Ooni Pro Specs Stainless Grade

Outdoor pizza ovens are ending up being rather prominent and it’s not tough to see why! They provide a quick and simple way to get that wood-fired pizza flavor right in your own backyard. They’re as hassle-free as a timeless grill but extremely versatile since they can reach such a high temperature and prepare all type of foods.

We ‘d been wanting an Ooni pizza oven permanently and also finally obtained ours just a few months ago. I understand you’ve been curious about whether I think it’s worth the buzz or not so I’m below to share my methods, suggestions, and also thoughts – AND whether I think the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas and point of views are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It warms up to about 950 degrees in 20 minutes and can prepare your pizza in 60 seconds. It has a pizza rock inside that offers you that scrumptious, crispy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of models to select from, which indicates there’s likely one that will certainly fit your needs as well as budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood as well as gas. They range in cost from $299-$ 799 depending on the size and also specs you choose.

We went with the 16″ Koda due to the fact that we liked the simplicity of being able to utilize gas and also wanted a larger size to make sure that we had the alternative to prepare larger pizzas or other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside area might really stimulate some pleasure for you and make pizza night a lot more amazing!

Likewise, this is a well-made, quality food preparation home appliance that is going to last for many years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly entirely put together out of package. All you need to do is unravel the legs and also placed the pizza rock in it!

You will need to acquire a 1 pound or a 20 pound lp container if you’re obtaining a gas-powered Ooni. Locating that propane container and having it loaded may have been the hardest part of the entire setting up for us! I’m not sure why, but here on the West coast, we had a heck of a time discovering a propane storage tank, and then as soon as we found one we had to locate a area to get it loaded. Thankfully, our neighborhood equipment store had one left, and also the gasoline station down the street can fill them so we didn’t have to take a trip far, but I called a TON of areas prior to I could also locate one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is simpler than you might believe! It was certainly simpler than I anticipated it to be. As soon as you attach the gas storage tank, you just transform it up to high as well as allow it heat up for 20 minutes. Lower the heat, throw your pizza in, and also let it prepare for a pair mins. My partner as well as I were both pleasantly amazed at how simple the Ooni is to utilize as well as how fun it is to view the pizza cook!

The good part is that the oven just has fires on the back and also left side, so the front appropriate side is the great spot which provides you a lot more control over exactly how the pizza is food preparation. The 16″ Koda provides you a lot of room to relocate the pizza around as well as likewise a excellent range in between the fire and the pizza itself in case it begins to cook too rapidly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it completely can. Nevertheless, for beginner pizza cooks like ourselves, we located a pair YouTube video clips that stated transforming the warm to cooking as well as reduced it for a bit much longer at a reduced temp might be much easier. Keeping that stated, our favored food preparation method is to:

  • Heat the oven on high for concerning 15-20 mins.
  • Decrease the warm to low as well as include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds approximately for about 2-3 minutes depending upon the size of the pie and also the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a bit anxious concerning the understanding curve of food preparation with the Ooni. I believed it was mosting likely to be a little complicated to obtain the warmth just right as well as maintain it moving. However, I was happily amazed to find that after just a pair pizzas you actually begin to get the hang of it!

I assume we get a little better each time as we perfect the dough shaping as well as topping. Truthfully, we maintained our Ooni in the box for a couple of weeks since I just had not been fairly ready to tackle what I assumed was going to be a hard food preparation process. I might NOT have actually been a lot more incorrect. Utilizing the pizza oven is super very easy and also I wish we would have opened our Ooni the day we got it!

COOKING TIPS

  • Gently powder the work surface area where you’re making the pizza. As well as lightly powder the pizza peel.
  • Do not roll the crust out also big unless you’re very comfortable with the process of relocate. You’ll need to construct the pizza, then relocate to the pizza peel, and afterwards scoot it off the peel as well as into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the more likely it is you’re going to wind up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I generally separate a one pound round of dough in 2, and after that turn out 2 pizzas from that.
  • Don’t strain the dough. The secret to getting that trademark pizza crust is touching the dough as low as feasible. Because my companion made use of to make pizzas for a living so he’s primarily a specialist, I actually lucked out. He suggests using your fingers to delicately create the crust while moving the dough in a circle. After that slapping it to and fro in between your hands/forearms until it obtains large enough. Preferably, you desire the dough to be thicker on the edges, and after that really thin in the middle. This will give you that signature timber terminated pizza oven texture you’re seeking. If the crust is as well thick in the center it won’t prepare right via.
  • Do not include as well numerous toppings to your pizza. An additional means to guarantee that your pizza cooks through, is to top it really minimally. I ‘d recommend adding fifty percent of what you ‘d generally include to a pizza you’re going to bake in a regular oven.
  • Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your full interest on that pizza. With the inside of the oven reaching temps over 900 degrees, it’s crucial to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to completely shed immediately.

Click here to look into the Ooni Pizza Oven

TASTE

I will confess, I was enthusiastic but cynical that the taste would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is almost the same to wood-fired pizza even though it just makes use of gas. You obtain those perfectly charred little bits around, the crust hurts on the within and also super crisp outside, as well as the cheese gets ooey-gooey melty in just minutes.

I might try to continue to describe just how tasty the pizza is, but let me just state, you will certainly be amazed at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Honestly, we make use of dough from the supermarket 9 times out of 10. They have a really delicious dough that’s low-cost and chefs actually well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy deal with makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the transforming peel yet but I ‘d very recommend the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a little bit more troublesome.
  • Big Modular Table – The huge modular table is something I went as well as back forth concerning. If we need to buy it or just try to discover something else comparable online, I had not been certain. However let me conserve you time and also energy. There is nothing available that approaches this table for more affordable. It’s the absolute best dimension, comes with a shelf, hanging dowels and it’s on the wheels so you can quickly move it backward and forward. It likewise has brakes. For $250 you are actually getting your cash’s well worth. It was additionally quite easy to put together – or at least I didn’t hear my companion swear excessive while he was placing it together and I think it was done in less than an hour, even with a 5 year old “helping” him.
  • Wooden Pizza Peels – We got these cute little pizza peels as well. Primarily just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super charming and quite budget friendly.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat but I’ve listened to that it’s incredibly useful in understanding if the pizza oven has gotten up to temp as well as is ready to cook!

>> Go here to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are rather comparable, yet in some cases they have sales, so check around to see where you can obtain the best offer.

CLEANSING

One thing that actually lured me about the Ooni was that you do not need to cleanse it! The temperature level inside the oven obtains so warm that there’s really no requirement to sterilize the within or sanitize of it. Certainly, you’ll require to wipe down the exterior from time to time as dirt decides on it, yet other than that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of protected space to store it though, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It could look like a great deal of work to obtain the Ooni prepared up simply to make two pizzas (which is what we normally do as a family of 3) but I guarantee you, it’s actually not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. You just connect the lp as well as let it warmth while you make the pizzas. It’s totally achievable on a weeknight and also we have not cooked a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss was about. The Ooni is worth the rate for the experience that it delivers. Since I assume that making and also preparing food really can be an experience, I do say experience.

My total ideas on that Ooni are that I was expecting every little thing to be a lot even more work. In general, I am absolutely elated to discover that the Ooni is actually a actually easy, straightforward, outside pizza oven experience. Prepping, heating the oven, and also preparing the pizzas is pretty very easy.

It’s also very lightweight and also portable so I can completely see us taking this camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior space, a little bit of storage space to maintain it dry, as well as delight in having a drink outside while you prepare supper, then yes – the Ooni is for you!

If you’re ready to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these cute little pizza peels off. Mostly simply for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked.

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