Ooni Pro Pizza Oven Recipes

Outside pizza ovens are coming to be fairly preferred and also it’s not hard to see why! They use a simple and fast way to obtain that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a timeless grill but extremely flexible given that they can reach such a heat as well as prepare all type of foods.

We ‘d been desiring an Ooni pizza oven permanently and also lastly got ours just a few months back. I understand you’ve wondered regarding whether I assume it’s worth the buzz or otherwise so I’m here to share my tricks, ideas, as well as suggestions – AND whether I think the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and viewpoints are my own.


The Ooni is a portable, outside pizza oven. It heats up to concerning 950 levels in 20 mins and also can cook your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crispy crust of a standard wood-fired pizza oven.


Ooni has several versions to select from, which suggests there’s likely one that will certainly fit your needs as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and also gas. They range in price from $299-$ 799 depending on the dimension and also specs you choose.

We chose the 16″ Koda since we suched as the convenience of being able to make use of gas and likewise wanted a larger dimension to ensure that we had the option to prepare bigger pizzas or other things like fish, steak, etc.


At $299 for their base version, the Ooni pizza oven is certainly an investment. However, adding a pizza oven to your outdoor location may really stimulate some delight for you and make pizza night extra exciting!

Also, this is a well-made, quality food preparation home appliance that is mosting likely to last for years as long as you look after it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to utilize it at the very least a pair times a month or more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel


The Ooni comes virtually totally set up out of the box. All you have to do is unravel the legs as well as placed the pizza rock in it!

You will require to buy a 1 pound or a 20 pound gas container if you’re getting a gas-powered Ooni. Locating that gas container as well as having it filled may have been the hardest part of the whole setting up for us! I’m uncertain why, however below on the West coastline, we had a heck of a time discovering a lp container, and afterwards once we discovered one we needed to locate a place to get it filled up. The good news is, our neighborhood equipment shop had one left, as well as the gas station down the street can load them so we really did not have to travel much, however I called a TON of places before I can also discover one.


Making use of the Ooni pizza oven is easier than you may believe! It was absolutely simpler than I expected it to be. Once you link the propane container, you simply turn it as much as high and also let it heat up for 20 minutes. Lower the warmth, toss your pizza in, as well as allow it prepare for a pair minutes. My partner as well as I were both happily shocked at how simple the Ooni is to use and also how enjoyable it is to view the pizza chef!

The great part is that the oven only has flames on the back as well as left side, so the front best side is the trendy spot which provides you extra control over exactly how the pizza is cooking. The 16″ Koda provides you plenty of space to move the pizza around and also a good range between the pizza and also the fire itself in case it starts to prepare also quickly.


Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it totally can. Nonetheless, for newbie pizza cooks like ourselves, we discovered a pair YouTube videos that said transforming the heat to low and also cooking it for a bit much longer at a lower temp might be much easier. With that said said, our chosen food preparation method is to:

  • Warm the oven on high for regarding 15-20 minutes.
  • Lower the heat to low as well as add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds approximately for concerning 2-3 minutes depending upon the size of the pie and also the amount of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven


I will certainly say I was a little bit nervous concerning the learning curve of cooking with the Ooni. I thought it was mosting likely to be a little complicated to get the warm perfect and also keep it moving. Nonetheless, I was happily surprised to locate that after just a pair pizzas you really begin to master it!

I believe we obtain a little better each time as we excellent the dough shaping and topping. Yet truthfully, we kept our Ooni in package for a couple of weeks since I simply had not been rather ready to tackle what I assumed was mosting likely to be a hard cooking process. I might NOT have been a lot more wrong. Utilizing the pizza oven is very simple and also I want we would certainly have opened our Ooni the day we got it!


