Outside pizza ovens are becoming quite prominent as well as it’s not tough to see why! They offer a simple and also quick way to obtain that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill but incredibly flexible since they can get to such a heat as well as cook all kinds of foods.
We had actually been wanting an Ooni pizza oven for life as well as finally obtained ours just a few months back. I know you’ve wondered concerning whether I believe it’s worth the hype or otherwise so I’m right here to share my ideas, techniques, and also pointers – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all thoughts and opinions are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 degrees in 20 mins and can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has numerous designs to select from, which means there’s most likely one that will fit your needs and spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and also gas. They range in cost from $299-$ 799 depending on the dimension and specs you choose.
We went with the 16″ Koda due to the fact that we liked the convenience of being able to utilize gas and additionally desired a bigger size to make sure that we had the alternative to prepare bigger pizzas or other things like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is most definitely an financial investment. Nevertheless, adding a pizza oven to your outdoor area may really trigger some joy for you and make pizza night more amazing!
This is a well-made, high quality cooking device that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re going to use it a minimum of a couple times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes almost completely set up out of the box. All you have to do is unravel the legs as well as put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will require to acquire a 1 pound or a 20 extra pound lp storage tank. Finding that gas storage tank as well as having it filled might have been the hardest part of the whole assembly for us! I’m not sure why, yet below on the West shore, we had a hell of a time finding a lp tank, and then as soon as we located one we needed to find a place to get it loaded. Thankfully, our neighborhood hardware shop had one left, and also the gasoline station down the street can fill them so we didn’t need to take a trip far, however I called a TON of places before I might even locate one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you could believe! It was most definitely easier than I anticipated it to be. You simply transform it up to high and let it warm up for 20 mins as soon as you connect the lp tank. Then lower the heat, toss your pizza in, as well as let it cook for a pair mins. My partner and I were both pleasantly surprised at how very easy the Ooni is to make use of as well as exactly how fun it is to view the pizza cook!
The great part is that the oven just has flames on the back as well as left side, so the front appropriate side is the trendy area which provides you a lot more control over how the pizza is food preparation. The 16″ Koda offers you a lot of room to relocate the pizza around as well as likewise a excellent distance between the fire as well as the pizza itself in case it begins to prepare as well rapidly.
Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For amateur pizza chefs like ourselves, we discovered a pair YouTube videos that stated transforming the warmth to reduced as well as cooking it for a bit much longer at a lower temp could be less complicated. With that said, our liked food preparation approach is to:
- Warm the oven on high for about 15-20 mins.
- Lower the warmth to reduced as well as add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or two for concerning 2-3 minutes depending on the dimension of the pie as well as the quantity of toppings
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a bit anxious regarding the discovering curve of cooking with the Ooni. I thought it was mosting likely to be a little difficult to obtain the warm just right as well as maintain it moving. I was pleasantly stunned to find that after simply a couple pizzas you really begin to get the hang of it!
I believe we obtain a little better each time as we perfect the dough shaping as well as covering. Honestly, we maintained our Ooni in the box for a couple of weeks since I simply had not been quite prepared to tackle what I thought was going to be a tough food preparation procedure. I could NOT have been extra wrong. Making use of the pizza oven is extremely simple as well as I wish we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface where you’re making the pizza. And also lightly flour the pizza peel. This will certainly make it simpler to move the pizza to the pizza peel and move it to right into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose with no problems.
- You’ll have to put together the pizza, after that move it to the pizza peel, and also after that scoot it off the peel and also into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
- Don’t exhaust the dough. The secret to getting that trademark pizza crust is touching the dough just possible. I truly lucked out since my companion used to make pizzas for a living so he’s generally a professional. He suggests using your fingers to carefully create the crust while moving the dough in a circle. Slapping it back and also forth between your hands/forearms until it gets huge sufficient. Preferably, you want the dough to be thicker on the edges, and then very thin between. This will provide you that signature timber terminated pizza oven structure you’re looking for. , if the crust is too thick in the center it won’t prepare all the means through.
- Do not add too many garnishes to your pizza. Another means to ensure that your pizza cooks with, is to cover it very minimally. I ‘d recommend adding half of what you ‘d usually include in a pizza you’re mosting likely to cook in a routine oven. Like I mentioned, the transfer of the pizza is a little challenging, and also the more garnishes you have, the trickier it is. Maintain it simple and also leading gently. This is not the moment to make your trademark extra added cheese pizza!
- Do not get distracted. You want your full attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temps over 900 degrees, it’s crucial to maintain a close eye on the pie because it can go from flawlessly done, to completely melted in a matter of seconds.
Click here to check out the Ooni Pizza Oven
I will admit, I was unconvinced however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was blown away!
The taste is almost similar to wood-fired pizza despite the fact that it only makes use of gas. You get those completely charred littles throughout, the crust is tender on the within as well as very crisp on the outside, and also the cheese obtains ooey-gooey melty in just minutes.
I can attempt to continue to describe just how tasty the pizza is, yet let me simply say, you will be surprised at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the grocery store 9 times out of 10. They have a really delicious dough that’s inexpensive and cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy deal with makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d highly advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We presently just make use of the pizza peel to do it yet it’s a little bit a lot more cumbersome.
- Huge Modular Table – The huge modular table is something I went and also back forth about. I wasn’t sure if we need to get it or simply try to locate something else similar online. For $250 you are actually obtaining your money’s worth.
- Wood Pizza Peels – We got these adorable little pizza peels off. Mostly just for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re super cute as well as quite affordable.
- Infrared Thermometer – We have not yet obtained an infrared thermometer however I’ve listened to that it’s extremely useful in knowing if the pizza oven has stood up to temp and also prepares to cook!
>> Go here to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are pretty similar, however sometimes they have sales, so check around to see where you can obtain the best bargain.
One point that truly tempted me regarding the Ooni was that you don’t have to clean it! The temperature inside the oven gets so hot that there’s actually no requirement to decontaminate or sterilize the within of it. Obviously, you’ll need to clean down the outside every so often as dirt picks it, yet other than that no cleansing is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any protected room to save it though, Ooni does make a weatherproof cover.
A tiny pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It may appear like a lot of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we usually do as a household of 3) yet I assure you, it’s actually not. You simply attach the gas and allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni is worth the cost for the experience that it delivers. Since I assume that cooking and also making food actually can be an experience, I do claim experience.
My total ideas on that Ooni are that I was expecting every little thing to be a whole lot even more work. Overall, I am definitely elated to find that the Ooni is actually a really simple, straightforward, outdoor pizza oven experience. Prepping, heating the oven, as well as cooking the pizzas is pretty simple.
When the wildfires aren’t raving, it’s also extremely lightweight and portable so I can totally see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outside area, a bit of storage area to keep it completely dry, as well as take pleasure in having a beverage outside while you cook supper, after that indeed – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that tasty, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full interest on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels. Primarily simply for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked.