Outdoor pizza ovens are coming to be rather popular as well as it’s not hard to see why! They supply a fast as well as easy way to obtain that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a timeless grill but super flexible given that they can get to such a heat as well as cook all sort of foods.
We ‘d been wanting an Ooni pizza oven permanently and ultimately obtained ours just a couple of months ago. I understand you’ve been curious regarding whether I assume it’s worth the hype or not so I’m right here to share my tips, thoughts, as well as techniques – AND whether I assume the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all opinions as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to about 950 levels in 20 minutes as well as can prepare your pizza in 60 seconds. It has a pizza stone inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has numerous versions to pick from, which implies there’s most likely one that will certainly fit your requirements as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and gas. They range in cost from $299-$ 799 depending on the dimension and specs you pick.
We went with the 16″ Koda due to the fact that we suched as the convenience of being able to use gas as well as also desired a bigger size to make sure that we had the alternative to cook bigger pizzas or various other things like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is certainly an investment. However, adding a pizza oven to your outside location might truly stimulate some pleasure for you and also make pizza evening more exciting!
This is a well-made, high quality food preparation appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to use it at least a couple times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically entirely set up out of the box. All you have to do is unfold the legs and placed the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to purchase a 1 pound or a 20 extra pound lp tank. I’m not certain why, but right here on the West coastline, we had a heck of a time discovering a lp container, and also then once we found one we had to find a location to obtain it filled.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you may think! It was definitely simpler than I anticipated it to be. You simply turn it up to high as well as let it warm up for 20 mins once you link the lp storage tank. After that lower the warmth, throw your pizza in, and let it cook for a pair minutes. My partner and also I were both pleasantly surprised at just how simple the Ooni is to use as well as just how enjoyable it is to watch the pizza cook!
The good component is that the oven only has fires on the back and left side, so the front right side is the great place which provides you a lot more control over how the pizza is food preparation. The 16″ Koda provides you plenty of space to relocate the pizza around and additionally a good range between the fire and also the pizza itself in case it starts to prepare too quickly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it totally can. For newbie pizza chefs like ourselves, we found a pair YouTube video clips that said turning the warmth to cooking as well as low it for a bit much longer at a reduced temp may be less complicated. With that said stated, our liked food preparation approach is to:
- Warmth the oven above for concerning 15-20 minutes.
- Minimize the heat to low as well as add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or two for regarding 2-3 mins relying on the dimension of the pie and the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit anxious regarding the understanding curve of food preparation with the Ooni. I assumed it was mosting likely to be a little difficult to get the warmth just right as well as keep it moving. Nonetheless, I was happily surprised to locate that after just a couple pizzas you actually begin to master it!
Honestly, we maintained our Ooni in the box for a couple of weeks because I just had not been rather prepared to tackle what I assumed was going to be a difficult food preparation procedure. Utilizing the pizza oven is very simple as well as I wish we would have opened our Ooni the day we obtained it!
FOOD PREPARATION TIPS
- Gently flour the job surface area where you’re making the pizza. And also lightly flour the pizza peel.
- You’ll have to set up the pizza, after that relocate it to the pizza peel, and after that run it off the peel and also right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the extra most likely it is you’re going to end up with a mangled mess.
- Don’t exhaust the dough. The trick to getting that signature pizza crust is touching the dough as low as feasible. I really lucked out since my partner made use of to make pizzas for a living so he’s generally a professional. He suggests using your fingers to gently create the crust while moving the dough in a circle. After that slapping it back and forth between your hands/forearms up until it gets large enough. Ideally, you want the dough to be thicker on the edges, and then really slim in the middle. This will certainly give you that trademark wood terminated pizza oven appearance you’re searching for. , if the crust is also thick in the middle it will not cook all the method through.
- Don’t include as well lots of garnishes to your pizza. Another means to guarantee that your pizza chefs through, is to cover it extremely minimally. I would certainly advise including fifty percent of what you ‘d typically include to a pizza you’re going to bake in a regular oven.
- Do not get sidetracked. You want your complete attention on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 levels, it’s crucial to maintain a close eye on the pie because it can go from completely done, to perfectly burned immediately.
Click here to check out the Ooni Pizza Oven
I will admit, I was confident however cynical that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!
The flavor is virtually similar to wood-fired pizza even though it only makes use of gas. You obtain those perfectly charred bits all over, the crust hurts on the within and extremely crisp on the outside, and the cheese obtains ooey-gooey melty in simply mins.
I can attempt to continue to explain exactly how delicious the pizza is, however let me simply say, you will be astonished at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Honestly, we make use of dough from the grocery store 9 breaks of 10. They have a truly delicious dough that’s inexpensive and chefs truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy manage makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d very suggest the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a bit more difficult.
- Big Modular Table – The large modular table is something I went and also back forth about. If we must buy it or simply attempt to locate something else similar online, I wasn’t certain. Allow me save you some time and energy. There is nothing around that approaches this table for less costly. It’s the outright perfect dimension, comes with a shelf, hanging dowels and it’s on the wheels so you can conveniently move it back and forth. It also has brakes. For $250 you are actually getting your cash’s well worth. It was likewise quite simple to create – or at least I didn’t hear my companion swear too much while he was putting it with each other as well as I believe it was carried out in less than an hour, despite a 5 year old ” assisting” him.
- Wood Pizza Peels – We got these cute little pizza peels off. Mostly just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re super charming and also pretty affordable.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat however I’ve heard that it’s extremely helpful in knowing if the pizza oven has gotten up to temp and also is ready to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are rather similar, however in some cases they have sales, so examine around to see where you can get the very best offer.
Something that truly tempted me concerning the Ooni was that you don’t have to cleanse it! The temperature inside the oven obtains so warm that there’s actually no need to sanitize or sterilize the inside of it. Clearly, you’ll require to wipe down the exterior from time to time as dust decides on it, but other than that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of covered area to save it though, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It might appear like a lot of work to get the Ooni prepared up simply to make two pizzas (which is what we usually do as a family members of 3) but I assure you, it’s truly not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. Then you just attach the lp as well as let it heat while you make the pizzas. It’s entirely achievable on a weeknight and also we haven’t prepared a pizza in our oven because we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do say experience since I assume that making and preparing food actually can be an experience.
My overall thoughts on that particular Ooni are that I was expecting whatever to be a great deal even more work. I was expecting the arrangement to be a inconvenience, the real prepping and also preparing to be a little bit lengthy, and also I wasn’t sure what the cleaning process involved. On the whole, I am definitely elated to locate that the Ooni is in fact a truly straightforward, straightforward, outside pizza oven experience. The configuration is quick. Prepping, warming the oven, and preparing the pizzas is quite very easy. As well as clean-up is basically non-existent.
When the wildfires aren’t raging, it’s also really lightweight as well as portable so I can completely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor room, a bit of storage space to maintain it dry, and enjoy having a beverage outside while you cook supper, then yes – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels off. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked.