Ooni Pro Multi-fueled Portable Outdoor Pizza Oven

Outdoor pizza ovens are ending up being rather prominent and also it’s not hard to see why! They use a easy as well as quick way to get that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a classic grill however extremely flexible because they can get to such a high temperature as well as prepare all sort of foods.

We ‘d been desiring an Ooni pizza oven forever as well as ultimately got ours simply a few months earlier. I understand you’ve wondered concerning whether I assume it’s worth the buzz or not so I’m below to share my techniques, tips, and also thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As always, all ideas as well as opinions are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It heats up to concerning 950 degrees in 20 mins as well as can prepare your pizza in 60 seconds. It has a pizza rock inside that offers you that scrumptious, crispy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of versions to select from, which means there’s most likely one that will fit your needs and spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and also gas. They vary in cost from $299-$ 799 depending upon the size and also requirements you select.

We went with the 16″ Koda since we liked the convenience of being able to use gas and likewise desired a larger dimension so that we had the alternative to cook bigger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Including a pizza oven to your exterior location might actually stimulate some happiness for you and also make pizza night extra interesting!

Additionally, this is a well-crafted, quality food preparation home appliance that is going to last for several years as long as you deal with it. So while it is a bit spendy, in my opinion – if you’re going to use it at least a pair times a month or more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes almost totally set up out of package. All you need to do is unfold the legs and also put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will require to acquire a 1 extra pound or a 20 extra pound lp container. Finding that lp tank and having it filled up might have been the hardest part of the whole assembly for us! I’m unsure why, but below on the West coast, we had a heck of a time discovering a lp container, and after that when we located one we needed to discover a area to get it filled up. Thankfully, our neighborhood hardware shop had one left, and also the gasoline station down the street can load them so we really did not need to travel far, however I called a TON of locations prior to I might also find one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is simpler than you may think! Lower the heat, throw your pizza in, as well as let it cook for a couple mins.

The nice component is that the oven just has fires on the back and left side, so the front right side is the awesome place which offers you extra control over how the pizza is cooking. The 16″ Koda gives you plenty of space to relocate the pizza around and also a great range in between the pizza and also the fire itself in case it begins to cook as well swiftly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it completely can. For beginner pizza chefs like ourselves, we found a couple YouTube videos that claimed transforming the heat to cooking as well as low it for a bit much longer at a reduced temp may be much easier. With that said claimed, our chosen cooking approach is to:

  • Warm the oven above for about 15-20 minutes.
  • Decrease the warmth to low as well as include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs approximately for regarding 2-3 minutes relying on the size of the pie as well as the amount of toppings

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly claim I was a bit worried about the learning contour of food preparation with the Ooni. I assumed it was going to be a little tricky to obtain the heat just right and also maintain it moving. However, I was happily surprised to locate that after just a pair pizzas you truly begin to get the hang of it!

Honestly, we maintained our Ooni in the box for a few weeks since I simply had not been rather all set to tackle what I assumed was going to be a difficult cooking procedure. Utilizing the pizza oven is super simple as well as I desire we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Lightly flour the work surface where you’re making the pizza. And also gently flour the pizza peel. This will certainly make it simpler to move the pizza to the pizza peel and also move it to right into the oven. I’ve heard semolina flour functions best, but we make use of all-purpose without any problems.
  • Do not roll the crust out as well huge unless you’re extremely comfortable with the procedure of moving it. You’ll have to assemble the pizza, after that move it to the pizza peel, and then run it off the peel as well as right into the oven. The smaller your pizza, the simpler it is to do. The bigger the pizza, the most likely it is you’re going to wind up with a mangled mess. Although the 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I typically split a one extra pound round of dough in two, and after that present 2 pizzas from that.
  • The trick to getting that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner made use of to make pizzas for a living so he’s essentially a professional. This will provide you that trademark timber terminated pizza oven texture you’re looking for.
  • Do not include too many toppings to your pizza. One more method to guarantee that your pizza chefs via, is to top it really minimally. I ‘d recommend including half of what you ‘d usually add to a pizza you’re going to bake in a routine oven.
  • Don’t get distracted. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 levels, it’s crucial to keep a close eye on the pie since it can go from completely done, to perfectly melted in a matter of seconds.

