Ooni Pizza Oven Tutorial

Outdoor pizza ovens are coming to be fairly prominent as well as it’s not difficult to see why! They provide a very easy as well as quick means to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a classic grill but very versatile since they can get to such a high temperature and cook all sort of foods.

We ‘d been wanting an Ooni pizza oven for life as well as ultimately got ours simply a couple of months ago. I know you’ve wondered regarding whether I assume it’s worth the buzz or otherwise so I’m right here to share my methods, thoughts, and also suggestions – AND whether I assume the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all opinions and also ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 levels in 20 mins as well as can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that tasty, crispy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of models to choose from, which suggests there’s most likely one that will fit your demands and budget. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They vary in rate from $299-$ 799 depending upon the dimension as well as specifications you choose.

We chose the 16″ Koda since we suched as the convenience of being able to make use of gas and likewise wanted a larger dimension to ensure that we had the choice to cook bigger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your outside area may truly spark some joy for you and also make pizza night a lot more interesting!

Additionally, this is a well-crafted, top quality food preparation appliance that is mosting likely to last for years as long as you care for it. While it is a bit spendy, in my opinion – if you’re going to utilize it at least a couple times a month or even more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes practically completely constructed out of package. All you have to do is unravel the legs as well as put the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to buy a 1 extra pound or a 20 extra pound gas container. Locating that lp storage tank and also having it filled may have been the hardest part of the whole setting up for us! I’m not sure why, however right here on the West coastline, we had a hell of a time finding a lp container, and afterwards as soon as we discovered one we had to find a area to get it filled. The good news is, our regional equipment shop had one left, and the gas station down the street can load them so we didn’t need to take a trip much, however I called a TON of areas prior to I might also find one.

HOW TO USE THE OONI

Using the Ooni pizza oven is easier than you could believe! It was definitely less complicated than I expected it to be. You simply transform it up to high and let it heat up for 20 minutes once you connect the gas storage tank. After that reduced the warm, throw your pizza in, as well as let it cook for a couple mins. My partner and I were both happily shocked at exactly how simple the Ooni is to use as well as exactly how fun it is to watch the pizza chef!

The nice part is that the oven only has fires on the back as well as left side, so the front best side is the great spot which gives you extra control over just how the pizza is food preparation. The 16″ Koda gives you a lot of area to relocate the pizza around as well as additionally a great distance between the fire and the pizza itself in case it starts to prepare too swiftly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. For novice pizza chefs like ourselves, we located a couple YouTube videos that said transforming the heat to low and cooking it for a little bit longer at a reduced temperature could be simpler. Keeping that stated, our chosen cooking technique is to:

  • Warmth the oven on high for concerning 15-20 mins.
  • Decrease the warmth to reduced as well as include a pizza to the oven.
  • Prepare the pizza, turning it every 20-30 seconds or so for about 2-3 mins relying on the dimension of the pie as well as the amount of toppings

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit anxious concerning the discovering curve of cooking with the Ooni. I assumed it was mosting likely to be a little tricky to obtain the warmth just right and maintain it moving. I was pleasantly surprised to find that after simply a pair pizzas you actually start to obtain the hang of it!

I think we obtain a little better each time as we perfect the dough shaping and also covering. Truthfully, we kept our Ooni in the box for a couple of weeks because I just wasn’t fairly ready to tackle what I assumed was going to be a tough food preparation procedure. I can NOT have actually been extra incorrect. Making use of the pizza oven is super very easy as well as I want we would have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently flour the job surface area where you’re making the pizza. And gently powder the pizza peel.
  • You’ll have to construct the pizza, after that move it to the pizza peel, and after that scoot it off the peel and also into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the much more likely it is you’re going to end up with a mangled mess.
  • Don’t exhaust the dough. The trick to getting that trademark pizza crust is touching the dough just possible. I actually prevailed due to the fact that my partner made use of to make pizzas for a living so he’s generally a expert. He recommends using your fingers to carefully develop the crust while moving the dough in a circle. Slapping it back and forth between your hands/forearms till it obtains huge enough. Ideally, you want the dough to be thicker on the edges, and afterwards extremely slim between. This will give you that signature wood fired pizza oven appearance you’re trying to find. , if the crust is too thick in the middle it will not cook all the means through.
  • .
  • Do not include way too many garnishes to your pizza. Another method to guarantee that your pizza chefs through, is to cover it extremely minimally. I ‘d advise including half of what you ‘d typically contribute to a pizza you’re mosting likely to bake in a normal oven. Like I discussed, the transfer of the pizza is a little challenging, and the more toppings you have, the more difficult it is. So maintain it leading as well as simple gently. This is not the time to make your signature additional additional cheese pizza!
  • Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that particular pizza. With the inside of the oven reaching temperatures over 900 degrees, it’s important to keep a close eye on the pie since it can go from completely done, to perfectly shed immediately.

Visit this site to check out the Ooni Pizza Oven

FLAVOR

I will confess, I was skeptical but confident that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!

The taste is almost identical to wood-fired pizza even though it just uses gas. You get those flawlessly charred little bits all over, the crust is tender on the within and very crisp outside, and celebrity obtains ooey-gooey melty in simply minutes.

I could attempt to remain to explain just how scrumptious the pizza is, yet let me just state, you will certainly be amazed at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a actually tasty dough that’s affordable and also chefs really well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are pretty similar, but sometimes they have sales, so inspect around to see where you can obtain the best offer.

CLEANING

One thing that really enticed me about the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so warm that there’s truly no need to disinfect or sterilize the within of it. Certainly, you’ll need to clean down the exterior every so often as dirt picks it, yet aside from that no cleansing is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected room to save it however, Ooni does make a weatherproof cover.

A little pizza food preparation inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It may seem like a lot of job to get the Ooni ready up simply to make 2 pizzas (which is what we usually do as a household of 3) yet I ensure you, it’s actually not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. After that you just link the gas and allow it heat while you make the pizzas. It’s totally practical on a weeknight as well as we haven’t cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty was about. The Ooni deserves the price for the experience that it delivers. Because I assume that making and cooking food truly can be an experience, I do say experience.

My general thoughts on that Ooni are that I was expecting everything to be a great deal more work. I was anticipating the configuration to be a hassle, the real cooking as well as prepping to be a bit taxing, as well as I wasn’t certain what the cleansing process required. On the whole, I am definitely elated to discover that the Ooni is actually a truly straightforward, uncomplicated, exterior pizza oven experience. The configuration fasts. Prepping, heating up the oven, and also preparing the pizzas is rather easy. As well as clean-up is essentially non-existent.

It’s also very light-weight and also mobile so I can completely see us taking this camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside space, a little bit of storage space to keep it dry, and enjoy having a beverage outside while you cook dinner, then indeed – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these adorable little pizza peels. Mainly simply for convenience of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.

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