Ooni Pizza Station

Outdoor pizza ovens are coming to be fairly preferred and it’s not hard to see why! They offer a fast and easy way to get that wood-fired pizza taste right in your own yard. They’re as practical as a timeless grill yet incredibly functional considering that they can reach such a heat and also prepare all type of foods.

We had actually been desiring an Ooni pizza oven forever as well as lastly got ours simply a few months earlier. I know you’ve been curious concerning whether I assume it’s worth the buzz or otherwise so I’m below to share my ideas, thoughts, as well as techniques – AND whether I believe the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and viewpoints are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It heats up to regarding 950 levels in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza rock inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several models to choose from, which implies there’s most likely one that will fit your demands and also spending plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and also gas. They vary in cost from $299-$ 799 depending upon the dimension as well as requirements you choose.

We opted for the 16″ Koda since we suched as the ease of being able to use gas and likewise wanted a larger size to make sure that we had the choice to cook larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside location may truly stimulate some happiness for you as well as make pizza night a lot more amazing!

This is a reliable, high quality food preparation device that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my point of view – if you’re going to utilize it at the very least a couple times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes almost totally set up out of the box. All you need to do is unravel the legs and also put the pizza stone in it!

You will need to acquire a 1 extra pound or a 20 extra pound propane storage tank if you’re obtaining a gas-powered Ooni. Finding that gas tank as well as having it loaded may have been the hardest part of the entire assembly for us! I’m not exactly sure why, but here on the West coast, we had a heck of a time locating a lp tank, and afterwards when we discovered one we had to locate a location to get it filled. Thankfully, our local equipment store had one left, and also the gas station down the street can fill them so we really did not need to travel far, but I called a TON of places before I could even find one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you might believe! Lower the heat, throw your pizza in, as well as let it cook for a pair minutes.

The nice part is that the oven just has fires on the back as well as left side, so the front best side is the great place which provides you much more control over how the pizza is cooking. The 16″ Koda provides you a lot of area to relocate the pizza around and additionally a great range between the flame and also the pizza itself in case it begins to cook too swiftly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it totally can. For novice pizza chefs like ourselves, we discovered a pair YouTube video clips that stated turning the warmth to cooking and also low it for a little bit much longer at a lower temp might be much easier. With that said claimed, our favored food preparation technique is to:

  • Warm the oven on high for about 15-20 mins.
  • Decrease the warmth to reduced and include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds or two for regarding 2-3 minutes depending on the size of the pie and the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a little bit worried about the discovering contour of food preparation with the Ooni. I thought it was mosting likely to be a little complicated to obtain the warm ideal as well as keep it relocating. Nevertheless, I was pleasantly stunned to locate that after just a pair pizzas you actually begin to get the hang of it!

Truthfully, we maintained our Ooni in the box for a couple of weeks because I just had not been fairly prepared to tackle what I assumed was going to be a tough cooking procedure. Utilizing the pizza oven is extremely simple and I wish we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently flour the work surface where you’re making the pizza. And lightly powder the pizza peel. This will certainly make it easier to relocate the pizza to the pizza peel as well as move it to right into the oven. I’ve heard semolina flour works best, however we use all-purpose with no problems.
  • Do not roll the crust out too large unless you’re extremely comfy with the process of relocate. You’ll have to put together the pizza, then relocate to the pizza peel, and then run it off the peel and into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still maintain them around 10″ -12″. I generally divide a one extra pound sphere of dough in 2, and afterwards turn out 2 pizzas from that.
  • The key to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out because my partner used to make pizzas for a living so he’s generally a specialist. This will offer you that signature timber terminated pizza oven appearance you’re looking for.
  • Do not add too many garnishes to your pizza. Another way to make certain that your pizza cooks through, is to cover it really minimally. I ‘d recommend adding half of what you ‘d typically add to a pizza you’re going to cook in a normal oven.
  • Don’t get distracted. You want your full attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 levels, it’s crucial to maintain a close eye on the pie due to the fact that it can go from completely done, to perfectly shed in a matter of seconds.

Click here to look into the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was confident however unconvinced that the taste would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The taste is virtually identical to wood-fired pizza although it only uses gas. You obtain those perfectly charred littles throughout, the crust is tender on the inside and extremely crisp on the outside, and the cheese obtains ooey-gooey melty in simply minutes.

I can attempt to remain to define just how tasty the pizza is, yet let me simply say, you will be amazed at the distinction in between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the supermarket 9 times out of 10. They have a truly scrumptious dough that’s inexpensive and also cooks truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The long deal with makes it very easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the turning peel yet however I ‘d highly advise the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently simply utilize the pizza peel to do it however it’s a bit much more cumbersome.
  • Huge Modular Table – The large modular table is something I went and also back forth regarding. If we need to acquire it or simply try to discover something else comparable online, I wasn’t sure. Let me conserve you some time and power. There is nothing out there that approaches this table for more affordable. It’s the outright excellent dimension, includes a rack, hanging dowels as well as it’s on the wheels so you can easily move it to and fro. It likewise has brakes. For $250 you are truly getting your money’s well worth. It was also rather simple to put together – or at the very least I didn’t hear my partner vow way too much while he was placing it together as well as I assume it was carried out in less than an hr, even with a 5 year old ” aiding” him.
  • Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super adorable as well as rather budget-friendly.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermometer yet I’ve heard that it’s super helpful in understanding if the pizza oven has risen to temp as well as prepares to cook!

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty similar, however in some cases they have sales, so examine around to see where you can obtain the very best offer.

CLEANING

Something that truly tempted me regarding the Ooni was that you do not have to cleanse it! The temperature level inside the oven obtains so warm that there’s really no demand to disinfect the within or sanitize of it. Certainly, you’ll need to clean down the outside from time to time as dust picks it, however besides that no cleaning is called for!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected room to keep it though, Ooni does make a weatherproof cover.

A tiny pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It could appear like a whole lot of job to get the Ooni all set up just to make 2 pizzas (which is what we generally do as a family of 3) however I ensure you, it’s actually not. You simply attach the lp and also allow it warm while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the price for the experience that it supplies. I do say experience because I think that making and preparing food really can be an experience.

My general ideas on that Ooni are that I was expecting everything to be a great deal more work. Overall, I am absolutely elated to locate that the Ooni is actually a really straightforward, straightforward, outdoor pizza oven experience. Prepping, warming the oven, and also preparing the pizzas is quite easy.

It’s additionally really lightweight and portable so I can absolutely see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside room, a little bit of storage room to keep it completely dry, and take pleasure in having a beverage outside while you cook dinner, then of course – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven and also determine which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels off. Primarily simply for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

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