Oonies Argos

Exterior pizza ovens are ending up being quite popular and also it’s not tough to see why! They offer a very easy as well as quick way to get that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a classic grill however super functional because they can get to such a heat and prepare all kinds of foods.

We had actually been wanting an Ooni pizza oven forever as well as ultimately got ours just a couple of months ago. I understand you’ve been curious concerning whether I think it’s worth the buzz or otherwise so I’m below to share my suggestions, thoughts, as well as techniques – AND whether I assume the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all thoughts as well as opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to about 950 levels in 20 mins and can cook your pizza in 60 secs. It has a pizza rock inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.

DIFFERENT MODELS

Ooni has numerous versions to select from, which suggests there’s likely one that will fit your needs and also spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber as well as gas. They vary in cost from $299-$ 799 depending on the dimension and specs you pick.

We went with the 16″ Koda since we liked the convenience of being able to use gas and also wanted a bigger size so that we had the choice to cook larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is certainly an investment. Nevertheless, including a pizza oven to your outside area may really trigger some joy for you and make pizza night extra interesting!

Likewise, this is a reliable, high quality cooking appliance that is going to last for several years as long as you look after it. So while it is a little bit spendy, in my point of view – if you’re going to use it a minimum of a couple times a month or more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes almost entirely set up out of the box. All you have to do is unfold the legs and also placed the pizza stone in it!

If you’re getting a gas-powered Ooni, you will require to buy a 1 pound or a 20 pound propane tank. I’m not sure why, however below on the West shore, we had a heck of a time locating a gas container, and also then once we found one we had to discover a area to obtain it filled.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you could believe! It was definitely easier than I expected it to be. You just transform it up to high and also let it heat up for 20 minutes when you link the gas tank. Lower the warmth, toss your pizza in, and let it cook for a couple mins. My companion and I were both happily shocked at exactly how simple the Ooni is to make use of and just how enjoyable it is to watch the pizza cook!

The great part is that the oven just has fires on the back as well as left side, so the front right side is the trendy place which gives you a lot more control over exactly how the pizza is cooking. The 16″ Koda provides you plenty of area to move the pizza around and also a good distance in between the flame and the pizza itself in case it begins to prepare too quickly.

COOKING TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it totally can. Nonetheless, for newbie pizza cooks like ourselves, we discovered a pair YouTube videos that said transforming the warmth to reduced and also cooking it awhile longer at a lower temp may be much easier. With that claimed, our favored cooking approach is to:

  • Warm the oven above for concerning 15-20 minutes.
  • Lower the warmth to reduced as well as include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds approximately for about 2-3 mins depending upon the dimension of the pie and also the amount of garnishes

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a bit nervous regarding the understanding curve of food preparation with the Ooni. I believed it was going to be a little difficult to get the heat just right as well as maintain it moving. I was happily shocked to discover that after simply a pair pizzas you truly begin to obtain the hang of it!

Truthfully, we kept our Ooni in the box for a couple of weeks because I just wasn’t rather all set to tackle what I thought was going to be a challenging food preparation procedure. Utilizing the pizza oven is very easy as well as I desire we would have opened our Ooni the day we got it!

COOKING TIPS

  • Gently flour the job surface area where you’re making the pizza. And gently flour the pizza peel. This will make it much easier to relocate the pizza to the pizza peel as well as move it to into the oven. I’ve heard semolina flour works best, however we utilize all-purpose without any problems.
  • You’ll have to assemble the pizza, then move it to the pizza peel, and also after that scoot it off the peel as well as right into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
  • The trick to getting that signature pizza crust is touching the dough as little as possible. I truly lucked out since my partner utilized to make pizzas for a living so he’s generally a professional. This will offer you that trademark timber fired pizza oven texture you’re looking for.
  • Don’t add also many toppings to your pizza. One more method to ensure that your pizza cooks through, is to cover it really minimally. I would certainly advise adding fifty percent of what you ‘d usually add to a pizza you’re going to cook in a normal oven.
  • Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your full interest on that particular pizza. With the inside of the oven getting to temps over 900 degrees, it’s vital to keep a close eye on the pie since it can go from flawlessly done, to flawlessly shed in a matter of seconds.

Click here to check out the Ooni Pizza Oven

FLAVOR

I will admit, I was confident however skeptical that the taste would be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The flavor is nearly identical to wood-fired pizza despite the fact that it only utilizes gas. You obtain those perfectly charred littles all over, the crust hurts on the inside and also incredibly crisp on the outside, as well as celebrity obtains ooey-gooey melty in just mins.

I might attempt to continue to explain exactly how scrumptious the pizza is, however let me just claim, you will certainly be surprised at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a actually scrumptious dough that’s economical and chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it very easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the transforming peel yet however I ‘d extremely suggest the pizza transforming wheel to help you transform the pizza while it’s in the oven. We presently just use the pizza peel to do it however it’s a little bit more cumbersome.
  • Huge Modular Table – The big modular table is something I went and back forth concerning. If we should get it or simply attempt to locate something else similar online, I had not been certain. However let me save you time as well as energy. There is nothing available that is comparable to this table for cheaper. It’s the absolute ideal dimension, comes with a shelf, hanging dowels and it’s on the wheels so you can quickly move it backward and forward. It additionally has brakes. For $250 you are truly obtaining your money’s worth. It was additionally quite simple to assemble – or a minimum of I didn’t hear my partner vouch too much while he was putting it together and also I think it was carried out in less than an hr, despite having a 5 years of age “helping” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels too. Mostly just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re super charming as well as quite cost effective.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve listened to that it’s super valuable in recognizing if the pizza oven has actually gotten up to temp as well as is ready to prepare!

>> Go here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, however occasionally they have sales, so inspect around to see where you can get the best deal.

CLEANING

Something that truly tempted me concerning the Ooni was that you don’t have to cleanse it! The temperature inside the oven obtains so warm that there’s truly no requirement to decontaminate or sterilize the within of it. Clearly, you’ll require to clean down the exterior periodically as dust decides on it, yet other than that no cleaning is required!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any covered space to keep it though, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It may feel like a great deal of job to get the Ooni ready up simply to make 2 pizzas (which is what we typically do as a family members of 3) but I assure you, it’s actually not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You just link the lp as well as let it warmth while you make the pizzas. It’s completely practical on a weeknight and also we haven’t cooked a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss was about. The Ooni is worth the price for the experience that it provides. I do state experience due to the fact that I believe that preparing and also making food truly can be an experience.

My overall ideas on that Ooni are that I was expecting every little thing to be a whole lot more work. I was anticipating the arrangement to be a inconvenience, the real prepping and also preparing to be a bit taxing, and also I had not been certain what the cleaning process entailed. On the whole, I am absolutely elated to find that the Ooni is in fact a truly basic, uncomplicated, outdoor pizza oven experience. The setup fasts. Prepping, heating up the oven, and also cooking the pizzas is quite simple. And clean-up is virtually non-existent.

When the wildfires aren’t surging, it’s also very light-weight and also mobile so I can absolutely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny exterior room, a bit of storage space to maintain it completely dry, as well as appreciate having a beverage outside while you prepare dinner, then of course – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels off. Mainly simply for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked.

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