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Exterior pizza ovens are ending up being rather popular and it’s not difficult to see why! They supply a fast and also easy way to obtain that wood-fired pizza flavor right in your own backyard. They’re as practical as a classic grill but extremely flexible since they can get to such a high temperature and also cook all type of foods.

We ‘d been wanting an Ooni pizza oven forever and finally got ours simply a few months earlier. I understand you’ve wondered about whether I believe it’s worth the buzz or otherwise so I’m below to share my pointers, methods, and thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As always, all ideas and also point of views are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It warms up to regarding 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza stone inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several versions to select from, which means there’s most likely one that will fit your needs as well as budget plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber as well as gas. They vary in price from $299-$ 799 depending upon the size as well as requirements you select.

We opted for the 16″ Koda since we suched as the ease of having the ability to use gas and likewise desired a bigger size to ensure that we had the option to cook bigger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your exterior area may really spark some happiness for you as well as make pizza night more exciting!

Additionally, this is a well-made, quality cooking appliance that is mosting likely to last for years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to utilize it at the very least a couple times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly completely set up out of package. All you need to do is unfold the legs as well as placed the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will need to purchase a 1 pound or a 20 pound lp container. Tracking down that propane storage tank as well as having it filled up might have been the hardest part of the entire setting up for us! I’m unsure why, however right here on the West coast, we had a heck of a time locating a gas container, and after that once we discovered one we needed to discover a location to get it filled. Thankfully, our regional hardware shop had one left, and also the gas station down the street can fill them so we really did not have to travel much, but I called a TON of locations before I can also locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is easier than you may believe! Lower the warmth, toss your pizza in, as well as let it cook for a pair minutes.

The good part is that the oven only has flames on the back as well as left side, so the front appropriate side is the amazing place which gives you more control over just how the pizza is cooking. The 16″ Koda offers you a lot of area to move the pizza around and additionally a excellent range between the pizza and also the flame itself in case it starts to cook too quickly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it totally can. For novice pizza chefs like ourselves, we found a couple YouTube video clips that stated transforming the heat to cooking and reduced it for a little bit longer at a lower temp may be less complicated. Keeping that said, our chosen cooking method is to:

  • Heat the oven over for about 15-20 mins.
  • Minimize the warmth to reduced and also add a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs or two for about 2-3 mins relying on the size of the pie as well as the amount of toppings

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit nervous about the learning curve of cooking with the Ooni. I thought it was going to be a little complicated to get the warmth perfect as well as maintain it relocating. However, I was pleasantly shocked to find that after just a pair pizzas you actually begin to master it!

Honestly, we kept our Ooni in the box for a couple of weeks since I just wasn’t rather ready to tackle what I thought was going to be a challenging cooking procedure. Utilizing the pizza oven is very simple and I wish we would have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently powder the job surface area where you’re making the pizza. And lightly powder the pizza peel. This will certainly make it simpler to relocate the pizza to the pizza peel and transfer it to into the oven. I’ve heard semolina flour works best, but we use all-purpose with no concerns.
  • Do not roll the crust out as well big unless you’re very comfy with the process of relocate. You’ll have to assemble the pizza, after that move it to the pizza peel, and then run it off the peel and also into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I generally split a one extra pound ball of dough in 2, and afterwards turn out 2 pizzas from that.
  • The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I actually lucked out due to the fact that my companion made use of to make pizzas for a living so he’s generally a professional. This will certainly provide you that trademark wood terminated pizza oven texture you’re looking for.
  • Don’t include as well several toppings to your pizza. An additional way to make sure that your pizza chefs via, is to top it really minimally. I would certainly suggest adding fifty percent of what you ‘d usually add to a pizza you’re going to bake in a normal oven.
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. With the inside of the oven getting to temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from completely done, to perfectly melted immediately.

Click here to have a look at the Ooni Pizza Oven

TASTE

I will confess, I was hopeful but skeptical that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The flavor is nearly similar to wood-fired pizza even though it just utilizes gas. You get those completely charred littles all over, the crust is tender on the within as well as super crisp on the outside, as well as the cheese obtains ooey-gooey melty in just mins.

I might try to continue to explain how tasty the pizza is, but let me simply claim, you will certainly be surprised at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Honestly, we use dough from the food store 9 times out of 10. They have a truly scrumptious dough that’s economical as well as cooks really well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy deal with makes it easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the turning peel yet however I ‘d extremely suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently just make use of the pizza peel to do it but it’s a little bit more troublesome.
  • Huge Modular Table – The huge modular table is something I went as well as back forth about. I had not been sure if we need to buy it or simply search for another thing similar online. Let me conserve you some time and also energy. There is absolutely nothing available that approaches this table for more affordable. It’s the absolute perfect size, includes a shelf, hanging dowels as well as it’s on the wheels so you can easily relocate back and forth. It additionally has brakes. For $250 you are really getting your money’s worth. It was additionally pretty basic to put together – or a minimum of I really did not hear my partner swear way too much while he was putting it with each other and I believe it was carried out in less than an hour, despite having a 5 year old ” aiding” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels off as well. Mainly just for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re incredibly adorable and quite budget friendly.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermostat yet I’ve listened to that it’s super useful in understanding if the pizza oven has risen to temp as well as prepares to cook!

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are pretty comparable, yet often they have sales, so examine around to see where you can obtain the most effective bargain.

CLEANING

One point that truly enticed me regarding the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so hot that there’s really no demand to decontaminate or sterilize the within of it. Undoubtedly, you’ll require to wipe down the exterior every so often as dust chooses it, however other than that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of covered room to save it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It may seem like a great deal of job to get the Ooni good to go up just to make 2 pizzas (which is what we usually do as a family of 3) but I assure you, it’s actually not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. You simply attach the gas as well as allow it warm while you make the pizzas. It’s totally manageable on a weeknight and we have not prepared a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss was about. The Ooni deserves the price for the experience that it delivers. Due to the fact that I assume that making and cooking food truly can be an experience, I do say experience.

My general ideas on that Ooni are that I was anticipating everything to be a whole lot even more work. Generally, I am definitely elated to locate that the Ooni is actually a really simple, straightforward, outdoor pizza oven experience. Prepping, heating up the oven, as well as preparing the pizzas is quite very easy.

When the wildfires aren’t surging, it’s also really lightweight and also mobile so I can completely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outdoor room, a bit of storage room to keep it completely dry, and take pleasure in having a beverage outside while you cook supper, then yes – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven and choose which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that tasty, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels. Mainly just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked.

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