Outside pizza ovens are becoming fairly prominent and it’s not hard to see why! They supply a fast as well as easy method to get that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a timeless grill but very flexible since they can reach such a heat as well as cook all type of foods.
We had actually been desiring an Ooni pizza oven for life and also lastly obtained ours simply a couple of months ago. I understand you’ve been curious about whether I assume it’s worth the buzz or otherwise so I’m below to share my suggestions, techniques, and ideas – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 degrees in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza rock inside that offers you that delicious, crispy crust of a standard wood-fired pizza oven.
Ooni has a number of designs to pick from, which indicates there’s most likely one that will fit your needs and also spending plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They vary in rate from $299-$ 799 relying on the size as well as requirements you select.
We opted for the 16″ Koda due to the fact that we liked the simplicity of being able to make use of gas as well as likewise wanted a bigger dimension to ensure that we had the option to prepare larger pizzas or other points like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outdoor area may truly stimulate some delight for you and also make pizza night a lot more interesting!
Additionally, this is a reliable, top quality cooking appliance that is mosting likely to last for years as long as you deal with it. So while it is a bit spendy, in my viewpoint – if you’re mosting likely to utilize it at least a pair times a month or more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes nearly entirely constructed out of package. All you have to do is unfold the legs and put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will certainly need to buy a 1 pound or a 20 pound propane container. I’m not sure why, yet right here on the West coast, we had a heck of a time finding a lp container, and also after that once we located one we had to find a place to obtain it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you might think! Lower the heat, toss your pizza in, and also let it cook for a couple mins.
The wonderful part is that the oven just has fires on the back and left side, so the front ideal side is the amazing spot which provides you more control over exactly how the pizza is cooking. The 16″ Koda gives you plenty of area to relocate the pizza around and likewise a great distance between the fire and the pizza itself in case it starts to cook as well promptly.
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it totally can. Nonetheless, for amateur pizza chefs like ourselves, we found a couple YouTube video clips that claimed turning the warm to reduced as well as cooking it awhile longer at a reduced temp may be simpler. With that said said, our preferred cooking technique is to:
- Warm the oven over for concerning 15-20 minutes.
- Lower the heat to reduced as well as add a pizza to the oven.
- Prepare the pizza, turning it every 20-30 secs or two for concerning 2-3 mins depending upon the dimension of the pie and also the quantity of toppings
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit anxious concerning the understanding curve of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to obtain the warm just right and also keep it relocating. Nevertheless, I was happily surprised to find that after just a pair pizzas you actually begin to master it!
Honestly, we kept our Ooni in the box for a couple of weeks because I just had not been fairly ready to tackle what I assumed was going to be a tough cooking process. Making use of the pizza oven is very easy as well as I wish we would have opened our Ooni the day we obtained it!
- Gently powder the job surface area where you’re making the pizza. And lightly flour the pizza peel. This will certainly make it easier to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve heard semolina flour functions best, however we utilize all-purpose without any problems.
- You’ll have to set up the pizza, then move it to the pizza peel, and also then run it off the peel and into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the more likely it is you’re going to finish up with a mangled mess.
- The key to obtaining that signature pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my companion utilized to make pizzas for a living so he’s primarily a specialist. This will certainly offer you that signature timber discharged pizza oven appearance you’re looking for.
- Don’t include too lots of toppings to your pizza. Another way to guarantee that your pizza cooks through, is to cover it extremely minimally. I would certainly advise adding half of what you ‘d generally add to a pizza you’re going to bake in a regular oven.
- Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your full focus on that particular pizza. With the inside of the oven reaching temps over 900 degrees, it’s crucial to maintain a close eye on the pie since it can go from flawlessly done, to perfectly shed in a matter of seconds.
Visit this site to check out the Ooni Pizza Oven
I will confess, I was enthusiastic yet skeptical that the flavor would certainly be close to that of a wood-fired pizza oven. And divine cow – I was blown away!
The taste is virtually similar to wood-fired pizza despite the fact that it only uses gas. You obtain those flawlessly charred little bits around, the crust hurts on the within as well as extremely crisp on the outside, and celebrity obtains ooey-gooey melty in just mins.
I can attempt to remain to define how delicious the pizza is, however let me simply state, you will be amazed at the distinction between the pizza you might in your Ooni and the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a really tasty dough that’s cost-effective and also cooks truly well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy deal with makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d very suggest the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We presently just use the pizza peel to do it however it’s a bit a lot more troublesome.
- Large Modular Table – The large modular table is something I went and also back forth concerning. I wasn’t certain if we should buy it or just try to find something else comparable online. Yet let me conserve you time as well as energy. There is nothing available that approaches this table for less costly. It’s the outright excellent size, features a shelf, hanging dowels and also it’s on the wheels so you can conveniently move it back and forth. It likewise has brakes. For $250 you are truly obtaining your cash’s well worth. It was also quite easy to assemble – or at the very least I didn’t hear my partner vouch way too much while he was placing it with each other and I believe it was carried out in less than an hr, despite having a 5 years of age ” assisting” him.
- Wood Pizza Peels – We obtained these adorable little pizza peels off too. Mostly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re extremely charming and also pretty budget-friendly.
- Infrared Thermometer – We have not yet obtained an infrared thermometer but I’ve heard that it’s super helpful in knowing if the pizza oven has actually gotten up to temp as well as prepares to cook!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are quite comparable, yet sometimes they have sales, so inspect around to see where you can obtain the most effective bargain.
One point that truly enticed me concerning the Ooni was that you do not have to cleanse it! The temperature level inside the oven gets so warm that there’s truly no need to disinfect or disinfect the inside of it. Undoubtedly, you’ll need to wipe down the outside periodically as dirt chooses it, but other than that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected area to store it however, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It might feel like a great deal of job to obtain the Ooni prepared up just to make two pizzas (which is what we usually do as a family members of 3) however I guarantee you, it’s truly not. The Ooni modular table we got makes it easy to wheel in and out of the garage. You just link the gas as well as let it warm while you make the pizzas. It’s totally manageable on a weeknight and we haven’t prepared a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni is worth the cost for the experience that it supplies. I do state experience since I think that making as well as preparing food actually can be an experience.
My overall ideas on that Ooni are that I was expecting every little thing to be a whole lot even more work. Overall, I am absolutely elated to locate that the Ooni is in fact a really straightforward, simple, outside pizza oven experience. Prepping, heating up the oven, and also preparing the pizzas is rather very easy.
When the wildfires aren’t raving, it’s also very light-weight and mobile so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outside space, a little storage space to keep it completely dry, as well as take pleasure in having a beverage outside while you cook dinner, then of course – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels off. Mostly just for ease of having something to make the pizza on and also then something to slice the pizza on after it’s baked.