Ooni Pizza Stone Cleaning Brush

Exterior pizza ovens are becoming rather prominent and also it’s not difficult to see why! They offer a simple and fast way to get that wood-fired pizza taste right in your own yard. They’re as convenient as a traditional grill but incredibly flexible since they can get to such a high temperature as well as cook all kinds of foods.

We had actually been desiring an Ooni pizza oven permanently and also lastly got ours just a few months earlier. I know you’ve wondered concerning whether I believe it’s worth the hype or otherwise so I’m here to share my tricks, pointers, and also thoughts – AND whether I think the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also ideas are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It warms up to regarding 950 levels in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that scrumptious, crispy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous models to select from, which means there’s likely one that will certainly fit your demands as well as budget. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and also gas. They range in cost from $299-$ 799 depending on the dimension and specifications you select.

We went with the 16″ Koda since we liked the ease of having the ability to utilize gas and additionally wanted a larger dimension so that we had the alternative to cook larger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Nevertheless, adding a pizza oven to your exterior location may really spark some delight for you as well as make pizza night more exciting!

This is a durable, high quality cooking home appliance that is going to last for years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes practically totally constructed out of package. All you have to do is unravel the legs and also placed the pizza stone in it!

You will need to buy a 1 extra pound or a 20 extra pound gas storage tank if you’re getting a gas-powered Ooni. Finding that propane container and also having it filled up might have been the hardest part of the whole setting up for us! I’m not sure why, but below on the West shore, we had a hell of a time locating a lp container, and after that when we discovered one we had to discover a place to get it filled. Luckily, our regional hardware shop had one left, and the gasoline station down the street can fill them so we really did not need to travel much, but I called a TON of places prior to I can even locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you might believe! Lower the heat, toss your pizza in, and let it cook for a couple mins.

The wonderful part is that the oven just has fires on the back as well as left side, so the front appropriate side is the trendy area which offers you more control over exactly how the pizza is cooking. The 16″ Koda gives you lots of room to relocate the pizza around as well as also a good distance in between the flame as well as the pizza itself in case it starts to cook as well quickly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. Nevertheless, for beginner pizza chefs like ourselves, we located a couple YouTube videos that said transforming the warmth to reduced as well as cooking it for a bit much longer at a reduced temperature may be much easier. With that claimed, our favored food preparation method is to:

  • Warm the oven over for concerning 15-20 minutes.
  • Minimize the warmth to reduced and add a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds or two for about 2-3 mins depending on the dimension of the pie and the amount of garnishes

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit nervous concerning the understanding contour of food preparation with the Ooni. I thought it was going to be a little challenging to get the heat perfect as well as maintain it relocating. I was happily surprised to find that after just a couple pizzas you truly start to obtain the hang of it!

Honestly, we kept our Ooni in the box for a couple of weeks since I simply wasn’t fairly prepared to tackle what I thought was going to be a difficult cooking process. Making use of the pizza oven is very easy as well as I wish we would certainly have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently powder the work surface area where you’re making the pizza. And gently flour the pizza peel as well. This will make it easier to relocate the pizza to the pizza peel and move it to into the oven. I’ve listened to semolina flour functions best, however we utilize all-purpose without any problems.
  • You’ll have to set up the pizza, then move it to the pizza peel, as well as then scoot it off the peel and right into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the much more likely it is you’re going to end up with a mangled mess.
  • The key to getting that trademark pizza crust is touching the dough as little as possible. I really lucked out since my companion utilized to make pizzas for a living so he’s essentially a expert. This will provide you that trademark timber terminated pizza oven structure you’re looking for.
  • Don’t add as well many toppings to your pizza. Another way to make sure that your pizza cooks via, is to cover it very minimally. I would certainly suggest adding fifty percent of what you ‘d normally include to a pizza you’re going to cook in a regular oven.
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you desire your complete attention on that particular pizza. With the inside of the oven reaching temps over 900 degrees, it’s crucial to keep a close eye on the pie because it can go from flawlessly done, to completely melted in a matter of seconds.

Go here to take a look at the Ooni Pizza Oven

TASTE

I will confess, I was enthusiastic yet hesitant that the flavor would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!

The flavor is virtually similar to wood-fired pizza although it just makes use of gas. You obtain those perfectly charred littles all over, the crust is tender on the within as well as incredibly crisp outside, as well as the cheese gets ooey-gooey melty in just minutes.

I might try to continue to explain exactly how scrumptious the pizza is, however let me simply say, you will certainly be impressed at the difference between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the food store 9 breaks of 10. They have a truly scrumptious dough that’s low-cost as well as cooks truly well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the turning peel yet however I ‘d highly suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently just use the pizza peel to do it but it’s a bit extra troublesome.
  • Big Modular Table – The huge modular table is something I went as well as back forth regarding. I had not been certain if we should buy it or just try to find another thing comparable online. However let me save you some time as well as energy. There is absolutely nothing out there that approaches this table for less expensive. It’s the absolute best dimension, comes with a rack, hanging dowels and it’s on the wheels so you can easily relocate back and forth. It also has brakes. For $250 you are really getting your cash’s well worth. It was also rather simple to assemble – or at the very least I really did not hear my companion swear way too much while he was placing it together and I think it was carried out in less than an hr, despite a 5 years of age ” aiding” him.
  • Wooden Pizza Peels – We got these charming little pizza peels off too. Primarily just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re very adorable as well as quite inexpensive.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermometer however I’ve listened to that it’s incredibly useful in knowing if the pizza oven has gotten up to temp as well as is ready to prepare!

>> Click on this link to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are pretty similar, yet in some cases they have sales, so examine around to see where you can obtain the best bargain.

CLEANING

Something that really attracted me concerning the Ooni was that you do not need to clean it! The temperature inside the oven gets so hot that there’s actually no requirement to disinfect or sterilize the inside of it. Certainly, you’ll need to wipe down the exterior periodically as dust chooses it, yet apart from that no cleansing is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any covered space to store it however, Ooni does make a weatherproof cover.

A small pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might appear like a lot of job to obtain the Ooni prepared up just to make 2 pizzas (which is what we generally do as a family members of 3) however I guarantee you, it’s truly not. The Ooni modular table we got makes it easy to wheel in and out of the garage. Then you simply attach the propane and allow it warmth while you make the pizzas. It’s absolutely achievable on a weeknight as well as we have not prepared a pizza in our oven given that we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni is worth the price for the experience that it supplies. Because I think that cooking and making food really can be an experience, I do say experience.

My total thoughts on that Ooni are that I was expecting everything to be a great deal more job. I was anticipating the arrangement to be a trouble, the actual prepping and also preparing to be a little bit taxing, and I had not been certain what the cleaning procedure involved. Generally, I am definitely elated to locate that the Ooni is in fact a truly simple, simple, exterior pizza oven experience. The setup fasts. Prepping, warming the oven, as well as preparing the pizzas is rather simple. As well as clean-up is practically non-existent.

It’s additionally extremely light-weight and also portable so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior space, a little bit of storage room to keep it dry, and take pleasure in having a drink outside while you prepare supper, then of course – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza stone inside that offers you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels off. Mostly simply for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

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