Ooni Pizza Oven Taste Tester

Exterior pizza ovens are ending up being fairly popular and it’s not tough to see why! They provide a quick as well as very easy method to obtain that wood-fired pizza taste right in your own yard. They’re as hassle-free as a timeless grill yet incredibly functional because they can reach such a high temperature and also prepare all type of foods.

We ‘d been desiring an Ooni pizza oven for life as well as lastly got ours just a couple of months earlier. I understand you’ve wondered concerning whether I think it’s worth the buzz or not so I’m below to share my tips, tricks, and also thoughts – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all point of views as well as ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It heats up to regarding 950 degrees in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza rock inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of versions to choose from, which suggests there’s likely one that will fit your requirements and budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in cost from $299-$ 799 relying on the dimension and also specs you choose.

We went with the 16″ Koda due to the fact that we liked the simplicity of being able to utilize gas as well as additionally desired a bigger size to ensure that we had the alternative to prepare larger pizzas or other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. However, adding a pizza oven to your outdoor area may truly stimulate some happiness for you and make pizza evening much more interesting!

Likewise, this is a reliable, high quality cooking appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to utilize it at least a couple times a month or even more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically entirely constructed out of package. All you have to do is unfold the legs and also put the pizza stone in it!

You will certainly require to buy a 1 pound or a 20 extra pound lp tank if you’re getting a gas-powered Ooni. Finding that gas container as well as having it filled up may have been the hardest part of the whole assembly for us! I’m uncertain why, however below on the West shore, we had a heck of a time locating a lp tank, and after that once we discovered one we had to locate a place to get it filled. Fortunately, our neighborhood hardware store had one left, and also the gas station down the street can load them so we didn’t have to travel much, but I called a TON of locations prior to I could even discover one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you might believe! Reduced the warmth, toss your pizza in, and also allow it cook for a pair minutes.

The wonderful part is that the oven only has fires on the back as well as left side, so the front appropriate side is the great area which gives you more control over just how the pizza is food preparation. The 16″ Koda offers you a lot of area to relocate the pizza around and likewise a great range in between the fire and the pizza itself in case it starts to prepare as well promptly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it absolutely can. For novice pizza cooks like ourselves, we found a couple YouTube videos that stated turning the heat to low as well as cooking it for a bit much longer at a lower temp could be less complicated. Keeping that stated, our favored cooking method is to:

  • Warmth the oven above for concerning 15-20 mins.
  • Decrease the warm to low as well as add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs approximately for concerning 2-3 mins depending on the dimension of the pie and also the quantity of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly claim I was a little bit worried regarding the knowing curve of cooking with the Ooni. I assumed it was mosting likely to be a little tricky to get the warmth just right and also maintain it relocating. However, I was pleasantly shocked to discover that after simply a pair pizzas you actually start to get the hang of it!

I believe we get a little far better each time as we best the dough shaping and covering. But truthfully, we kept our Ooni in package for a few weeks due to the fact that I simply had not been fairly ready to tackle what I assumed was mosting likely to be a hard cooking procedure. I might NOT have actually been extra incorrect. Making use of the pizza oven is incredibly easy as well as I desire we would have opened our Ooni the day we got it!

COOKING TIPS

  • Gently powder the work surface where you’re making the pizza. And also gently flour the pizza peel. This will certainly make it simpler to relocate the pizza to the pizza peel and move it to into the oven. I’ve heard semolina flour functions best, yet we utilize all-purpose with no issues.
  • You’ll have to construct the pizza, then move it to the pizza peel, and then run it off the peel and also into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the extra most likely it is you’re going to end up with a mangled mess.
  • Do not overwork the dough. The trick to obtaining that trademark pizza crust is touching the dough as little as possible. Due to the fact that my partner made use of to make pizzas for a living so he’s generally a specialist, I actually lucked out. He advises utilizing your fingers to delicately produce the crust while relocating the dough in a circle. After that slapping it to and fro in between your hands/forearms till it gets huge sufficient. Preferably, you desire the dough to be thicker on the brink, and afterwards extremely thin between. This will offer you that signature wood terminated pizza oven structure you’re looking for. , if the crust is also thick in the middle it will not cook all the method via.
  • .
  • Do not include too many toppings to your pizza. One more means to make certain that your pizza chefs through, is to cover it extremely minimally. I would certainly recommend adding half of what you ‘d usually include to a pizza you’re going to cook in a normal oven.
  • Don’t obtain distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 degrees, it’s important to maintain a close eye on the pie since it can go from completely done, to perfectly melted immediately.

Visit this site to check out the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was hopeful however cynical that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The taste is nearly the same to wood-fired pizza even though it only makes use of gas. You get those completely charred bits all over, the crust is tender on the within as well as very crisp outside, and celebrity obtains ooey-gooey melty in simply mins.

I can attempt to remain to define exactly how tasty the pizza is, however let me just state, you will certainly be surprised at the difference between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Honestly, we use dough from the grocery store 9 breaks of 10. They have a actually tasty dough that’s affordable and cooks actually well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are rather similar, however in some cases they have sales, so inspect around to see where you can get the most effective bargain.

CLEANING

One thing that truly attracted me regarding the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so warm that there’s truly no requirement to sterilize the inside or sanitize of it. Certainly, you’ll require to clean down the outside every now and then as dust chooses it, yet aside from that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of covered space to store it though, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It could seem like a great deal of work to get the Ooni ready up just to make two pizzas (which is what we usually do as a household of three) but I ensure you, it’s truly not. The Ooni modular table we got makes it easy to wheel in and out of the garage. You simply connect the lp and also allow it heat while you make the pizzas. It’s absolutely practical on a weeknight and we haven’t cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the price for the experience that it supplies. I do state experience because I assume that making as well as cooking food really can be an experience.

My overall thoughts on that particular Ooni are that I was expecting everything to be a great deal even more job. I was anticipating the arrangement to be a hassle, the actual cooking as well as prepping to be a bit taxing, and I wasn’t certain what the cleansing procedure entailed. Overall, I am definitely elated to find that the Ooni is really a truly easy, uncomplicated, exterior pizza oven experience. The arrangement fasts. Prepping, heating up the oven, and cooking the pizzas is rather simple. And clean-up is practically non-existent.

It’s likewise really lightweight and mobile so I can entirely see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outdoor space, a bit of storage area to maintain it completely dry, and also enjoy having a beverage outside while you cook supper, then indeed – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza stone inside that offers you that tasty, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these charming little pizza peels off. Primarily simply for ease of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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