Exterior pizza ovens are coming to be rather popular and it’s not hard to see why! They supply a quick and also easy method to obtain that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a traditional grill however incredibly versatile given that they can reach such a high temperature as well as cook all type of foods.
We had actually been desiring an Ooni pizza oven for life and also lastly obtained ours just a few months ago. I understand you’ve wondered concerning whether I believe it’s worth the buzz or not so I’m below to share my pointers, tricks, and also ideas – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 degrees in 20 mins and can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
Ooni has several models to pick from, which suggests there’s most likely one that will certainly fit your requirements as well as budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 relying on the size and specs you select.
We selected the 16″ Koda due to the fact that we liked the ease of having the ability to utilize gas as well as also desired a bigger size to make sure that we had the alternative to prepare bigger pizzas or other points like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. Including a pizza oven to your exterior area might actually spark some pleasure for you and make pizza night extra exciting!
Additionally, this is a durable, quality cooking appliance that is going to last for several years as long as you deal with it. So while it is a bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or even more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly entirely assembled out of package. All you have to do is unfold the legs and put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will need to buy a 1 pound or a 20 extra pound propane container. I’m not sure why, but right here on the West shore, we had a heck of a time finding a gas tank, and also after that once we located one we had to find a place to obtain it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you could believe! It was certainly easier than I expected it to be. You just transform it up to high and let it heat up for 20 minutes when you link the propane storage tank. Lower the heat, throw your pizza in, and also let it prepare for a pair mins. My partner as well as I were both pleasantly shocked at how very easy the Ooni is to utilize and also how fun it is to enjoy the pizza cook!
The great part is that the oven just has fires on the back and also left side, so the front right side is the cool area which offers you extra control over how the pizza is cooking. The 16″ Koda provides you a lot of space to move the pizza around and also a good range between the fire and also the pizza itself in case it begins to prepare also promptly.
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. Nonetheless, for newbie pizza cooks like ourselves, we found a couple YouTube videos that claimed transforming the warm to cooking as well as reduced it for a bit longer at a reduced temp could be simpler. Keeping that stated, our favored cooking approach is to:
- Heat the oven above for concerning 15-20 minutes.
- Reduce the heat to reduced and include a pizza to the oven.
- Cook the pizza, turning it every 20-30 secs or so for regarding 2-3 mins depending upon the dimension of the pie and also the amount of toppings
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit worried concerning the knowing curve of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to get the warmth ideal as well as maintain it relocating. However, I was pleasantly surprised to locate that after simply a pair pizzas you really start to get the hang of it!
I think we obtain a little better each time as we ideal the dough shaping and also covering. But truthfully, we maintained our Ooni in package for a couple of weeks since I just had not been fairly prepared to tackle what I assumed was going to be a hard cooking procedure. I could NOT have been much more incorrect. Making use of the pizza oven is super easy as well as I desire we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface area where you’re making the pizza. And also gently flour the pizza peel too. This will certainly make it easier to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose without any issues.
- Don’t roll the crust out also large unless you’re very comfortable with the procedure of relocate. You’ll need to set up the pizza, then move it to the pizza peel, and then scoot it off the peel as well as right into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. The 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I typically divide a one extra pound sphere of dough in 2, and then roll out 2 pizzas from that.
- The secret to obtaining that trademark pizza crust is touching the dough as little as possible. I really lucked out since my partner used to make pizzas for a living so he’s essentially a specialist. This will certainly provide you that signature timber discharged pizza oven texture you’re looking for.
- Do not include as well many garnishes to your pizza. An additional method to ensure that your pizza chefs with, is to cover it very minimally. I would certainly advise including fifty percent of what you ‘d generally add to a pizza you’re going to bake in a regular oven.
- Don’t get sidetracked. You want your full interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to flawlessly melted immediately.
Go here to have a look at the Ooni Pizza Oven
I will confess, I was hopeful but doubtful that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The flavor is almost similar to wood-fired pizza even though it only makes use of gas. You get those completely charred bits throughout, the crust hurts on the within as well as very crisp on the outside, as well as the cheese gets ooey-gooey melty in just minutes.
I can attempt to remain to describe exactly how tasty the pizza is, yet let me simply state, you will certainly be impressed at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we utilize dough from the supermarket 9 breaks of 10. They have a actually scrumptious dough that’s inexpensive as well as cooks actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long manage makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet however I ‘d highly suggest the pizza transforming wheel to help you transform the pizza while it’s in the oven. We currently just make use of the pizza peel to do it however it’s a little bit more difficult.
- Big Modular Table – The big modular table is something I went and also back forth about. I wasn’t sure if we need to get it or simply attempt to discover something else similar online. For $250 you are actually obtaining your cash’s well worth.
- Wood Pizza Peels – We obtained these cute little pizza peels off. Mostly just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely charming and rather cost effective.
- Infrared Thermometer – We have not yet obtained an infrared thermometer however I’ve heard that it’s incredibly helpful in recognizing if the pizza oven has gotten up to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are rather similar, but often they have sales, so examine around to see where you can get the very best deal.
Something that really lured me about the Ooni was that you do not have to cleanse it! The temperature inside the oven gets so warm that there’s actually no requirement to decontaminate or sterilize the within of it. Certainly, you’ll require to clean down the exterior periodically as dust decides on it, yet other than that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of covered room to keep it however, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It could appear like a great deal of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we normally do as a family of 3) but I ensure you, it’s really not. You simply attach the propane and let it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni deserves the cost for the experience that it delivers. I do say experience since I assume that making as well as cooking food actually can be an experience.
My overall thoughts on that Ooni are that I was expecting everything to be a whole lot more work. In general, I am definitely elated to find that the Ooni is actually a truly straightforward, simple, outdoor pizza oven experience. Prepping, heating up the oven, as well as cooking the pizzas is pretty simple.
When the wildfires aren’t surging, it’s additionally really lightweight and also portable so I can entirely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor room, a bit of storage space to maintain it dry, and also enjoy having a drink outside while you cook supper, after that yes – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that tasty, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these cute little pizza peels off. Primarily simply for simplicity of having something to make the pizza on and also then something to slice the pizza on after it’s baked.