Ooni Receipes

Exterior pizza ovens are coming to be fairly popular as well as it’s not difficult to see why! They supply a simple and fast means to get that wood-fired pizza flavor right in your own backyard. They’re as practical as a traditional grill yet incredibly versatile since they can get to such a high temperature as well as prepare all type of foods.

We had actually been desiring an Ooni pizza oven for life as well as lastly got ours just a couple of months earlier. I know you’ve been curious concerning whether I assume it’s worth the hype or not so I’m right here to share my thoughts, tips, and also techniques – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all ideas and also viewpoints are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 degrees in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that tasty, crunchy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has several designs to select from, which suggests there’s likely one that will fit your needs as well as spending plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood as well as gas. They range in price from $299-$ 799 relying on the dimension and also specs you pick.

We selected the 16″ Koda because we suched as the simplicity of having the ability to use gas and also desired a bigger size to make sure that we had the alternative to prepare bigger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside location may actually spark some joy for you and also make pizza night extra amazing!

This is a well-crafted, top quality food preparation device that is going to last for years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to utilize it at least a couple times a month or more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes practically completely put together out of the box. All you have to do is unravel the legs and put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will require to purchase a 1 pound or a 20 extra pound gas tank. I’m not sure why, however right here on the West coast, we had a heck of a time locating a lp container, as well as after that as soon as we found one we had to discover a place to get it filled up.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you might believe! It was definitely simpler than I anticipated it to be. You just transform it up to high and also let it warm up for 20 minutes as soon as you connect the gas tank. After that lower the warm, throw your pizza in, as well as let it cook for a couple minutes. My companion and I were both pleasantly surprised at just how easy the Ooni is to utilize and also exactly how enjoyable it is to enjoy the pizza cook!

The great part is that the oven only has flames on the back as well as left side, so the front right side is the awesome area which offers you a lot more control over how the pizza is food preparation. The 16″ Koda provides you lots of space to relocate the pizza around as well as likewise a excellent range in between the pizza and also the flame itself in case it begins to prepare too quickly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it completely can. For beginner pizza cooks like ourselves, we located a pair YouTube videos that stated turning the warmth to cooking and also reduced it for a bit longer at a reduced temp could be simpler. With that stated, our chosen food preparation technique is to:

  • Heat the oven on high for regarding 15-20 mins.
  • Lower the heat to low as well as add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs or so for regarding 2-3 mins depending upon the size of the pie as well as the amount of garnishes

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit anxious about the discovering contour of cooking with the Ooni. I thought it was going to be a little challenging to get the heat perfect and also keep it moving. I was happily surprised to discover that after simply a couple pizzas you really begin to obtain the hang of it!

Truthfully, we kept our Ooni in the box for a few weeks due to the fact that I simply wasn’t quite ready to tackle what I believed was going to be a challenging cooking process. Using the pizza oven is super very easy as well as I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly flour the work surface area where you’re making the pizza. And gently flour the pizza peel.
  • Do not roll the crust out also large unless you’re really comfy with the procedure of moving it. You’ll need to construct the pizza, after that move it to the pizza peel, and then scoot it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still maintain them around 10″ -12″. I generally divide a one extra pound round of dough in two, and after that present two pizzas from that.
  • The secret to getting that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my companion used to make pizzas for a living so he’s basically a specialist. This will give you that signature timber discharged pizza oven texture you’re looking for.
  • Do not include as well lots of toppings to your pizza. Another way to guarantee that your pizza chefs via, is to top it extremely minimally. I ‘d recommend including half of what you ‘d generally include to a pizza you’re going to cook in a normal oven.
  • Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the within the oven reaching temps over 900 degrees, it’s crucial to maintain a close eye on the pie because it can go from perfectly done, to completely shed immediately.

Go here to look into the Ooni Pizza Oven

TASTE

I will certainly confess, I was skeptical but confident that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The taste is nearly identical to wood-fired pizza despite the fact that it only makes use of gas. You obtain those perfectly charred bits all over, the crust is tender on the within and extremely crisp on the outside, and also the cheese gets ooey-gooey melty in just mins.

I could try to remain to define how scrumptious the pizza is, however let me simply claim, you will certainly be astonished at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t compare.

WHICH DOUGH TO USE

Honestly, we utilize dough from the grocery store 9 times out of 10. They have a actually tasty dough that’s affordable and also chefs actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The long deal with makes it very easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the turning peel yet but I ‘d highly recommend the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it yet it’s a little bit a lot more troublesome.
  • Huge Modular Table – The large modular table is something I went and also back forth regarding. If we must buy it or just attempt to discover something else similar online, I had not been certain. Allow me conserve you some time and also energy. There is absolutely nothing available that is comparable to this table for more affordable. It’s the outright excellent size, features a rack, hanging dowels and also it’s on the wheels so you can conveniently relocate to and fro. It also has brakes. For $250 you are really obtaining your cash’s well worth. It was also pretty simple to create – or at the very least I didn’t hear my companion promise way too much while he was placing it together as well as I assume it was carried out in less than an hr, even with a 5 years of age ” assisting” him.
  • Wooden Pizza Peels – We got these charming little pizza peels off also. Primarily just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely charming and rather budget friendly.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermometer however I’ve heard that it’s incredibly useful in knowing if the pizza oven has actually risen to temp and is ready to prepare!

>> Go here to have a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather comparable, but sometimes they have sales, so examine around to see where you can obtain the most effective deal.

CLEANSING

One point that truly tempted me regarding the Ooni was that you do not have to clean it! The temperature inside the oven gets so warm that there’s truly no requirement to sterilize the inside or sanitize of it. Undoubtedly, you’ll need to wipe down the outside once in a while as dust chooses it, but besides that no cleaning is required!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and also it does not use up way too much area. Maintaining it out of the snow and also rainfall will help it last much longer. Ooni does make a weatherproof cover as well if you do not have any kind of protected room to keep it however.

A small pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It may feel like a great deal of work to get the Ooni all set up just to make two pizzas (which is what we usually do as a family members of 3) however I guarantee you, it’s actually not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. Then you simply connect the propane and allow it warm while you make the pizzas. It’s completely doable on a weeknight as well as we have not cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it supplies. I do state experience since I think that making and cooking food truly can be an experience.

My overall ideas on that Ooni are that I was anticipating everything to be a whole lot even more work. In general, I am definitely elated to locate that the Ooni is actually a truly simple, simple, exterior pizza oven experience. Prepping, heating up the oven, and also cooking the pizzas is quite easy.

When the wildfires aren’t raving, it’s additionally very lightweight and also portable so I can absolutely see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny exterior area, a little storage room to maintain it completely dry, as well as delight in having a beverage outside while you prepare supper, then yes – the Ooni is for you!

If you’re prepared to have a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these charming little pizza peels off. Mainly simply for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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