Ooni Potato Pizza

Outdoor pizza ovens are becoming fairly popular and also it’s not hard to see why! They provide a easy and also fast method to get that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill yet very versatile given that they can get to such a heat and also cook all kinds of foods.

We ‘d been wanting an Ooni pizza oven permanently as well as finally got ours just a couple of months back. I recognize you’ve wondered regarding whether I assume it’s worth the hype or not so I’m below to share my techniques, ideas, and also thoughts – AND whether I think the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts as well as point of views are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It heats up to concerning 950 levels in 20 mins and also can prepare your pizza in 60 secs. It has a pizza rock inside that provides you that tasty, crunchy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of designs to pick from, which means there’s most likely one that will fit your requirements as well as spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and gas. They vary in rate from $299-$ 799 depending on the size and requirements you pick.

We selected the 16″ Koda because we suched as the simplicity of being able to make use of gas and likewise desired a larger dimension so that we had the choice to cook bigger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. Including a pizza oven to your exterior area might actually trigger some pleasure for you and make pizza evening extra exciting!

This is a reliable, high quality cooking device that is going to last for years as long as you take care of it. While it is a little bit spendy, in my opinion – if you’re going to utilize it at the very least a couple times a month or more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes practically entirely set up out of package. All you have to do is unfold the legs and also placed the pizza rock in it!

If you’re getting a gas-powered Ooni, you will need to purchase a 1 pound or a 20 extra pound gas tank. I’m not sure why, however below on the West coast, we had a heck of a time finding a gas storage tank, and then as soon as we found one we had to discover a location to get it filled.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is easier than you might believe! It was most definitely simpler than I expected it to be. You just transform it up to high and allow it heat up for 20 minutes once you link the propane storage tank. Then lower the warmth, toss your pizza in, and also allow it cook for a couple minutes. My companion and I were both pleasantly stunned at exactly how very easy the Ooni is to make use of and also exactly how enjoyable it is to watch the pizza chef!

The great component is that the oven just has flames on the back as well as left side, so the front appropriate side is the awesome place which gives you extra control over just how the pizza is cooking. The 16″ Koda offers you plenty of space to relocate the pizza around and also a good distance between the flame as well as the pizza itself in case it begins to cook also quickly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it absolutely can. Nonetheless, for novice pizza cooks like ourselves, we located a couple YouTube video clips that said turning the warm to cooking and also reduced it for a bit much longer at a reduced temp might be simpler. Keeping that claimed, our chosen food preparation approach is to:

  • Heat the oven on high for concerning 15-20 mins.
  • Minimize the warm to reduced as well as include a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 secs or two for concerning 2-3 minutes depending upon the size of the pie and the quantity of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit anxious concerning the discovering curve of cooking with the Ooni. I thought it was mosting likely to be a little tricky to obtain the warmth perfect and keep it moving. Nonetheless, I was happily surprised to find that after just a couple pizzas you truly begin to master it!

I believe we obtain a little far better each time as we best the dough shaping and covering. Truthfully, we kept our Ooni in the box for a couple of weeks since I simply had not been rather ready to tackle what I thought was going to be a difficult food preparation procedure. I might NOT have actually been extra incorrect. Using the pizza oven is very simple and also I desire we would have opened our Ooni the day we got it!

COOKING TIPS

  • Gently flour the work surface area where you’re making the pizza. And also lightly powder the pizza peel.
  • You’ll have to put together the pizza, then relocate it to the pizza peel, and also after that run it off the peel and right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the extra most likely it is you’re going to end up with a mangled mess.
  • The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out since my partner used to make pizzas for a living so he’s essentially a professional. This will certainly provide you that trademark wood discharged pizza oven texture you’re looking for.
  • Don’t include also several garnishes to your pizza. An additional means to make sure that your pizza cooks with, is to cover it really minimally. I would certainly advise adding fifty percent of what you ‘d generally add to a pizza you’re going to bake in a normal oven.
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that particular pizza. With the within the oven getting to temps over 900 levels, it’s essential to keep a close eye on the pie due to the fact that it can go from perfectly done, to flawlessly melted immediately.

Visit this site to take a look at the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was cynical but enthusiastic that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!

The flavor is nearly identical to wood-fired pizza although it only utilizes gas. You get those perfectly charred littles throughout, the crust is tender on the within as well as super crisp outside, and celebrity obtains ooey-gooey melty in just minutes.

I might attempt to continue to explain just how scrumptious the pizza is, however let me simply claim, you will certainly be astonished at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the grocery store 9 breaks of 10. They have a actually tasty dough that’s low-cost as well as chefs truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty comparable, yet in some cases they have sales, so check around to see where you can get the most effective deal.

CLEANSING

Something that really attracted me regarding the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so warm that there’s really no need to sanitize or sanitize the within of it. Certainly, you’ll need to clean down the exterior once in a while as dirt settles on it, however besides that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any covered space to save it however, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It could seem like a lot of work to get the Ooni ready up just to make two pizzas (which is what we normally do as a household of three) yet I assure you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. After that you simply connect the lp and let it warmth while you make the pizzas. It’s absolutely achievable on a weeknight as well as we haven’t prepared a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni is worth the rate for the experience that it delivers. Because I assume that making as well as cooking food actually can be an experience, I do state experience.

My general thoughts on that Ooni are that I was anticipating every little thing to be a whole lot more job. On the whole, I am absolutely elated to discover that the Ooni is in fact a truly basic, simple, exterior pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is pretty easy.

When the wildfires aren’t raving, it’s additionally very light-weight and also mobile so I can completely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor area, a little storage space to maintain it dry, as well as delight in having a drink outside while you cook supper, after that of course – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these adorable little pizza peels off. Mainly simply for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked.

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