Ooni Wood Pizza Oven Review
Exterior pizza ovens are ending up being rather popular and also it’s not difficult to see why! They supply a very easy as well as fast method to obtain that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a traditional grill however incredibly versatile given that they can reach such a heat as well as prepare all type of foods.
We ‘d been wanting an Ooni pizza oven permanently and also lastly got ours just a few months ago. I know you’ve been curious about whether I assume it’s worth the hype or otherwise so I’m right here to share my techniques, ideas, and ideas – AND whether I believe the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all viewpoints and also thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to about 950 levels in 20 minutes and can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
Ooni has a number of designs to select from, which indicates there’s likely one that will certainly fit your needs as well as budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber and gas. They vary in rate from $299-$ 799 relying on the size and also specifications you pick.
We opted for the 16″ Koda due to the fact that we liked the convenience of being able to use gas as well as likewise desired a bigger size to ensure that we had the choice to prepare larger pizzas or other things like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Nevertheless, adding a pizza oven to your outside location may actually spark some joy for you and make pizza night a lot more amazing!
This is a well-crafted, high quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my opinion – if you’re going to use it a minimum of a couple times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically completely put together out of package. All you have to do is unravel the legs and placed the pizza stone in it!
You will certainly require to purchase a 1 pound or a 20 extra pound propane container if you’re getting a gas-powered Ooni. Finding that lp tank as well as having it loaded might have been the hardest part of the entire setting up for us! I’m uncertain why, however below on the West shore, we had a heck of a time discovering a lp tank, and after that as soon as we located one we needed to find a place to get it filled up. Thankfully, our local equipment store had one left, as well as the gas station down the street can load them so we didn’t have to take a trip much, but I called a TON of places before I could even locate one.
HOW TO USE THE OONI
Using the Ooni pizza oven is less complicated than you may believe! Reduced the warmth, throw your pizza in, and also let it prepare for a couple mins.
The good part is that the oven just has fires on the back as well as left side, so the front right side is the great spot which provides you a lot more control over just how the pizza is cooking. The 16″ Koda provides you plenty of room to move the pizza around as well as likewise a excellent range in between the flame and the pizza itself in case it begins to prepare too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. Nonetheless, for newbie pizza cooks like ourselves, we located a couple YouTube videos that stated turning the heat to cooking and reduced it awhile much longer at a lower temperature could be simpler. Keeping that stated, our preferred food preparation technique is to:
- Warmth the oven over for concerning 15-20 mins.
- Minimize the warm to low as well as add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 seconds or two for about 2-3 mins relying on the dimension of the pie and the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit worried regarding the learning curve of food preparation with the Ooni. I assumed it was mosting likely to be a little tricky to get the warm perfect and maintain it moving. Nonetheless, I was pleasantly amazed to discover that after simply a couple pizzas you truly begin to get the hang of it!
Honestly, we maintained our Ooni in the box for a couple of weeks because I simply had not been quite prepared to tackle what I thought was going to be a challenging food preparation process. Making use of the pizza oven is incredibly simple and also I desire we would certainly have opened our Ooni the day we obtained it!
- Lightly flour the work surface where you’re making the pizza. As well as lightly powder the pizza peel.
- Don’t roll the crust out as well big unless you’re extremely comfortable with the process of relocate. You’ll need to set up the pizza, after that move it to the pizza peel, and afterwards run it off the peel as well as into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I generally separate a one extra pound ball of dough in two, and after that roll out two pizzas from that.
- The key to getting that signature pizza crust is touching the dough as little as possible. I actually lucked out since my companion used to make pizzas for a living so he’s generally a professional. This will provide you that trademark wood discharged pizza oven structure you’re looking for.
- Do not add as well numerous toppings to your pizza. An additional method to guarantee that your pizza chefs via, is to cover it extremely minimally. I ‘d recommend including fifty percent of what you ‘d normally add to a pizza you’re going to cook in a routine oven.
- Do not get distracted. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temperatures over 900 levels, it’s crucial to keep a close eye on the pie since it can go from perfectly done, to completely melted immediately.
Click here to have a look at the Ooni Pizza Oven
I will certainly confess, I was enthusiastic however skeptical that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!
The taste is almost identical to wood-fired pizza even though it only uses gas. You get those perfectly charred littles all over, the crust hurts on the inside as well as incredibly crisp outside, and the cheese obtains ooey-gooey melty in just mins.
I could attempt to continue to define exactly how scrumptious the pizza is, yet let me just say, you will certainly be impressed at the distinction between the pizza you might in your Ooni and the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 breaks of 10. They have a truly delicious dough that’s inexpensive and also cooks really well in the Ooni. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy handle makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d highly recommend the pizza turning wheel to help you turn the pizza while it’s in the oven. We presently simply utilize the pizza peel to do it however it’s a bit a lot more troublesome.
- Huge Modular Table – The large modular table is something I went and back forth regarding. I had not been certain if we should buy it or just try to find something else comparable online. However let me save you some time and energy. There is nothing out there that is comparable to this table for less expensive. It’s the absolute perfect size, includes a rack, hanging dowels and it’s on the wheels so you can conveniently move it back and forth. It likewise has brakes. For $250 you are truly getting your money’s well worth. It was additionally rather basic to assemble – or a minimum of I really did not hear my companion promise excessive while he was putting it together and also I believe it was carried out in less than an hour, even with a 5 years of age “helping” him.
- Wood Pizza Peels – We obtained these charming little pizza peels too. Primarily just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re very charming and quite cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer yet I’ve listened to that it’s very helpful in recognizing if the pizza oven has actually stood up to temp and is ready to cook!
>> Click here to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are quite similar, however in some cases they have sales, so inspect around to see where you can get the very best deal.
One point that really lured me concerning the Ooni was that you don’t need to cleanse it! The temperature level inside the oven obtains so warm that there’s really no need to decontaminate or sterilize the within of it. Undoubtedly, you’ll need to clean down the exterior every so often as dirt settles on it, yet besides that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any protected space to store it though, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It may seem like a great deal of job to obtain the Ooni all established up simply to make 2 pizzas (which is what we normally do as a family members of 3) yet I ensure you, it’s actually not. You just attach the lp as well as allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the price for the experience that it provides. Because I believe that preparing and also making food actually can be an experience, I do claim experience.
My total ideas on that Ooni are that I was expecting whatever to be a whole lot more job. On the whole, I am absolutely elated to locate that the Ooni is in fact a actually easy, straightforward, outdoor pizza oven experience. Prepping, heating up the oven, as well as cooking the pizzas is quite very easy.
When the wildfires aren’t raging, it’s additionally very light-weight and also mobile so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor space, a little storage room to keep it completely dry, and appreciate having a beverage outside while you cook dinner, after that indeed – the Ooni is for you!
If you’re all set to take a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels off. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked.