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Exterior pizza ovens are becoming rather popular and it’s not hard to see why! They provide a quick and easy method to obtain that wood-fired pizza flavor right in your own yard. They’re as hassle-free as a timeless grill but very flexible since they can get to such a high temperature and cook all type of foods.

We ‘d been desiring an Ooni pizza oven permanently and ultimately obtained ours just a few months back. I understand you’ve wondered concerning whether I believe it’s worth the hype or not so I’m below to share my pointers, tricks, and ideas – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and also thoughts are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It heats up to about 950 levels in 20 minutes and also can prepare your pizza in 60 seconds. It has a pizza stone inside that gives you that tasty, crunchy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of models to pick from, which suggests there’s likely one that will fit your needs and also budget plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood and also gas. They vary in rate from $299-$ 799 depending upon the dimension and specifications you pick.

We went with the 16″ Koda due to the fact that we liked the ease of having the ability to use gas and additionally wanted a bigger size so that we had the choice to cook larger pizzas or various other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your outdoor area may really stimulate some pleasure for you as well as make pizza evening a lot more amazing!

This is a durable, quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to utilize it at least a pair times a month or more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes practically completely put together out of package. All you have to do is unfold the legs and also put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will need to purchase a 1 extra pound or a 20 pound gas tank. I’m not certain why, however right here on the West coast, we had a hell of a time locating a lp container, as well as then once we located one we had to discover a area to get it loaded.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you might think! Lower the warmth, toss your pizza in, and also let it prepare for a pair mins.

The great component is that the oven just has fires on the back as well as left side, so the front best side is the awesome place which provides you a lot more control over how the pizza is cooking. The 16″ Koda gives you a lot of space to move the pizza around and additionally a excellent distance in between the pizza as well as the fire itself in case it begins to prepare also promptly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it absolutely can. For amateur pizza chefs like ourselves, we located a couple YouTube video clips that claimed transforming the warm to cooking as well as reduced it for a little bit longer at a reduced temp may be less complicated. With that said stated, our preferred cooking approach is to:

  • Heat the oven on high for concerning 15-20 minutes.
  • Decrease the warmth to reduced and also include a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds approximately for regarding 2-3 minutes depending upon the size of the pie as well as the amount of toppings

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit worried concerning the understanding contour of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to obtain the warm perfect and also maintain it moving. I was pleasantly surprised to discover that after simply a couple pizzas you actually start to obtain the hang of it!

Truthfully, we maintained our Ooni in the box for a couple of weeks because I just wasn’t rather all set to tackle what I thought was going to be a difficult food preparation procedure. Using the pizza oven is incredibly easy as well as I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly powder the job surface where you’re making the pizza. As well as gently flour the pizza peel. This will certainly make it much easier to relocate the pizza to the pizza peel and also transfer it to right into the oven. I’ve listened to semolina flour works best, but we make use of all-purpose with no problems.
  • You’ll have to set up the pizza, then relocate it to the pizza peel, as well as then run it off the peel and also right into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
  • Do not exhaust the dough. The key to getting that signature pizza crust is touching the dough as low as possible. Because my partner made use of to make pizzas for a living so he’s essentially a expert, I really lucked out. He advises utilizing your fingers to carefully develop the crust while moving the dough in a circle. After that slapping it back and forth in between your hands/forearms up until it gets large sufficient. Ideally, you want the dough to be thicker on the edges, and after that extremely slim between. This will certainly offer you that signature timber fired pizza oven structure you’re seeking. , if the crust is also thick in the middle it will not prepare all the means through.
  • .
  • Do not include also numerous toppings to your pizza. One more method to guarantee that your pizza chefs through, is to cover it really minimally. I would certainly recommend adding fifty percent of what you ‘d normally include to a pizza you’re going to bake in a normal oven.
  • Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. With the within the oven getting to temperatures over 900 levels, it’s vital to keep a close eye on the pie since it can go from perfectly done, to flawlessly melted immediately.

Click here to check out the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was enthusiastic but unconvinced that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The taste is nearly the same to wood-fired pizza even though it just utilizes gas. You obtain those completely charred littles throughout, the crust hurts on the within and also incredibly crisp on the outside, and the cheese obtains ooey-gooey melty in simply minutes.

I can try to remain to explain just how tasty the pizza is, yet let me just claim, you will be impressed at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the food store 9 times out of 10. They have a actually delicious dough that’s inexpensive and chefs truly well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Click on this link to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are quite comparable, but often they have sales, so check around to see where you can get the best offer.

CLEANING

Something that really lured me concerning the Ooni was that you do not have to clean it! The temperature inside the oven gets so hot that there’s truly no need to sanitize the inside or decontaminate of it. Undoubtedly, you’ll require to clean down the outside every so often as dirt picks it, but besides that no cleansing is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered area to keep it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It might seem like a great deal of work to get the Ooni prepared up just to make two pizzas (which is what we normally do as a family of three) but I assure you, it’s actually not. The Ooni modular table we got makes it simple to wheel in and out of the garage. You just link the propane and allow it heat while you make the pizzas. It’s absolutely practical on a weeknight and we have not cooked a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the price for the experience that it provides. I do claim experience due to the fact that I assume that cooking and also making food really can be an experience.

My general ideas on that particular Ooni are that I was anticipating everything to be a lot even more job. I was expecting the setup to be a problem, the real cooking as well as prepping to be a bit taxing, as well as I had not been sure what the cleansing process involved. Generally, I am absolutely elated to find that the Ooni is really a truly easy, simple, outdoor pizza oven experience. The setup fasts. Prepping, heating the oven, as well as preparing the pizzas is rather easy. And clean-up is essentially non-existent.

It’s additionally extremely lightweight and also portable so I can completely see us taking this outdoor camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside area, a little storage space to maintain it dry, and also delight in having a beverage outside while you cook supper, then yes – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that tasty, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these cute little pizza peels. Mainly just for simplicity of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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