Oonies Worst Toy Ever

Outdoor pizza ovens are coming to be rather popular and also it’s not hard to see why! They use a very easy as well as fast way to get that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill however very functional since they can get to such a heat and also cook all kinds of foods.

We had actually been desiring an Ooni pizza oven for life and ultimately got ours just a couple of months earlier. I understand you’ve been curious about whether I think it’s worth the hype or not so I’m below to share my ideas, techniques, as well as suggestions – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts as well as viewpoints are my very own.


The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 levels in 20 mins and can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crispy crust of a traditional wood-fired pizza oven.


Ooni has a number of versions to pick from, which suggests there’s most likely one that will fit your requirements as well as spending plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 relying on the size as well as specifications you choose.

We chose the 16″ Koda due to the fact that we suched as the simplicity of being able to use gas as well as also wanted a bigger size to make sure that we had the alternative to cook bigger pizzas or various other points like fish, steak, etc.


At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your outdoor area might truly spark some joy for you and make pizza night extra exciting!

This is a well-crafted, high quality food preparation home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my viewpoint – if you’re mosting likely to use it a minimum of a pair times a month or even more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel


The Ooni comes practically completely constructed out of the box. All you have to do is unfold the legs as well as placed the pizza rock in it!

You will certainly need to purchase a 1 pound or a 20 pound gas container if you’re obtaining a gas-powered Ooni. Locating that propane tank as well as having it filled up might have been the hardest part of the entire setting up for us! I’m uncertain why, but below on the West coast, we had a heck of a time finding a lp storage tank, and then once we discovered one we had to discover a place to get it filled. The good news is, our neighborhood hardware shop had one left, and also the gas station down the street can load them so we didn’t have to take a trip much, yet I called a TON of places prior to I can even discover one.


Utilizing the Ooni pizza oven is much easier than you may believe! It was most definitely easier than I anticipated it to be. You simply transform it up to high and let it heat up for 20 minutes when you attach the lp container. Then lower the heat, toss your pizza in, and also let it cook for a couple minutes. My partner as well as I were both happily stunned at just how simple the Ooni is to use as well as how enjoyable it is to watch the pizza chef!

The great part is that the oven only has fires on the back and left side, so the front best side is the amazing area which offers you much more control over how the pizza is cooking. The 16″ Koda offers you plenty of space to move the pizza around and likewise a good range in between the pizza and also the fire itself in case it starts to prepare as well promptly.


Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it entirely can. Nevertheless, for newbie pizza chefs like ourselves, we discovered a couple YouTube videos that claimed transforming the warmth to reduced and also cooking it awhile longer at a reduced temperature could be simpler. With that said, our preferred cooking technique is to:

  • Heat the oven on high for concerning 15-20 mins.
  • Decrease the warmth to low and also add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 seconds approximately for regarding 2-3 mins depending upon the size of the pie as well as the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven


I will certainly say I was a little bit worried about the understanding contour of cooking with the Ooni. I assumed it was going to be a little complicated to get the heat perfect and also keep it moving. I was pleasantly surprised to find that after just a couple pizzas you truly begin to obtain the hang of it!

I assume we obtain a little better each time as we excellent the dough shaping as well as topping. Yet honestly, we maintained our Ooni in package for a few weeks since I just wasn’t fairly all set to tackle what I assumed was going to be a hard food preparation procedure. I might NOT have been a lot more wrong. Making use of the pizza oven is very simple and I want we would certainly have opened our Ooni the day we got it!


