Ooni Pizza Oven Raw Dough
Exterior pizza ovens are becoming fairly popular and also it’s not tough to see why! They supply a quick and very easy means to obtain that wood-fired pizza flavor right in your very own yard. They’re as convenient as a classic grill yet incredibly versatile because they can reach such a high temperature and prepare all type of foods.
We ‘d been wanting an Ooni pizza oven forever and also finally obtained ours just a few months ago. I understand you’ve wondered about whether I believe it’s worth the buzz or otherwise so I’m right here to share my suggestions, thoughts, and techniques – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and also thoughts are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It warms up to about 950 degrees in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza stone inside that offers you that delicious, crispy crust of a standard wood-fired pizza oven.
Ooni has several versions to select from, which indicates there’s most likely one that will fit your requirements and budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber as well as gas. They range in rate from $299-$ 799 depending on the size and specs you choose.
We selected the 16″ Koda since we liked the convenience of having the ability to utilize gas and additionally wanted a bigger size to ensure that we had the alternative to cook larger pizzas or various other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is certainly an financial investment. However, including a pizza oven to your outside area may truly trigger some joy for you as well as make pizza evening more exciting!
Also, this is a well-made, high quality cooking home appliance that is going to last for several years as long as you care for it. While it is a little bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes almost entirely put together out of package. All you have to do is unravel the legs as well as placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly need to purchase a 1 extra pound or a 20 extra pound propane storage tank. I’m not sure why, but below on the West coastline, we had a hell of a time locating a gas container, and also then as soon as we found one we had to locate a location to get it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you may believe! Lower the warmth, toss your pizza in, and also let it cook for a couple minutes.
The great part is that the oven only has flames on the back as well as left side, so the front right side is the awesome area which offers you much more control over how the pizza is cooking. The 16″ Koda provides you plenty of room to relocate the pizza around and likewise a great range in between the pizza as well as the fire itself in case it starts to prepare also rapidly.
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it absolutely can. For beginner pizza cooks like ourselves, we located a pair YouTube video clips that claimed turning the heat to cooking and reduced it for a bit much longer at a reduced temp might be less complicated. With that said stated, our liked food preparation method is to:
- Warmth the oven above for regarding 15-20 minutes.
- Lower the heat to reduced and add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or so for concerning 2-3 minutes depending on the dimension of the pie as well as the quantity of garnishes
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a little bit nervous regarding the learning curve of cooking with the Ooni. I assumed it was mosting likely to be a little challenging to obtain the warm just right and also maintain it relocating. Nonetheless, I was pleasantly shocked to discover that after just a couple pizzas you truly start to master it!
I assume we obtain a little better each time as we excellent the dough shaping and also topping. Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly all set to tackle what I believed was going to be a challenging food preparation process. I can NOT have been more wrong. Utilizing the pizza oven is extremely easy as well as I want we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the work surface area where you’re making the pizza. And also lightly powder the pizza peel.
- You’ll have to construct the pizza, after that relocate it to the pizza peel, as well as then run it off the peel and also right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the much more most likely it is you’re going to finish up with a mangled mess.
- Do not exhaust the dough. The trick to getting that trademark pizza crust is touching the dough just feasible. I really lucked out because my companion utilized to make pizzas for a living so he’s basically a professional. He suggests utilizing your fingers to delicately develop the crust while moving the dough in a circle. Slapping it back as well as forth between your hands/forearms up until it obtains large enough. Preferably, you desire the dough to be thicker on the brink, and then really thin between. This will provide you that signature timber terminated pizza oven texture you’re searching for. , if the crust is also thick in the center it will not cook all the means through.
- Don’t add as well many garnishes to your pizza. Another way to guarantee that your pizza cooks with, is to top it very minimally. I ‘d recommend adding fifty percent of what you ‘d generally include to a pizza you’re going to bake in a regular oven.
- Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you want your complete attention on that particular pizza. With the within the oven getting to temps over 900 levels, it’s vital to keep a close eye on the pie since it can go from perfectly done, to completely melted immediately.
Visit this site to check out the Ooni Pizza Oven
I will admit, I was enthusiastic but cynical that the taste would be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The taste is virtually the same to wood-fired pizza although it only uses gas. You obtain those flawlessly charred little bits around, the crust hurts on the within and also very crisp on the outside, as well as the cheese obtains ooey-gooey melty in simply minutes.
I could try to continue to explain exactly how tasty the pizza is, however let me simply say, you will certainly be impressed at the difference between the pizza you may in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 breaks of 10. They have a actually tasty dough that’s inexpensive and also cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet but I ‘d extremely suggest the pizza transforming wheel to help you transform the pizza while it’s in the oven. We presently just utilize the pizza peel to do it yet it’s a bit much more difficult.
- Big Modular Table – The huge modular table is something I went and back forth regarding. I wasn’t certain if we need to get it or simply attempt to locate something else comparable online. For $250 you are actually obtaining your money’s well worth.
- Wooden Pizza Peels – We obtained these adorable little pizza peels as well. Mainly just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re incredibly cute and also quite cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat however I’ve heard that it’s super practical in knowing if the pizza oven has risen to temp and prepares to prepare!
>> Click here to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are quite comparable, but sometimes they have sales, so examine around to see where you can obtain the most effective bargain.
One thing that really tempted me about the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so warm that there’s truly no demand to decontaminate or disinfect the within of it. Clearly, you’ll need to wipe down the outside every now and then as dust settles on it, but aside from that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected area to save it though, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It may appear like a lot of work to obtain the Ooni all set up just to make two pizzas (which is what we generally do as a family members of 3) however I guarantee you, it’s actually not. You simply attach the propane as well as allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the cost for the experience that it delivers. I do state experience due to the fact that I believe that making and also cooking food actually can be an experience.
My overall ideas on that Ooni are that I was anticipating everything to be a whole lot even more work. Overall, I am definitely elated to locate that the Ooni is really a really simple, simple, outside pizza oven experience. Prepping, warming the oven, and preparing the pizzas is pretty simple.
It’s additionally really lightweight as well as mobile so I can entirely see us taking this outdoor camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior room, a bit of storage space to keep it completely dry, and take pleasure in having a beverage outside while you cook supper, after that indeed – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these charming little pizza peels. Mostly just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked.