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Outside pizza ovens are ending up being fairly popular and it’s not tough to see why! They provide a easy and fast way to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a traditional grill but extremely flexible because they can get to such a high temperature and also prepare all type of foods.

We had actually been wanting an Ooni pizza oven permanently and ultimately obtained ours just a couple of months ago. I know you’ve wondered regarding whether I believe it’s worth the hype or not so I’m right here to share my tricks, ideas, as well as thoughts – AND whether I believe the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all opinions as well as ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It heats up to regarding 950 degrees in 20 mins and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous versions to pick from, which means there’s likely one that will fit your needs and budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and also gas. They range in price from $299-$ 799 depending upon the size and specifications you pick.

We selected the 16″ Koda because we liked the ease of having the ability to make use of gas and likewise wanted a bigger size to make sure that we had the option to cook larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is definitely an financial investment. However, adding a pizza oven to your outside area might truly stimulate some delight for you and also make pizza evening more exciting!

This is a reliable, quality food preparation home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re mosting likely to utilize it a minimum of a pair times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly completely assembled out of the box. All you need to do is unravel the legs and put the pizza rock in it!

You will need to acquire a 1 pound or a 20 pound gas tank if you’re obtaining a gas-powered Ooni. Tracking down that propane container and also having it loaded could have been the hardest part of the entire setting up for us! I’m unsure why, however here on the West coast, we had a heck of a time finding a propane tank, and after that once we discovered one we needed to find a place to get it filled. Luckily, our regional hardware store had one left, and also the filling station down the street can fill them so we didn’t need to take a trip much, however I called a TON of places before I can also find one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is easier than you might believe! Reduced the heat, toss your pizza in, as well as allow it cook for a pair mins.

The good part is that the oven just has fires on the back and also left side, so the front right side is the amazing spot which provides you extra control over exactly how the pizza is food preparation. The 16″ Koda offers you lots of room to relocate the pizza around and additionally a great distance in between the pizza and also the fire itself in case it begins to prepare as well rapidly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it entirely can. For beginner pizza cooks like ourselves, we found a pair YouTube video clips that claimed turning the heat to low and cooking it for a bit longer at a lower temperature may be simpler. With that said, our favored cooking approach is to:

  • Warmth the oven above for concerning 15-20 minutes.
  • Minimize the heat to reduced and include a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs or so for about 2-3 mins relying on the dimension of the pie as well as the quantity of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit anxious about the understanding contour of food preparation with the Ooni. I assumed it was mosting likely to be a little difficult to obtain the warmth ideal and keep it relocating. I was happily shocked to locate that after simply a couple pizzas you actually begin to get the hang of it!

Honestly, we kept our Ooni in the box for a few weeks since I just wasn’t quite ready to tackle what I thought was going to be a challenging cooking procedure. Utilizing the pizza oven is incredibly simple as well as I wish we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently powder the work surface where you’re making the pizza. As well as gently powder the pizza peel.
  • Don’t roll the crust out too huge unless you’re extremely comfortable with the procedure of relocate. You’ll need to construct the pizza, then move it to the pizza peel, and after that scoot it off the peel and right into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the more probable it is you’re going to wind up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still maintain them around 10″ -12″. I generally divide a one extra pound round of dough in two, and then turn out two pizzas from that.
  • Do not strain the dough. The key to getting that trademark pizza crust is touching the dough just feasible. Because my partner made use of to make pizzas for a living so he’s basically a specialist, I actually lucked out. He advises using your fingers to gently create the crust while relocating the dough in a circle. Slapping it back and also forth in between your hands/forearms till it obtains large sufficient. Ideally, you desire the dough to be thicker on the brink, and then really thin between. This will certainly provide you that trademark timber discharged pizza oven structure you’re trying to find. , if the crust is as well thick in the center it won’t cook all the means via.
  • .
  • Don’t add a lot of garnishes to your pizza. Another means to make sure that your pizza cooks with, is to cover it very minimally. I ‘d suggest including fifty percent of what you ‘d normally contribute to a pizza you’re going to cook in a normal oven. Like I stated, the transfer of the pizza is a little challenging, as well as the even more toppings you have, the trickier it is. So keep it leading and basic lightly. This is not the time to make your signature added extra cheese pizza!
  • Don’t obtain distracted. You want your complete attention on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 degrees, it’s vital to maintain a close eye on the pie because it can go from completely done, to completely melted in a matter of seconds.

Go here to have a look at the Ooni Pizza Oven

TASTE

I will confess, I was unconvinced but hopeful that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The taste is virtually the same to wood-fired pizza despite the fact that it only makes use of gas. You obtain those perfectly charred little bits around, the crust hurts on the inside as well as incredibly crisp outside, as well as the cheese gets ooey-gooey melty in just mins.

I might attempt to remain to define how scrumptious the pizza is, but let me simply state, you will certainly be astonished at the distinction between the pizza you might in your Ooni and the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Honestly, we make use of dough from the food store 9 breaks of 10. They have a actually delicious dough that’s cost-effective and also chefs really well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Click here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are rather similar, but occasionally they have sales, so check around to see where you can get the most effective bargain.

CLEANING

Something that truly tempted me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so hot that there’s truly no need to disinfect the inside or sanitize of it. Obviously, you’ll require to wipe down the exterior from time to time as dust decides on it, yet apart from that no cleansing is required!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of protected room to keep it though, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might seem like a lot of work to get the Ooni all established up just to make two pizzas (which is what we normally do as a family of three) however I ensure you, it’s actually not. You simply connect the propane as well as allow it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle had to do with. The Ooni is worth the cost for the experience that it supplies. Because I assume that making and cooking food truly can be an experience, I do claim experience.

My overall thoughts on that Ooni are that I was anticipating every little thing to be a lot even more work. I was expecting the configuration to be a headache, the real preparing as well as prepping to be a bit time-consuming, as well as I wasn’t sure what the cleaning procedure entailed. On the whole, I am absolutely elated to discover that the Ooni is actually a actually simple, simple, outdoor pizza oven experience. The configuration fasts. Prepping, heating up the oven, and preparing the pizzas is pretty very easy. And also clean-up is virtually non-existent.

It’s likewise extremely lightweight and also portable so I can completely see us taking this outdoor camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside area, a little bit of storage room to keep it completely dry, as well as delight in having a drink outside while you prepare supper, then indeed – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels off. Mostly just for simplicity of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.

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