Ooni Pizza Oven Usa
Exterior pizza ovens are coming to be rather popular as well as it’s not difficult to see why! They provide a simple as well as fast means to get that wood-fired pizza flavor right in your own yard. They’re as practical as a timeless grill yet incredibly versatile because they can get to such a heat as well as prepare all sort of foods.
We had actually been desiring an Ooni pizza oven forever and also ultimately obtained ours simply a few months ago. I understand you’ve been curious regarding whether I think it’s worth the buzz or otherwise so I’m here to share my tricks, ideas, and also suggestions – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all ideas and viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It warms up to regarding 950 degrees in 20 mins and also can cook your pizza in 60 seconds. It has a pizza rock inside that provides you that tasty, crispy crust of a typical wood-fired pizza oven.
DIFFERENT MODELS
Ooni has several designs to pick from, which indicates there’s likely one that will fit your demands and also budget plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 relying on the dimension and also specs you pick.
We selected the 16″ Koda since we suched as the simplicity of having the ability to utilize gas as well as likewise desired a bigger size to make sure that we had the option to prepare larger pizzas or various other points like fish, steak, and so on.
AN INVESTMENT
At $299 for their base version, the Ooni pizza oven is most definitely an investment. Nonetheless, adding a pizza oven to your outdoor location may actually stimulate some pleasure for you and make pizza night a lot more exciting!
Also, this is a durable, high quality cooking home appliance that is mosting likely to last for several years as long as you look after it. While it is a little bit spendy, in my point of view – if you’re going to use it at least a couple times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
SETTING UP
The Ooni comes nearly entirely constructed out of package. All you have to do is unfold the legs and placed the pizza rock in it!
If you’re getting a gas-powered Ooni, you will require to buy a 1 pound or a 20 extra pound propane tank. I’m not certain why, however right here on the West coastline, we had a hell of a time finding a propane container, and after that once we discovered one we had to locate a area to obtain it filled up.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you could think! It was definitely easier than I anticipated it to be. You simply turn it up to high as well as allow it heat up for 20 mins once you link the lp storage tank. Reduced the heat, toss your pizza in, as well as let it prepare for a couple minutes. My companion as well as I were both happily amazed at how simple the Ooni is to make use of and how fun it is to view the pizza chef!
The good part is that the oven only has fires on the back as well as left side, so the front ideal side is the great spot which offers you a lot more control over how the pizza is food preparation. The 16″ Koda provides you plenty of area to move the pizza around as well as also a great range between the pizza as well as the flame itself in case it begins to prepare as well rapidly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it completely can. However, for amateur pizza chefs like ourselves, we found a couple YouTube videos that said transforming the heat to low as well as cooking it awhile longer at a reduced temperature could be less complicated. With that stated, our preferred cooking approach is to:
- Warmth the oven above for concerning 15-20 minutes.
- Lower the warmth to reduced and also include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs approximately for concerning 2-3 mins depending upon the size of the pie and the quantity of toppings
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a little bit worried concerning the learning contour of cooking with the Ooni. I assumed it was going to be a little tricky to obtain the warmth ideal as well as keep it moving. However, I was pleasantly surprised to discover that after just a pair pizzas you actually start to master it!
Honestly, we kept our Ooni in the box for a few weeks since I just had not been fairly all set to tackle what I believed was going to be a challenging cooking procedure. Using the pizza oven is super simple as well as I wish we would certainly have opened our Ooni the day we got it!
COOKING TIPS
- Lightly flour the work surface where you’re making the pizza. And gently powder the pizza peel. This will certainly make it less complicated to relocate the pizza to the pizza peel and transfer it to into the oven. I’ve listened to semolina flour works best, but we utilize all-purpose without any issues.
- You’ll have to set up the pizza, then move it to the pizza peel, as well as after that scoot it off the peel and right into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the more most likely it is you’re going to finish up with a mangled mess.
- The key to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out since my companion used to make pizzas for a living so he’s generally a specialist. This will certainly offer you that signature timber terminated pizza oven texture you’re looking for.
- Do not include too numerous toppings to your pizza. An additional way to ensure that your pizza chefs through, is to top it very minimally. I would certainly advise including fifty percent of what you ‘d typically include to a pizza you’re going to cook in a routine oven.
- Don’t get sidetracked. You want your full interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from flawlessly done, to completely burned immediately.
Go here to look into the Ooni Pizza Oven
FLAVOR
I will certainly confess, I was doubtful yet confident that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!
The flavor is nearly similar to wood-fired pizza even though it only uses gas. You get those completely charred little bits all over, the crust is tender on the within as well as very crisp on the outside, and the cheese obtains ooey-gooey melty in simply mins.
I could attempt to continue to define just how scrumptious the pizza is, however let me just claim, you will be astonished at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 breaks of 10. They have a actually tasty dough that’s inexpensive and also chefs actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long handle makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet however I ‘d highly recommend the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it but it’s a bit extra difficult.
- Huge Modular Table – The large modular table is something I went as well as back forth about. I had not been certain if we should get it or just attempt to locate something else comparable online. For $250 you are actually getting your cash’s well worth.
- Wood Pizza Peels – We got these cute little pizza peels off. Primarily just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re incredibly adorable and quite inexpensive.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat but I’ve heard that it’s incredibly practical in recognizing if the pizza oven has gotten up to temp and prepares to prepare!
>> Click here to have a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are rather similar, but in some cases they have sales, so examine around to see where you can get the best offer.
CLEANSING
Something that really enticed me concerning the Ooni was that you do not need to cleanse it! The temperature level inside the oven gets so hot that there’s truly no demand to sanitize or sterilize the inside of it. Undoubtedly, you’ll require to clean down the outside every so often as dirt decides on it, but other than that no cleaning is required!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected area to save it though, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It could appear like a whole lot of work to get the Ooni all set up simply to make 2 pizzas (which is what we normally do as a family members of 3) however I ensure you, it’s truly not. You just link the propane and also allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty had to do with. The Ooni is worth the cost for the experience that it delivers. Since I think that preparing as well as making food actually can be an experience, I do say experience.
My general thoughts on that particular Ooni are that I was anticipating every little thing to be a whole lot even more work. I was expecting the arrangement to be a inconvenience, the actual cooking and prepping to be a little bit lengthy, and I had not been certain what the cleansing procedure required. On the whole, I am definitely elated to find that the Ooni is really a truly basic, straightforward, exterior pizza oven experience. The setup is quick. Prepping, warming the oven, as well as cooking the pizzas is pretty simple. As well as clean-up is essentially non-existent.
When the wildfires aren’t raving, it’s also very light-weight and portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny exterior room, a little storage space to maintain it dry, as well as appreciate having a drink outside while you prepare dinner, after that of course – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that delicious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these cute little pizza peels off. Mainly just for simplicity of having something to make the pizza on and also then something to cut the pizza on after it’s baked.