Click here to look into the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was enthusiastic but cynical that the taste would be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!

The flavor is nearly similar to wood-fired pizza although it only makes use of gas. You obtain those completely charred little bits around, the crust hurts on the inside and incredibly crisp outside, and also the cheese obtains ooey-gooey melty in simply mins.

I might try to continue to describe exactly how delicious the pizza is, however let me simply say, you will certainly be astonished at the distinction between the pizza you may in your Ooni and the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 breaks of 10. They have a actually delicious dough that’s affordable and also cooks really well in the Ooni. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Go here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are rather comparable, however sometimes they have sales, so examine around to see where you can get the very best offer.

CLEANSING

Something that actually attracted me regarding the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so warm that there’s really no demand to decontaminate or sanitize the inside of it. Undoubtedly, you’ll need to clean down the exterior once in a while as dirt decides on it, however besides that no cleansing is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected room to keep it though, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It could seem like a great deal of work to get the Ooni all established up just to make two pizzas (which is what we usually do as a family members of three) but I guarantee you, it’s truly not. You just link the propane and let it warm while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss had to do with. The Ooni is worth the rate for the experience that it delivers. Since I think that preparing and making food really can be an experience, I do claim experience.

My overall ideas on that Ooni are that I was expecting every little thing to be a whole lot even more work. I was expecting the arrangement to be a problem, the real prepping and also preparing to be a bit taxing, and I had not been sure what the cleaning procedure required. Overall, I am definitely elated to find that the Ooni is actually a truly straightforward, simple, outdoor pizza oven experience. The configuration fasts. Prepping, warming the oven, as well as cooking the pizzas is pretty very easy. As well as clean-up is virtually non-existent.

It’s likewise extremely light-weight and mobile so I can entirely see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside space, a little bit of storage area to keep it dry, and take pleasure in having a beverage outside while you cook dinner, then indeed – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that tasty, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels off. Primarily simply for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked.

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  • Ooni Pro Multi-fueled Portable Outdoor Pizza Oven

    Exterior pizza ovens are ending up being fairly prominent and it’s not hard to see why! They supply a easy and also quick method to obtain that wood-fired pizza taste right in your own backyard. They’re as convenient as a classic grill but incredibly functional since they can reach such a high temperature and also prepare all type of foods.

    We had actually been desiring an Ooni pizza oven for life and lastly obtained ours simply a couple of months earlier. I recognize you’ve been curious about whether I believe it’s worth the hype or not so I’m here to share my methods, ideas, and also ideas – AND whether I believe the Ooni is worth the financial investment!

    Ooni Pizza Oven

    Ooni pizza oven on a metal table outside on a deck

    Full disclosure – Ooni talented me this pizza oven. As always, all point of views and also ideas are my very own.

    THE OONI PIZZA OVEN

    The Ooni is a mobile, exterior pizza oven. It heats up to regarding 950 degrees in 20 mins and also can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crispy crust of a conventional wood-fired pizza oven.

    DIFFERENT MODELS

    Ooni has numerous models to pick from, which implies there’s likely one that will fit your requirements and budget. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 relying on the size as well as specifications you select.

    We opted for the 16″ Koda since we suched as the convenience of having the ability to utilize gas as well as additionally desired a bigger dimension to make sure that we had the alternative to prepare larger pizzas or other things like fish, steak, and so on.

    AN INVESTMENT

    At $299 for their base model, the Ooni pizza oven is definitely an financial investment. However, including a pizza oven to your outdoor location might actually spark some joy for you as well as make pizza night extra exciting!

