Outdoor pizza ovens are becoming fairly preferred as well as it’s not hard to see why! They provide a fast and simple way to obtain that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a traditional grill but super versatile because they can get to such a heat and also prepare all kinds of foods.
We had actually been desiring an Ooni pizza oven forever as well as lastly obtained ours simply a few months back. I know you’ve wondered about whether I think it’s worth the hype or otherwise so I’m right here to share my suggestions, thoughts, and also methods – AND whether I assume the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and also point of views are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to about 950 levels in 20 mins and can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
Ooni has numerous versions to choose from, which means there’s likely one that will certainly fit your needs and budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and also gas. They range in cost from $299-$ 799 depending on the dimension and also specifications you choose.
We went with the 16″ Koda because we liked the convenience of having the ability to make use of gas and additionally desired a bigger dimension to ensure that we had the option to prepare larger pizzas or various other points like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is definitely an investment. Adding a pizza oven to your outside location might actually spark some delight for you and also make pizza night a lot more amazing!
This is a well-made, top quality food preparation appliance that is going to last for years as long as you take care of it. While it is a little bit spendy, in my point of view – if you’re going to use it at the very least a pair times a month or more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually entirely assembled out of the box. All you need to do is unravel the legs and also put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 extra pound lp storage tank. I’m not certain why, but right here on the West shore, we had a hell of a time finding a propane tank, and also after that as soon as we located one we had to find a area to get it filled.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you might think! Lower the warm, throw your pizza in, as well as let it cook for a couple minutes.
The wonderful component is that the oven just has fires on the back and left side, so the front ideal side is the cool spot which gives you more control over exactly how the pizza is cooking. The 16″ Koda gives you plenty of room to relocate the pizza around and also a excellent range in between the flame and the pizza itself in case it starts to prepare as well promptly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it absolutely can. For amateur pizza cooks like ourselves, we found a pair YouTube video clips that claimed transforming the warmth to cooking and also reduced it for a bit much longer at a reduced temp could be less complicated. With that said stated, our liked cooking approach is to:
- Warm the oven above for about 15-20 minutes.
- Minimize the heat to low and include a pizza to the oven.
- Cook the pizza, turning it every 20-30 secs or two for about 2-3 mins depending upon the size of the pie as well as the quantity of garnishes
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a bit worried concerning the discovering curve of food preparation with the Ooni. I assumed it was going to be a little difficult to get the warmth ideal and also keep it moving. I was pleasantly amazed to find that after just a couple pizzas you actually start to get the hang of it!
I think we obtain a little far better each time as we best the dough shaping and covering. Yet honestly, we maintained our Ooni in the box for a few weeks since I simply had not been fairly prepared to tackle what I believed was going to be a tough cooking procedure. I might NOT have actually been a lot more wrong. Making use of the pizza oven is super very easy and also I desire we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the job surface where you’re making the pizza. And also gently flour the pizza peel. This will certainly make it simpler to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve heard semolina flour functions best, but we use all-purpose without any problems.
- You’ll have to put together the pizza, then relocate it to the pizza peel, and also after that scoot it off the peel and into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
- The secret to getting that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner utilized to make pizzas for a living so he’s basically a expert. This will certainly give you that trademark wood terminated pizza oven texture you’re looking for.
- Don’t add a lot of toppings to your pizza. An additional means to make certain that your pizza cooks through, is to top it very minimally. I ‘d recommend including fifty percent of what you ‘d generally contribute to a pizza you’re going to bake in a routine oven. Like I pointed out, the transfer of the pizza is a little challenging, and the more toppings you have, the harder it is. So maintain it leading and straightforward lightly. This is not the time to make your trademark added added cheese pizza!
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that particular pizza. With the inside of the oven reaching temperatures over 900 levels, it’s important to keep a close eye on the pie because it can go from flawlessly done, to perfectly burned in a matter of seconds.
Click here to have a look at the Ooni Pizza Oven
I will certainly admit, I was hesitant yet hopeful that the taste would be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The taste is virtually similar to wood-fired pizza although it only utilizes gas. You get those perfectly charred bits all over, the crust is tender on the within and also extremely crisp on the outside, and celebrity obtains ooey-gooey melty in just mins.
I could attempt to remain to explain how scrumptious the pizza is, yet let me simply say, you will be impressed at the difference between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Honestly, we utilize dough from the supermarket 9 breaks of 10. They have a actually delicious dough that’s economical and chefs really well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet however I ‘d very recommend the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it however it’s a bit more troublesome.
- Big Modular Table – The big modular table is something I went and back forth about. I had not been sure if we must acquire it or just try to find something else similar online. For $250 you are truly getting your money’s worth.
- Wood Pizza Peels – We obtained these adorable little pizza peels. Mostly just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re super adorable and also pretty budget-friendly.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat however I’ve heard that it’s incredibly useful in recognizing if the pizza oven has actually gotten up to temp as well as is ready to prepare!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are quite similar, but sometimes they have sales, so inspect around to see where you can obtain the very best bargain.
One thing that truly tempted me about the Ooni was that you don’t have to clean it! The temperature inside the oven gets so hot that there’s actually no requirement to sterilize the within or decontaminate of it. Certainly, you’ll need to clean down the exterior every so often as dirt picks it, but other than that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected room to keep it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could look like a lot of work to get the Ooni ready up simply to make 2 pizzas (which is what we usually do as a family members of 3) yet I ensure you, it’s truly not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You just link the propane and also allow it heat while you make the pizzas. It’s entirely workable on a weeknight and also we have not prepared a pizza in our oven because we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni is worth the rate for the experience that it supplies. I do say experience since I believe that cooking and also making food really can be an experience.
My general ideas on that Ooni are that I was expecting whatever to be a great deal even more work. I was expecting the configuration to be a problem, the actual preparing as well as prepping to be a bit taxing, as well as I had not been certain what the cleaning process required. In general, I am absolutely elated to locate that the Ooni is actually a really easy, straightforward, outdoor pizza oven experience. The arrangement fasts. Prepping, heating the oven, and also preparing the pizzas is pretty simple. And clean-up is essentially non-existent.
When the wildfires aren’t raging, it’s likewise really light-weight and portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside space, a little storage room to maintain it completely dry, and also enjoy having a beverage outside while you prepare supper, after that of course – the Ooni is for you!
If you’re prepared to look into the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels. Primarily just for simplicity of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.