Outside pizza ovens are becoming quite prominent and also it’s not hard to see why! They provide a quick and also very easy way to get that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a timeless grill yet very functional since they can reach such a high temperature and also prepare all sort of foods.
We had actually been desiring an Ooni pizza oven permanently and also lastly got ours simply a few months earlier. I know you’ve wondered regarding whether I assume it’s worth the buzz or not so I’m right here to share my suggestions, techniques, and thoughts – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all viewpoints as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 levels in 20 mins and also can cook your pizza in 60 secs. It has a pizza stone inside that gives you that tasty, crunchy crust of a typical wood-fired pizza oven.
Ooni has a number of models to select from, which implies there’s most likely one that will fit your needs and also spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and also gas. They range in rate from $299-$ 799 relying on the size and also specs you select.
We opted for the 16″ Koda due to the fact that we suched as the ease of being able to make use of gas as well as additionally desired a larger size to make sure that we had the alternative to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside area might actually spark some pleasure for you and also make pizza night more amazing!
This is a durable, top quality food preparation home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re mosting likely to utilize it a minimum of a couple times a month or more – it’s entirely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes almost totally put together out of the box. All you need to do is unfold the legs as well as put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will need to purchase a 1 extra pound or a 20 pound propane tank. I’m not sure why, but here on the West shore, we had a heck of a time discovering a gas tank, as well as then once we found one we had to discover a place to obtain it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you could assume! Lower the heat, throw your pizza in, and also let it prepare for a pair mins.
The great component is that the oven just has flames on the back and also left side, so the front ideal side is the great area which gives you more control over exactly how the pizza is cooking. The 16″ Koda provides you plenty of space to move the pizza around as well as also a good range in between the flame and also the pizza itself in case it starts to cook also quickly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it totally can. For novice pizza cooks like ourselves, we discovered a pair YouTube videos that said transforming the warmth to cooking and also reduced it for a little bit longer at a lower temperature could be simpler. Keeping that claimed, our favored food preparation method is to:
- Warmth the oven over for concerning 15-20 mins.
- Minimize the heat to low and also add a pizza to the oven.
- Cook the pizza, turning it every 20-30 seconds or so for concerning 2-3 mins depending upon the dimension of the pie and the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit anxious concerning the discovering curve of cooking with the Ooni. I thought it was mosting likely to be a little tricky to obtain the warm ideal as well as keep it relocating. I was pleasantly shocked to locate that after just a pair pizzas you truly start to obtain the hang of it!
Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just wasn’t quite ready to tackle what I thought was going to be a tough food preparation process. Making use of the pizza oven is super very easy and also I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the job surface area where you’re making the pizza. As well as lightly powder the pizza peel.
- You’ll have to put together the pizza, then move it to the pizza peel, as well as after that run it off the peel as well as right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
- The trick to obtaining that signature pizza crust is touching the dough as little as feasible. I truly lucked out because my companion utilized to make pizzas for a living so he’s generally a expert. This will certainly offer you that signature timber terminated pizza oven appearance you’re looking for.
- Don’t include too many toppings to your pizza. Another means to make sure that your pizza cooks through, is to cover it extremely minimally. I ‘d suggest including half of what you ‘d generally add to a pizza you’re going to cook in a regular oven. Like I discussed, the transfer of the pizza is a little complicated, as well as the more garnishes you have, the more difficult it is. Keep it basic and also top gently. This is not the time to make your trademark additional additional cheese pizza!
- Do not obtain sidetracked. You desire your complete attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 levels, it’s crucial to keep a close eye on the pie because it can go from completely done, to completely shed in a matter of seconds.
Click here to check out the Ooni Pizza Oven
I will confess, I was skeptical yet hopeful that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!
The flavor is almost the same to wood-fired pizza despite the fact that it only uses gas. You get those flawlessly charred littles all over, the crust hurts on the inside and very crisp on the outside, and also celebrity obtains ooey-gooey melty in just minutes.
I can try to remain to explain exactly how delicious the pizza is, however let me just say, you will certainly be astonished at the distinction between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 breaks of 10. They have a actually tasty dough that’s inexpensive and also chefs truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.
Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long manage makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not purchased the transforming peel yet however I ‘d very advise the pizza turning wheel to help you turn the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it but it’s a bit extra troublesome.
- Huge Modular Table – The large modular table is something I went and back forth regarding. I wasn’t sure if we need to get it or just attempt to discover something else comparable online. For $250 you are really obtaining your cash’s well worth.
- Wooden Pizza Peels – We got these charming little pizza peels as well. Mostly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re very charming and rather economical.
- Infrared Thermometer – We have not yet gotten an infrared thermometer yet I’ve listened to that it’s very helpful in knowing if the pizza oven has risen to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are pretty similar, but sometimes they have sales, so check around to see where you can get the best deal.
Something that really attracted me concerning the Ooni was that you don’t have to clean it! The temperature inside the oven gets so warm that there’s really no need to disinfect the inside or sanitize of it. Obviously, you’ll require to clean down the exterior periodically as dirt settles on it, but aside from that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered space to keep it however, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It may seem like a lot of job to obtain the Ooni all established up simply to make two pizzas (which is what we typically do as a household of 3) but I assure you, it’s truly not. You just attach the propane and allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni deserves the rate for the experience that it delivers. I do say experience because I think that preparing as well as making food really can be an experience.
My overall ideas on that Ooni are that I was expecting whatever to be a great deal even more work. In general, I am absolutely elated to find that the Ooni is really a truly easy, simple, outdoor pizza oven experience. Prepping, heating the oven, as well as cooking the pizzas is quite easy.
It’s also extremely light-weight and portable so I can completely see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior space, a little bit of storage area to keep it completely dry, and also take pleasure in having a drink outside while you cook supper, after that indeed – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these adorable little pizza peels off. Mainly just for ease of having something to make the pizza on and also then something to cut the pizza on after it’s baked.