    Also, this is a reliable, high quality cooking device that is going to last for many years as long as you take care of it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or even more – it’s totally worth it!

    Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

    SETTING UP

    The Ooni comes virtually totally assembled out of the box. All you have to do is unfold the legs and put the pizza stone in it!

    You will need to acquire a 1 extra pound or a 20 extra pound gas storage tank if you’re obtaining a gas-powered Ooni. Tracking down that propane tank as well as having it filled up might have been the hardest part of the whole setting up for us! I’m uncertain why, but here on the West coast, we had a heck of a time discovering a lp tank, and after that as soon as we located one we had to discover a location to get it filled up. Fortunately, our regional equipment store had one left, and the gasoline station down the street can fill them so we really did not have to travel much, however I called a TON of places prior to I can even locate one.

    HOW TO USE THE OONI

    Utilizing the Ooni pizza oven is less complicated than you might think! Reduced the warmth, toss your pizza in, and allow it cook for a couple minutes.

    The nice part is that the oven just has flames on the back and also left side, so the front best side is the cool spot which provides you extra control over just how the pizza is cooking. The 16″ Koda gives you a lot of room to move the pizza around and additionally a great range between the pizza as well as the flame itself in case it begins to cook also quickly.

    COOKING TIME

    Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it totally can. For newbie pizza chefs like ourselves, we found a pair YouTube video clips that said turning the heat to cooking as well as low it for a bit longer at a lower temp might be less complicated. With that said said, our liked food preparation approach is to:

    • Warm the oven over for about 15-20 mins.
    • Lower the warmth to reduced as well as include a pizza to the oven.
    • Prepare the pizza, revolving it every 20-30 seconds approximately for regarding 2-3 mins depending upon the size of the pie as well as the amount of toppings

    Goat cheese and also tomato pizza going into an Ooni pizza oven

    THE LEARNING CURVE

    I will certainly claim I was a bit worried concerning the knowing curve of cooking with the Ooni. I thought it was going to be a little tricky to obtain the warm ideal as well as keep it relocating. I was happily shocked to discover that after simply a couple pizzas you really begin to get the hang of it!

    Honestly, we maintained our Ooni in the box for a couple of weeks because I simply wasn’t rather all set to tackle what I assumed was going to be a tough food preparation process. Utilizing the pizza oven is super easy and I desire we would have opened our Ooni the day we obtained it!

    COOKING TIPS

    • Gently flour the work surface area where you’re making the pizza. And lightly powder the pizza peel.
    • Don’t roll the crust out as well big unless you’re extremely comfortable with the process of moving it. You’ll need to put together the pizza, after that relocate to the pizza peel, and after that scoot it off the peel and also right into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I commonly divide a one pound round of dough in 2, and after that present 2 pizzas from that.
    • The trick to getting that signature pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my companion utilized to make pizzas for a living so he’s primarily a professional. This will offer you that trademark timber fired pizza oven structure you’re looking for.
    • Don’t include a lot of toppings to your pizza. One more means to make sure that your pizza chefs via, is to cover it extremely minimally. I ‘d suggest including fifty percent of what you ‘d usually add to a pizza you’re going to bake in a normal oven. Like I pointed out, the transfer of the pizza is a little tricky, and the more garnishes you have, the more difficult it is. So maintain it straightforward and top lightly. This is not the moment to make your trademark added additional cheese pizza!
    • Do not get distracted. When you’re cooking pizza in the Ooni, you want your complete focus on that particular pizza. With the within the oven reaching temps over 900 degrees, it’s vital to maintain a close eye on the pie due to the fact that it can go from perfectly done, to completely melted immediately.

    Click here to have a look at the Ooni Pizza Oven

    FLAVOR

    I will certainly admit, I was unconvinced yet confident that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

    The flavor is almost identical to wood-fired pizza despite the fact that it just uses gas. You get those flawlessly charred littles throughout, the crust hurts on the within as well as incredibly crisp on the outside, and celebrity obtains ooey-gooey melty in just minutes.

