Ooni Pizza Oven What To Put It On

Outdoor pizza ovens are coming to be fairly popular as well as it’s not tough to see why! They supply a quick and easy method to get that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a traditional grill however incredibly functional since they can get to such a high temperature and also prepare all kinds of foods.

We ‘d been wanting an Ooni pizza oven permanently and also ultimately got ours simply a couple of months ago. I understand you’ve been curious concerning whether I think it’s worth the buzz or not so I’m below to share my methods, ideas, as well as thoughts – AND whether I assume the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts and opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It warms up to regarding 950 levels in 20 mins and also can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crispy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous models to choose from, which means there’s most likely one that will certainly fit your demands and budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and gas. They vary in rate from $299-$ 799 depending on the size as well as specs you choose.

We chose the 16″ Koda because we suched as the convenience of being able to use gas as well as additionally wanted a larger dimension so that we had the option to prepare larger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is certainly an financial investment. Nevertheless, including a pizza oven to your outside location might actually stimulate some happiness for you as well as make pizza evening more interesting!

This is a well-crafted, high quality food preparation device that is going to last for years as long as you take treatment of it. While it is a bit spendy, in my opinion – if you’re going to utilize it at the very least a couple times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes practically totally set up out of package. All you have to do is unfold the legs and put the pizza stone in it!

You will certainly require to buy a 1 pound or a 20 extra pound propane tank if you’re getting a gas-powered Ooni. Tracking down that gas tank and having it filled could have been the hardest part of the whole setting up for us! I’m not exactly sure why, yet below on the West coastline, we had a hell of a time discovering a propane storage tank, and after that once we located one we needed to locate a area to get it filled up. Luckily, our neighborhood hardware shop had one left, and the filling station down the street can fill them so we really did not have to take a trip far, but I called a TON of locations before I could even locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you may assume! It was definitely simpler than I expected it to be. You just turn it up to high and also let it heat up for 20 mins as soon as you link the lp storage tank. Then reduced the heat, toss your pizza in, and allow it cook for a pair minutes. My partner and I were both pleasantly amazed at how very easy the Ooni is to make use of as well as how enjoyable it is to see the pizza cook!

The nice component is that the oven only has flames on the back and left side, so the front best side is the cool place which gives you extra control over how the pizza is cooking. The 16″ Koda offers you plenty of room to move the pizza around and additionally a great distance between the fire as well as the pizza itself in case it begins to cook too quickly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. However, for beginner pizza cooks like ourselves, we found a pair YouTube video clips that claimed turning the warmth to cooking and reduced it awhile much longer at a reduced temperature may be easier. With that said said, our liked food preparation method is to:

  • Warmth the oven on high for about 15-20 mins.
  • Decrease the warmth to reduced as well as add a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs approximately for about 2-3 minutes relying on the dimension of the pie as well as the amount of garnishes

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will state I was a bit nervous concerning the understanding curve of cooking with the Ooni. I believed it was going to be a little complicated to obtain the warmth ideal as well as maintain it moving. However, I was happily amazed to discover that after just a pair pizzas you really begin to get the hang of it!

Honestly, we kept our Ooni in the box for a few weeks because I simply wasn’t quite ready to tackle what I assumed was going to be a challenging food preparation process. Utilizing the pizza oven is very very easy and I desire we would have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently powder the work surface area where you’re making the pizza. And lightly flour the pizza peel too. This will make it less complicated to move the pizza to the pizza peel and move it to right into the oven. I’ve listened to semolina flour functions best, but we use all-purpose without any problems.
  • Don’t roll the crust out too big unless you’re very comfy with the procedure of moving it. You’ll need to construct the pizza, then relocate to the pizza peel, and then scoot it off the peel as well as into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the more probable it is you’re going to wind up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I typically separate a one pound round of dough in 2, and after that turn out two pizzas from that.
  • The trick to obtaining that signature pizza crust is touching the dough as little as feasible. I actually lucked out because my companion utilized to make pizzas for a living so he’s essentially a specialist. This will offer you that signature wood fired pizza oven appearance you’re looking for.
  • Do not include way too many garnishes to your pizza. An additional method to guarantee that your pizza chefs via, is to cover it really minimally. I would certainly advise including fifty percent of what you ‘d usually add to a pizza you’re going to cook in a routine oven. Like I mentioned, the transfer of the pizza is a little complicated, as well as the more garnishes you have, the more difficult it is. So maintain it easy and also top lightly. This is not the time to make your signature added added cheese pizza!
  • Do not get distracted. When you’re cooking pizza in the Ooni, you desire your full attention on that particular pizza. With the within the oven reaching temperatures over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from perfectly done, to completely shed immediately.

Visit this site to look into the Ooni Pizza Oven

FLAVOR

I will admit, I was enthusiastic however cynical that the flavor would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!

The flavor is almost identical to wood-fired pizza even though it only utilizes gas. You get those completely charred bits all over, the crust hurts on the within and also super crisp outside, and also celebrity obtains ooey-gooey melty in just minutes.

I could attempt to continue to explain just how delicious the pizza is, but let me just claim, you will certainly be astonished at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They just don’t compare.

WHICH DOUGH TO USE

Honestly, we make use of dough from the grocery store 9 times out of 10. They have a truly delicious dough that’s cost-effective and chefs really well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Click here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are rather similar, however occasionally they have sales, so inspect around to see where you can obtain the best bargain.

CLEANSING

Something that really lured me regarding the Ooni was that you do not have to cleanse it! The temperature level inside the oven gets so hot that there’s actually no need to disinfect or sterilize the inside of it. Certainly, you’ll require to clean down the exterior from time to time as dust decides on it, yet aside from that no cleaning is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage as well as it doesn’t occupy excessive room. Keeping it out of the snow as well as rain will certainly assist it last much longer. If you do not have any type of covered area to store it however, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It may seem like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we typically do as a family members of 3) however I ensure you, it’s really not. You just connect the lp as well as allow it heat while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni is worth the rate for the experience that it delivers. Since I believe that making and also cooking food really can be an experience, I do say experience.

My overall ideas on that particular Ooni are that I was anticipating every little thing to be a lot even more job. I was anticipating the setup to be a hassle, the real preparing and also prepping to be a bit lengthy, as well as I wasn’t certain what the cleansing procedure required. On the whole, I am definitely elated to find that the Ooni is really a actually simple, uncomplicated, outdoor pizza oven experience. The setup fasts. Prepping, heating up the oven, and preparing the pizzas is quite very easy. And also clean-up is essentially non-existent.

It’s additionally really light-weight and mobile so I can totally see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outside space, a little storage room to keep it dry, as well as enjoy having a drink outside while you prepare supper, after that yes – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that tasty, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels. Primarily simply for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked.

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