Ooni Pizza Ovens Review
Outdoor pizza ovens are ending up being fairly preferred and it’s not tough to see why! They supply a fast and also simple method to obtain that wood-fired pizza taste right in your own yard. They’re as hassle-free as a traditional grill however extremely versatile considering that they can get to such a high temperature and also cook all type of foods.
We ‘d been wanting an Ooni pizza oven for life as well as lastly obtained ours just a few months back. I know you’ve wondered regarding whether I think it’s worth the hype or otherwise so I’m here to share my ideas, techniques, as well as thoughts – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all point of views and also ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to concerning 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has numerous designs to pick from, which suggests there’s most likely one that will certainly fit your requirements as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and also gas. They vary in cost from $299-$ 799 depending on the size and also specs you select.
We chose the 16″ Koda since we suched as the simplicity of being able to utilize gas as well as likewise desired a bigger dimension to make sure that we had the option to cook larger pizzas or other points like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is definitely an investment. Nonetheless, adding a pizza oven to your exterior area might actually spark some pleasure for you and also make pizza night a lot more amazing!
Likewise, this is a well-made, high quality cooking home appliance that is mosting likely to last for many years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to use it at least a pair times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes almost entirely constructed out of the box. All you need to do is unfold the legs as well as placed the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly need to acquire a 1 pound or a 20 pound lp storage tank. Finding that propane tank and having it filled could have been the hardest part of the entire setting up for us! I’m unsure why, but here on the West coastline, we had a hell of a time finding a propane container, and after that as soon as we located one we had to discover a location to get it loaded. Luckily, our regional equipment shop had one left, as well as the gasoline station down the street can load them so we really did not need to travel far, however I called a TON of areas before I could even find one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you could think! Lower the heat, throw your pizza in, as well as let it prepare for a couple minutes.
The wonderful component is that the oven only has flames on the back and left side, so the front best side is the great area which provides you more control over just how the pizza is food preparation. The 16″ Koda gives you plenty of room to relocate the pizza around and likewise a good distance between the fire and also the pizza itself in case it starts to cook too rapidly.
Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it totally can. For beginner pizza chefs like ourselves, we found a pair YouTube video clips that stated turning the warm to reduced and cooking it for a little bit much longer at a lower temperature might be much easier. With that claimed, our preferred cooking technique is to:
- Heat the oven over for regarding 15-20 mins.
- Lower the warmth to reduced as well as add a pizza to the oven.
- Cook the pizza, rotating it every 20-30 seconds or so for concerning 2-3 mins relying on the size of the pie and the amount of toppings
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit nervous concerning the discovering contour of food preparation with the Ooni. I thought it was mosting likely to be a little tricky to obtain the heat just right and also maintain it relocating. Nonetheless, I was pleasantly stunned to find that after just a pair pizzas you really begin to get the hang of it!
I think we get a little better each time as we excellent the dough shaping and also topping. Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I just wasn’t quite ready to tackle what I thought was going to be a challenging food preparation procedure. I can NOT have actually been much more wrong. Using the pizza oven is very very easy and I wish we would have opened our Ooni the day we got it!
- Gently powder the work surface where you’re making the pizza. And also lightly flour the pizza peel also. This will make it easier to relocate the pizza to the pizza peel and also transfer it to into the oven. I’ve listened to semolina flour works best, but we utilize all-purpose with no problems.
- You’ll have to construct the pizza, after that move it to the pizza peel, and also then run it off the peel as well as into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more likely it is you’re going to finish up with a mangled mess.
- The trick to obtaining that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner utilized to make pizzas for a living so he’s primarily a professional. This will give you that trademark wood fired pizza oven texture you’re looking for.
- Do not include as well several toppings to your pizza. Another means to ensure that your pizza cooks via, is to top it extremely minimally. I ‘d suggest adding half of what you ‘d typically add to a pizza you’re going to cook in a routine oven.
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you want your full attention on that pizza. With the within the oven reaching temps over 900 levels, it’s vital to keep a close eye on the pie since it can go from completely done, to flawlessly melted immediately.
Go here to check out the Ooni Pizza Oven
I will certainly admit, I was enthusiastic but cynical that the taste would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The taste is virtually identical to wood-fired pizza even though it just uses gas. You obtain those flawlessly charred littles around, the crust is tender on the inside as well as very crisp on the outside, and the cheese obtains ooey-gooey melty in just mins.
I can attempt to remain to explain how tasty the pizza is, but let me just say, you will certainly be amazed at the distinction between the pizza you may in your Ooni and the pizza you make in your oven. They just do not compare.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 times out of 10. They have a actually tasty dough that’s affordable as well as cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet however I ‘d highly advise the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We currently just utilize the pizza peel to do it however it’s a bit a lot more difficult.
- Huge Modular Table – The big modular table is something I went and back forth concerning. I wasn’t certain if we should purchase it or simply try to locate something else comparable online. For $250 you are really getting your cash’s well worth.
- Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for simplicity of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re very charming and also pretty economical.
- Infrared Thermometer – We have not yet gotten an infrared thermostat yet I’ve listened to that it’s incredibly useful in recognizing if the pizza oven has stood up to temp as well as is ready to cook!
>> Visit this site to look into the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty similar, however often they have sales, so inspect around to see where you can get the most effective bargain.
One point that actually lured me concerning the Ooni was that you do not have to cleanse it! The temperature level inside the oven gets so warm that there’s really no demand to decontaminate or sterilize the within of it. Obviously, you’ll require to clean down the outside periodically as dust picks it, yet aside from that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected space to keep it though, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It could appear like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we generally do as a family of 3) however I ensure you, it’s truly not. You just attach the lp as well as allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it provides. I do say experience since I believe that making as well as cooking food actually can be an experience.
My general thoughts on that Ooni are that I was expecting every little thing to be a whole lot more job. On the whole, I am absolutely elated to locate that the Ooni is really a actually simple, uncomplicated, outdoor pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is rather very easy.
It’s likewise really light-weight and also mobile so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor room, a bit of storage area to maintain it dry, as well as take pleasure in having a drink outside while you cook dinner, then of course – the Ooni is for you!
If you’re ready to look into the Ooni pizza oven and decide which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels. Primarily simply for ease of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.