Ooni Storage Box
Exterior pizza ovens are coming to be quite prominent and it’s not difficult to see why! They offer a easy as well as fast method to obtain that wood-fired pizza taste right in your own backyard. They’re as practical as a timeless grill however incredibly functional considering that they can get to such a high temperature as well as prepare all kinds of foods.
We ‘d been desiring an Ooni pizza oven forever and also finally obtained ours just a couple of months earlier. I recognize you’ve wondered about whether I believe it’s worth the hype or not so I’m here to share my ideas, tricks, and tips – AND whether I believe the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As constantly, all point of views as well as ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and also can cook your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
VARIOUS MODELS
Ooni has several models to select from, which implies there’s most likely one that will certainly fit your needs and also budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They range in price from $299-$ 799 depending upon the dimension as well as specs you select.
We selected the 16″ Koda since we suched as the convenience of being able to utilize gas as well as additionally desired a bigger size to ensure that we had the alternative to prepare bigger pizzas or other things like fish, steak, and so on.
AN INVESTMENT
At $299 for their base model, the Ooni pizza oven is certainly an investment. Nevertheless, adding a pizza oven to your outdoor area might really trigger some happiness for you as well as make pizza night much more exciting!
Additionally, this is a durable, top quality food preparation appliance that is mosting likely to last for years as long as you take care of it. While it is a little bit spendy, in my opinion – if you’re going to utilize it at least a couple times a month or more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
SETTING UP
The Ooni comes virtually entirely put together out of package. All you have to do is unravel the legs and placed the pizza stone in it!
You will certainly require to acquire a 1 pound or a 20 pound gas storage tank if you’re obtaining a gas-powered Ooni. Finding that lp tank and having it filled might have been the hardest part of the whole assembly for us! I’m not sure why, yet right here on the West coast, we had a hell of a time finding a gas tank, and then as soon as we found one we needed to locate a area to get it filled. Fortunately, our regional hardware shop had one left, and the filling station down the street can load them so we didn’t have to take a trip much, however I called a TON of areas before I could even discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you may believe! Reduced the warm, throw your pizza in, as well as let it cook for a pair minutes.
The good part is that the oven only has flames on the back and also left side, so the front right side is the trendy spot which gives you extra control over how the pizza is food preparation. The 16″ Koda gives you plenty of area to relocate the pizza around as well as also a good distance between the pizza and the fire itself in case it begins to cook too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. For beginner pizza chefs like ourselves, we located a couple YouTube video clips that said transforming the warmth to low and cooking it for a bit much longer at a reduced temp might be simpler. With that said stated, our favored food preparation technique is to:
- Warm the oven above for about 15-20 minutes.
- Decrease the warm to reduced and also include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 seconds approximately for regarding 2-3 minutes depending upon the size of the pie as well as the amount of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a little bit nervous about the discovering contour of cooking with the Ooni. I thought it was going to be a little difficult to obtain the warm perfect and maintain it moving. I was pleasantly stunned to discover that after just a pair pizzas you truly start to get the hang of it!
I think we get a little better each time as we ideal the dough shaping and also covering. Truthfully, we maintained our Ooni in the box for a couple of weeks since I simply wasn’t quite ready to tackle what I assumed was going to be a difficult cooking procedure. I might NOT have actually been extra wrong. Using the pizza oven is incredibly very easy and also I want we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface area where you’re making the pizza. And gently powder the pizza peel.
- Do not roll the crust out also huge unless you’re extremely comfy with the procedure of relocate. You’ll need to put together the pizza, then move it to the pizza peel, and after that scoot it off the peel and right into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. The 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I typically split a one pound sphere of dough in two, and after that present two pizzas from that.
- The secret to obtaining that signature pizza crust is touching the dough as little as possible. I really lucked out since my companion used to make pizzas for a living so he’s essentially a professional. This will give you that signature timber discharged pizza oven appearance you’re looking for.
- Do not include too numerous garnishes to your pizza. An additional way to make sure that your pizza chefs through, is to cover it really minimally. I would certainly advise including half of what you ‘d typically include to a pizza you’re going to cook in a normal oven.
- Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you want your full interest on that pizza. With the within the oven getting to temps over 900 degrees, it’s crucial to maintain a close eye on the pie due to the fact that it can go from perfectly done, to completely melted immediately.
Go here to check out the Ooni Pizza Oven
TASTE
I will certainly confess, I was hesitant however confident that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is almost the same to wood-fired pizza even though it only makes use of gas. You obtain those flawlessly charred bits around, the crust is tender on the within and incredibly crisp outside, and also celebrity gets ooey-gooey melty in simply mins.
I might try to continue to define how delicious the pizza is, but let me just say, you will certainly be astonished at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we use dough from the grocery store 9 breaks of 10. They have a really scrumptious dough that’s low-cost and also cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Expenses shot of a tomato and goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d extremely recommend the pizza turning wheel to assist you transform the pizza while it’s in the oven. We presently just utilize the pizza peel to do it however it’s a little bit a lot more cumbersome.
- Huge Modular Table – The big modular table is something I went as well as back forth concerning. If we should get it or simply attempt to locate something else similar online, I had not been certain. However let me conserve you some time as well as energy. There is absolutely nothing out there that approaches this table for less costly. It’s the outright best dimension, features a rack, hanging dowels and it’s on the wheels so you can easily move it back and forth. It additionally has brakes. For $250 you are really getting your cash’s worth. It was additionally quite basic to create – or at least I really did not hear my companion vow way too much while he was placing it with each other and I think it was carried out in less than an hr, despite having a 5 year old ” assisting” him.
- Wooden Pizza Peels – We got these adorable little pizza peels too. Primarily just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re very cute as well as pretty inexpensive.
- Infrared Thermometer – We have not yet gotten an infrared thermostat however I’ve listened to that it’s extremely valuable in understanding if the pizza oven has stood up to temp and prepares to cook!
>> Visit this site to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are quite comparable, but occasionally they have sales, so examine around to see where you can obtain the very best offer.
CLEANING
One point that actually attracted me concerning the Ooni was that you do not need to cleanse it! The temperature inside the oven obtains so warm that there’s actually no requirement to sanitize the inside or decontaminate of it. Certainly, you’ll require to wipe down the exterior every so often as dirt settles on it, but apart from that no cleansing is needed!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We keep it in the corner of our garage and also it doesn’t use up excessive space. Maintaining it out of the snow as well as rainfall will certainly assist it last much longer. If you don’t have any kind of protected area to keep it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It may appear like a lot of job to obtain the Ooni all established up simply to make 2 pizzas (which is what we normally do as a family members of 3) however I assure you, it’s truly not. You just attach the gas and let it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the price for the experience that it provides. I do say experience because I assume that making and also cooking food actually can be an experience.
My total ideas on that Ooni are that I was expecting everything to be a lot even more job. On the whole, I am definitely elated to locate that the Ooni is really a truly basic, simple, outside pizza oven experience. Prepping, heating up the oven, as well as preparing the pizzas is rather very easy.
When the wildfires aren’t raving, it’s likewise extremely light-weight and also mobile so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior room, a bit of storage room to maintain it completely dry, as well as appreciate having a drink outside while you prepare supper, after that yes – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that tasty, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels. Primarily simply for ease of having something to make the pizza on and also then something to slice the pizza on after it’s baked.