  • Gently powder the job surface area where you’re making the pizza. As well as gently flour the pizza peel too. This will certainly make it much easier to move the pizza to the pizza peel as well as transfer it to right into the oven. I’ve listened to semolina flour functions best, however we utilize all-purpose with no concerns.
  • Do not roll the crust out too large unless you’re extremely comfortable with the procedure of moving it. You’ll need to set up the pizza, after that move it to the pizza peel, and then run it off the peel and right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I normally split a one pound sphere of dough in two, and then turn out 2 pizzas from that.
  • The secret to getting that trademark pizza crust is touching the dough as little as possible. I really lucked out since my partner made use of to make pizzas for a living so he’s primarily a specialist. This will certainly offer you that signature wood fired pizza oven structure you’re looking for.
  • Do not include too many toppings to your pizza. An additional way to guarantee that your pizza chefs with, is to cover it extremely minimally. I would certainly advise including fifty percent of what you ‘d usually include in a pizza you’re mosting likely to cook in a normal oven. Like I pointed out, the transfer of the pizza is a little tricky, as well as the even more garnishes you have, the trickier it is. So maintain it top and also easy lightly. This is not the moment to make your trademark extra additional cheese pizza!
  • Don’t get distracted. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to completely shed in a matter of seconds.

Visit this site to have a look at the Ooni Pizza Oven


I will confess, I was hopeful however cynical that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The taste is nearly the same to wood-fired pizza although it just utilizes gas. You get those completely charred bits around, the crust hurts on the within and also incredibly crisp on the outside, and also the cheese gets ooey-gooey melty in simply mins.

I can try to remain to describe exactly how delicious the pizza is, but let me simply claim, you will certainly be impressed at the distinction between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not compare.


Honestly, we make use of dough from the food store 9 times out of 10. They have a really delicious dough that’s inexpensive and chefs actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel


  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy take care of makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the transforming peel yet but I ‘d very advise the pizza turning wheel to aid you turn the pizza while it’s in the oven. We currently just use the pizza peel to do it however it’s a bit a lot more cumbersome.
  • Large Modular Table – The large modular table is something I went and back forth about. I wasn’t sure if we need to buy it or just search for something else comparable online. Yet let me conserve you some time and also power. There is nothing around that is comparable to this table for less expensive. It’s the outright best dimension, features a shelf, hanging dowels and it’s on the wheels so you can easily relocate back and forth. It additionally has brakes. For $250 you are actually getting your cash’s well worth. It was additionally quite basic to put together – or a minimum of I didn’t hear my companion vow way too much while he was putting it together as well as I believe it was performed in less than an hr, despite a 5 year old ” assisting” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re extremely cute and quite inexpensive.
  • Infrared Thermometer – We have not yet obtained an infrared thermometer yet I’ve listened to that it’s incredibly helpful in knowing if the pizza oven has actually stood up to temp and prepares to prepare!

>> Click on this link to check out the Ooni Pizza Oven <<


You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are rather comparable, however often they have sales, so examine around to see where you can get the best bargain.


One point that truly tempted me concerning the Ooni was that you do not have to clean it! The temperature inside the oven gets so hot that there’s really no need to decontaminate or disinfect the inside of it. Certainly, you’ll require to wipe down the outside every now and then as dust chooses it, however other than that no cleaning is called for!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected room to keep it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven outside


It may seem like a lot of work to get the Ooni all set up simply to make two pizzas (which is what we generally do as a family members of three) however I guarantee you, it’s really not. You just link the lp as well as let it warmth while you make the pizzas.


Yes, it is. I see what all the fuss was about. The Ooni deserves the price for the experience that it provides. I do say experience because I believe that making and preparing food truly can be an experience.

My total ideas on that Ooni are that I was anticipating every little thing to be a whole lot even more work. I was expecting the setup to be a headache, the actual preparing as well as prepping to be a little bit time-consuming, and I had not been sure what the cleansing process entailed. Generally, I am absolutely elated to find that the Ooni is really a truly simple, simple, exterior pizza oven experience. The configuration fasts. Prepping, heating up the oven, and cooking the pizzas is pretty simple. And clean-up is virtually non-existent.

It’s likewise very lightweight and also portable so I can absolutely see us taking this camping with us when the wildfires aren’t raging!


If you like pizza, have a small exterior space, a little storage space to maintain it dry, and appreciate having a drink outside while you prepare supper, then yes – the Ooni is for you!

If you’re all set to have a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels off. Mainly simply for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

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