  • Lightly powder the job surface area where you’re making the pizza. And lightly powder the pizza peel.
  • Do not roll the crust out also large unless you’re really comfy with the procedure of relocate. You’ll need to put together the pizza, then move it to the pizza peel, and then run it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I normally split a one extra pound round of dough in two, and then roll out 2 pizzas from that.
  • Don’t strain the dough. The key to getting that signature pizza crust is touching the dough just feasible. Due to the fact that my partner used to make pizzas for a living so he’s primarily a expert, I actually lucked out. He recommends utilizing your fingers to carefully produce the crust while moving the dough in a circle. Slapping it back as well as forth in between your hands/forearms up until it obtains large enough. Ideally, you want the dough to be thicker on the brink, and afterwards very slim in the middle. This will certainly offer you that trademark wood discharged pizza oven appearance you’re trying to find. , if the crust is as well thick in the middle it will not cook all the method with.
  • .
  • Do not include as well many garnishes to your pizza. Another way to ensure that your pizza chefs through, is to cover it really minimally. I would certainly recommend including fifty percent of what you ‘d normally add to a pizza you’re going to cook in a regular oven.
  • Do not get distracted. When you’re cooking pizza in the Ooni, you want your full interest on that particular pizza. With the within the oven getting to temps over 900 levels, it’s essential to keep a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly shed immediately.

Click on this link to check out the Ooni Pizza Oven


I will certainly admit, I was unconvinced but hopeful that the taste would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The taste is almost similar to wood-fired pizza even though it just uses gas. You get those flawlessly charred little bits all over, the crust is tender on the within as well as very crisp outside, and the cheese gets ooey-gooey melty in just mins.

I might attempt to remain to describe how tasty the pizza is, but let me just claim, you will certainly be astonished at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not contrast.


Honestly, we use dough from the supermarket 9 breaks of 10. They have a actually tasty dough that’s low-cost and also cooks really well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel


  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy manage makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d extremely recommend the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it yet it’s a little bit more cumbersome.
  • Large Modular Table – The huge modular table is something I went and back forth regarding. I had not been certain if we should buy it or simply look for another thing comparable online. Allow me conserve you some time and also power. There is nothing out there that approaches this table for more affordable. It’s the absolute best dimension, comes with a shelf, hanging dowels as well as it’s on the wheels so you can easily relocate to and fro. It additionally has brakes. For $250 you are truly obtaining your money’s well worth. It was additionally quite simple to create – or at the very least I really did not hear my companion swear too much while he was placing it together and also I assume it was carried out in less than an hr, despite having a 5 year old ” assisting” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels off. Mostly just for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re incredibly cute and rather budget-friendly.
  • Infrared Thermometer – We have not yet obtained an infrared thermometer but I’ve heard that it’s extremely valuable in knowing if the pizza oven has actually gotten up to temp and prepares to cook!

>> Visit this site to take a look at the Ooni Pizza Oven <<


You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are rather comparable, but sometimes they have sales, so examine around to see where you can obtain the best offer.


One thing that really enticed me regarding the Ooni was that you do not need to clean it! The temperature inside the oven obtains so warm that there’s truly no requirement to disinfect the inside or disinfect of it. Clearly, you’ll require to wipe down the exterior from time to time as dust picks it, yet besides that no cleaning is required!


The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t occupy excessive room. Maintaining it out of the snow and also rainfall will certainly assist it last much longer. If you do not have any type of covered area to save it though, Ooni does make a weatherproof cover also.

A small pizza food preparation inside an Ooni pizza oven exterior


It could look like a great deal of work to obtain the Ooni prepared up just to make 2 pizzas (which is what we generally do as a household of three) but I assure you, it’s actually not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you just link the propane and also allow it heat while you make the pizzas. It’s totally doable on a weeknight as well as we haven’t prepared a pizza in our oven because we got it!


The Ooni is worth the cost for the experience that it provides. I do claim experience since I think that cooking as well as making food truly can be an experience.

My general ideas on that Ooni are that I was expecting everything to be a lot even more job. I was anticipating the setup to be a trouble, the real prepping and preparing to be a bit time-consuming, and also I wasn’t sure what the cleansing procedure involved. Generally, I am absolutely elated to find that the Ooni is actually a actually basic, uncomplicated, outdoor pizza oven experience. The configuration fasts. Prepping, heating up the oven, and also cooking the pizzas is rather easy. As well as clean-up is virtually non-existent.

When the wildfires aren’t raging, it’s additionally really light-weight and mobile so I can completely see us taking this outdoor camping with us!


If you like pizza, have a small outside room, a little storage room to maintain it completely dry, and also enjoy having a beverage outside while you prepare supper, after that yes – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these adorable little pizza peels off. Mainly just for ease of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

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