Ooni Pizza Scraper

Exterior pizza ovens are ending up being quite preferred as well as it’s not hard to see why! They offer a easy and fast method to obtain that wood-fired pizza taste right in your own yard. They’re as convenient as a traditional grill but super flexible because they can get to such a high temperature as well as prepare all sort of foods.

We had actually been desiring an Ooni pizza oven forever and also finally obtained ours just a few months earlier. I know you’ve been curious about whether I assume it’s worth the buzz or otherwise so I’m below to share my ideas, suggestions, as well as tricks – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas as well as viewpoints are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It heats up to about 950 levels in 20 mins as well as can prepare your pizza in 60 seconds. It has a pizza stone inside that provides you that tasty, crispy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has several models to select from, which means there’s likely one that will fit your needs as well as budget. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They range in price from $299-$ 799 depending on the dimension and requirements you select.

We opted for the 16″ Koda because we liked the convenience of being able to utilize gas as well as additionally desired a larger size so that we had the choice to prepare larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your exterior location might truly spark some happiness for you and also make pizza evening more interesting!

This is a well-crafted, top quality cooking appliance that is going to last for years as long as you take treatment of it. So while it is a little bit spendy, in my viewpoint – if you’re going to use it a minimum of a couple times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically totally set up out of package. All you have to do is unfold the legs and also put the pizza rock in it!

You will certainly require to purchase a 1 pound or a 20 extra pound propane tank if you’re getting a gas-powered Ooni. Finding that lp storage tank and having it filled up may have been the hardest part of the whole assembly for us! I’m uncertain why, yet here on the West shore, we had a heck of a time discovering a lp container, and after that once we located one we had to discover a area to get it filled up. Fortunately, our local equipment shop had one left, as well as the gasoline station down the street can fill them so we didn’t have to travel much, however I called a TON of places prior to I might also find one.

HOW TO USE THE OONI

Using the Ooni pizza oven is easier than you might believe! Lower the heat, toss your pizza in, and also allow it prepare for a pair minutes.

The good component is that the oven just has fires on the back as well as left side, so the front appropriate side is the cool place which provides you extra control over exactly how the pizza is cooking. The 16″ Koda offers you plenty of space to move the pizza around as well as likewise a good distance in between the fire and also the pizza itself in case it begins to prepare as well rapidly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. For novice pizza chefs like ourselves, we found a couple YouTube video clips that stated transforming the warm to reduced as well as cooking it for a bit longer at a lower temperature might be much easier. With that said said, our preferred cooking method is to:

  • Heat the oven on high for concerning 15-20 mins.
  • Lower the warmth to low and add a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 secs or two for about 2-3 minutes relying on the size of the pie and also the amount of garnishes

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a bit nervous regarding the discovering contour of food preparation with the Ooni. I assumed it was mosting likely to be a little challenging to obtain the heat just right and keep it relocating. Nevertheless, I was pleasantly shocked to discover that after simply a pair pizzas you really start to master it!

Honestly, we maintained our Ooni in the box for a few weeks since I simply wasn’t rather ready to tackle what I believed was going to be a difficult cooking procedure. Using the pizza oven is very very easy and also I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently powder the job surface where you’re making the pizza. As well as gently flour the pizza peel too. This will certainly make it easier to relocate the pizza to the pizza peel and also move it to into the oven. I’ve heard semolina flour works best, however we utilize all-purpose with no problems.
  • You’ll have to construct the pizza, after that move it to the pizza peel, and also after that run it off the peel and also right into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the much more most likely it is you’re going to finish up with a mangled mess.
  • The secret to getting that signature pizza crust is touching the dough as little as possible. I actually lucked out because my partner made use of to make pizzas for a living so he’s essentially a professional. This will offer you that trademark timber fired pizza oven structure you’re looking for.
  • Don’t include too lots of toppings to your pizza. Another way to ensure that your pizza chefs via, is to cover it really minimally. I would certainly advise adding half of what you ‘d generally include to a pizza you’re going to bake in a regular oven.
  • Do not obtain sidetracked. You want your full focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from completely done, to completely burned immediately.

Go here to have a look at the Ooni Pizza Oven

FLAVOR

I will admit, I was hopeful however cynical that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!

The taste is nearly similar to wood-fired pizza although it just makes use of gas. You obtain those flawlessly charred little bits all over, the crust hurts on the within as well as very crisp on the outside, as well as celebrity gets ooey-gooey melty in just minutes.

I might attempt to continue to define how tasty the pizza is, yet let me just claim, you will certainly be impressed at the distinction between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the food store 9 breaks of 10. They have a really delicious dough that’s economical as well as chefs actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Visit this site to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are quite comparable, but often they have sales, so examine around to see where you can get the best bargain.

CLEANING

Something that truly tempted me about the Ooni was that you do not need to clean it! The temperature level inside the oven gets so hot that there’s really no need to sterilize the within or sanitize of it. Certainly, you’ll require to clean down the exterior once in a while as dust chooses it, yet aside from that no cleansing is called for!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and also it does not occupy excessive room. Keeping it out of the snow as well as rainfall will certainly aid it last much longer. If you do not have any type of protected area to save it however, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It could seem like a lot of work to obtain the Ooni all established up just to make 2 pizzas (which is what we generally do as a family members of three) however I guarantee you, it’s truly not. You just attach the lp and let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty was about. The Ooni is worth the cost for the experience that it provides. Because I think that making as well as preparing food really can be an experience, I do state experience.

My overall thoughts on that Ooni are that I was expecting every little thing to be a lot even more job. I was anticipating the setup to be a inconvenience, the real prepping as well as cooking to be a bit taxing, and also I had not been sure what the cleansing procedure entailed. On the whole, I am absolutely elated to locate that the Ooni is really a truly easy, simple, exterior pizza oven experience. The arrangement is quick. Prepping, heating the oven, and preparing the pizzas is quite very easy. As well as clean-up is essentially non-existent.

When the wildfires aren’t surging, it’s likewise really lightweight and also mobile so I can totally see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior room, a little bit of storage area to keep it completely dry, and also take pleasure in having a beverage outside while you prepare dinner, then of course – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels off. Mostly just for convenience of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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