Ooni Pizza Taste Tester

Outdoor pizza ovens are becoming quite preferred and it’s not difficult to see why! They provide a simple and fast method to obtain that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill yet very functional considering that they can get to such a high temperature and also cook all kinds of foods.

We ‘d been wanting an Ooni pizza oven forever and also lastly got ours simply a couple of months ago. I know you’ve been curious about whether I think it’s worth the buzz or not so I’m here to share my suggestions, techniques, and also thoughts – AND whether I assume the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all thoughts and also opinions are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It heats up to about 950 levels in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous models to select from, which implies there’s most likely one that will fit your needs and spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They vary in rate from $299-$ 799 relying on the size and requirements you select.

We selected the 16″ Koda because we suched as the simplicity of having the ability to use gas as well as likewise wanted a larger size so that we had the alternative to cook bigger pizzas or other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is most definitely an financial investment. However, adding a pizza oven to your outdoor area might really trigger some happiness for you as well as make pizza night more interesting!

Also, this is a well-made, top quality cooking device that is going to last for several years as long as you care for it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to use it a minimum of a pair times a month or more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically completely assembled out of the box. All you need to do is unfold the legs and also placed the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will certainly need to acquire a 1 pound or a 20 pound propane container. Tracking down that propane tank and having it filled up may have been the hardest part of the whole setting up for us! I’m uncertain why, however here on the West shore, we had a heck of a time finding a lp storage tank, and then as soon as we found one we needed to find a place to get it filled up. Fortunately, our local equipment shop had one left, as well as the gas station down the street can fill them so we didn’t need to travel far, however I called a TON of places before I could also discover one.

HOW TO USE THE OONI

Using the Ooni pizza oven is less complicated than you might think! Reduced the warmth, throw your pizza in, as well as let it prepare for a couple minutes.

The nice component is that the oven only has fires on the back as well as left side, so the front ideal side is the cool area which gives you more control over how the pizza is cooking. The 16″ Koda provides you lots of space to move the pizza around as well as additionally a good range in between the flame and also the pizza itself in case it starts to cook also rapidly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it entirely can. Nevertheless, for newbie pizza chefs like ourselves, we found a pair YouTube video clips that said transforming the warmth to reduced and cooking it for a bit much longer at a reduced temp could be much easier. Keeping that said, our liked food preparation approach is to:

  • Warm the oven above for concerning 15-20 minutes.
  • Minimize the warmth to reduced and also include a pizza to the oven.
  • Prepare the pizza, turning it every 20-30 seconds approximately for about 2-3 mins relying on the dimension of the pie and the amount of garnishes

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will state I was a bit nervous about the learning curve of food preparation with the Ooni. I believed it was mosting likely to be a little tricky to get the warmth perfect and also keep it relocating. However, I was pleasantly amazed to discover that after just a pair pizzas you actually start to get the hang of it!

I think we obtain a little better each time as we perfect the dough shaping and also topping. Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I simply had not been quite prepared to tackle what I thought was going to be a challenging cooking procedure. I can NOT have been more wrong. Utilizing the pizza oven is very easy and also I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly powder the job surface area where you’re making the pizza. And gently flour the pizza peel. This will certainly make it easier to move the pizza to the pizza peel and move it to right into the oven. I’ve heard semolina flour works best, yet we use all-purpose with no concerns.
  • Do not roll the crust out as well huge unless you’re very comfortable with the procedure of moving it. You’ll have to set up the pizza, after that move it to the pizza peel, and after that scoot it off the peel and right into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the most likely it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I usually split a one extra pound round of dough in two, and after that present two pizzas from that.
  • The trick to obtaining that signature pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my companion made use of to make pizzas for a living so he’s basically a expert. This will certainly offer you that trademark wood discharged pizza oven texture you’re looking for.
  • Don’t include as well lots of garnishes to your pizza. An additional means to make certain that your pizza chefs through, is to cover it really minimally. I would certainly advise adding fifty percent of what you ‘d usually include to a pizza you’re going to bake in a routine oven.
  • Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you want your full interest on that pizza. With the inside of the oven getting to temperatures over 900 levels, it’s vital to maintain a close eye on the pie due to the fact that it can go from perfectly done, to flawlessly melted immediately.

Click on this link to look into the Ooni Pizza Oven

FLAVOR

I will admit, I was unconvinced yet enthusiastic that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The flavor is almost similar to wood-fired pizza even though it just utilizes gas. You obtain those perfectly charred littles all over, the crust is tender on the inside and extremely crisp outside, and celebrity obtains ooey-gooey melty in simply mins.

I can attempt to continue to describe just how delicious the pizza is, however let me just say, you will certainly be surprised at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not compare.

WHICH DOUGH TO USE

Truthfully, we use dough from the supermarket 9 times out of 10. They have a truly tasty dough that’s cost-effective and chefs really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The long take care of makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the transforming peel yet however I ‘d highly suggest the pizza turning wheel to help you turn the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it but it’s a bit much more troublesome.
  • Big Modular Table – The large modular table is something I went and also back forth regarding. I had not been certain if we ought to buy it or just look for another thing similar online. But let me save you a long time and energy. There is nothing available that approaches this table for more affordable. It’s the outright excellent size, includes a shelf, hanging dowels and also it’s on the wheels so you can conveniently relocate to and fro. It additionally has brakes. For $250 you are truly getting your money’s worth. It was also rather simple to put together – or at the very least I didn’t hear my partner vow way too much while he was putting it with each other and I believe it was carried out in less than an hour, despite a 5 year old ” aiding” him.
  • Wood Pizza Peels – We got these cute little pizza peels as well. Primarily just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re super charming and pretty cost effective.
  • Infrared Thermometer – We have not yet gotten an infrared thermometer yet I’ve heard that it’s very handy in recognizing if the pizza oven has risen to temp and prepares to prepare!

>> Click on this link to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are quite comparable, however occasionally they have sales, so examine around to see where you can get the best offer.

CLEANSING

One thing that truly attracted me regarding the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so hot that there’s actually no requirement to sanitize the inside or sanitize of it. Certainly, you’ll need to wipe down the outside every now and then as dirt chooses it, yet other than that no cleaning is required!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and also it does not occupy too much space. Maintaining it out of the snow as well as rainfall will certainly assist it last much longer. If you don’t have any type of covered space to keep it however, Ooni does make a weatherproof cover too.

A little pizza cooking inside an Ooni pizza oven outside

GOOD FOR WEEKNIGHT USE

It might appear like a lot of work to get the Ooni all set up just to make 2 pizzas (which is what we typically do as a family members of 3) however I assure you, it’s truly not. The Ooni modular table we got makes it easy to wheel in and out of the garage. After that you just connect the lp as well as let it heat while you make the pizzas. It’s absolutely achievable on a weeknight and we haven’t cooked a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the price for the experience that it provides. I do say experience due to the fact that I assume that cooking and also making food actually can be an experience.

My overall thoughts on that Ooni are that I was expecting everything to be a great deal more work. I was expecting the arrangement to be a headache, the real prepping as well as preparing to be a little bit lengthy, and I had not been sure what the cleansing procedure required. Overall, I am definitely elated to discover that the Ooni is in fact a truly simple, uncomplicated, exterior pizza oven experience. The arrangement is quick. Prepping, heating up the oven, and cooking the pizzas is pretty simple. As well as clean-up is virtually non-existent.

When the wildfires aren’t raging, it’s also extremely lightweight and mobile so I can completely see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor room, a little bit of storage space to maintain it completely dry, as well as appreciate having a beverage outside while you prepare supper, then of course – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these adorable little pizza peels off. Primarily just for simplicity of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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