    I might attempt to remain to define exactly how tasty the pizza is, however let me simply claim, you will be surprised at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They just do not compare.

    WHICH DOUGH TO USE

    Truthfully, we utilize dough from the supermarket 9 breaks of 10. They have a really delicious dough that’s inexpensive and also cooks truly well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

    Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel

    OONI ACCESSORIES

    • 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it simple to place the pizza right into the oven.
    • Pizza Turning Wheel – We have not bought the turning peel yet however I ‘d extremely advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it but it’s a bit a lot more cumbersome.
    • Huge Modular Table – The large modular table is something I went and also back forth concerning. I had not been sure if we need to buy it or just try to find another thing comparable online. Let me save you some time as well as energy. There is absolutely nothing out there that is comparable to this table for cheaper. It’s the outright perfect size, includes a shelf, hanging dowels and it’s on the wheels so you can quickly relocate back and forth. It also has brakes. For $250 you are actually getting your money’s well worth. It was additionally quite easy to put together – or at least I really did not hear my companion vow too much while he was placing it together as well as I assume it was performed in less than an hr, despite a 5 year old ” assisting” him.
    • Wood Pizza Peels – We obtained these charming little pizza peels off. Mostly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super cute and pretty affordable.
    • Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve listened to that it’s extremely practical in recognizing if the pizza oven has risen to temp and prepares to prepare!

    >> Visit this site to take a look at the Ooni Pizza Oven <<

    WHERE TO BUY AN OONI

    You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are rather comparable, however often they have sales, so check around to see where you can obtain the most effective bargain.

    CLEANING

    One point that actually lured me about the Ooni was that you don’t need to clean it! The temperature inside the oven gets so warm that there’s really no requirement to disinfect or sterilize the inside of it. Clearly, you’ll need to wipe down the outside every now and then as dust chooses it, but besides that no cleaning is required!

    STORAGE SPACE

    The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage and it doesn’t occupy way too much area. Keeping it out of the snow and rainfall will aid it last much longer. Ooni does make a weatherproof cover as well if you do not have any type of covered room to save it though.

    A tiny pizza food preparation inside an Ooni pizza oven outside

    HELPFUL FOR WEEKNIGHT USE

    It may look like a great deal of job to obtain the Ooni ready up just to make two pizzas (which is what we generally do as a family of 3) however I assure you, it’s actually not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You simply attach the lp and let it warmth while you make the pizzas. It’s totally manageable on a weeknight as well as we haven’t cooked a pizza in our oven because we got it!

    IT IS WORTH THE HYPE?

    Yes, it is. I see what all the hassle was about. The Ooni is worth the rate for the experience that it delivers. Since I believe that preparing as well as making food actually can be an experience, I do state experience.

    My general ideas on that Ooni are that I was expecting whatever to be a great deal even more work. I was anticipating the configuration to be a trouble, the real cooking and also prepping to be a little bit taxing, and I wasn’t certain what the cleaning procedure involved. Overall, I am absolutely elated to discover that the Ooni is in fact a actually simple, uncomplicated, exterior pizza oven experience. The arrangement is quick. Prepping, heating the oven, and preparing the pizzas is rather simple. And also clean-up is essentially non-existent.

    It’s likewise very light-weight and portable so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t surging!

    IS THE OONI RIGHT FOR YOU?

    If you like pizza, have a small outdoor room, a bit of storage space to maintain it dry, and take pleasure in having a drink outside while you cook supper, then of course – the Ooni is for you!

    If you’re prepared to check out the Ooni pizza oven and choose which one is right for you – CLICK HERE!

    It has a pizza stone inside that provides you that tasty, crispy crust of a standard wood-fired pizza oven.

    When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

    Wooden Pizza Peels – We obtained these adorable little pizza peels off. Primarily just for convenience of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.

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