requirement to sanitize or sanitize the within of it. Certainly, you’ll require to wipe down the outside every so often as dust chooses it, yet aside from that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage as well as it does not take up excessive space. Maintaining it out of the snow as well as rain will certainly aid it last much longer. Ooni does make a weatherproof cover as well if you don’t have any type of protected area to store it though.
A little pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It could appear like a whole lot of job to obtain the Ooni all set up just to make 2 pizzas (which is what we usually do as a household of 3) but I guarantee you, it’s really not. You just attach the propane and allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni deserves the cost for the experience that it delivers. I do claim experience because I believe that making as well as cooking food truly can be an experience.
My general ideas on that Ooni are that I was expecting every little thing to be a lot more work. Overall, I am absolutely elated to discover that the Ooni is in fact a really straightforward, uncomplicated, exterior pizza oven experience. Prepping, heating the oven, and preparing the pizzas is quite very easy.
When the wildfires aren’t surging, it’s additionally very lightweight and also mobile so I can totally see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor room, a bit of storage room to keep it dry, as well as delight in having a beverage outside while you cook supper, after that of course – the Ooni is for you!
If you’re ready to check out the Ooni pizza oven and choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that tasty, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels. Mostly simply for convenience of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.