Ooni Pizza Oven How To Use

Exterior pizza ovens are ending up being rather popular and also it’s not tough to see why! They provide a quick and easy way to obtain that wood-fired pizza taste right in your own backyard. They’re as convenient as a classic grill however super versatile considering that they can reach such a high temperature and prepare all sort of foods.

We ‘d been wanting an Ooni pizza oven for life and also finally got ours simply a couple of months earlier. I know you’ve wondered regarding whether I think it’s worth the hype or not so I’m here to share my techniques, tips, and also ideas – AND whether I assume the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and viewpoints are my very own.


The Ooni is a mobile, outdoor pizza oven. It heats up to about 950 levels in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that tasty, crunchy crust of a traditional wood-fired pizza oven.


Ooni has a number of designs to choose from, which implies there’s most likely one that will certainly fit your needs as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and also gas. They vary in cost from $299-$ 799 depending on the size as well as requirements you choose.

We went with the 16″ Koda because we suched as the convenience of being able to use gas and also wanted a larger size to make sure that we had the choice to prepare bigger pizzas or other points like fish, steak, and so on.


At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your exterior location may actually stimulate some delight for you and make pizza night extra interesting!

This is a well-crafted, top quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to use it at least a couple times a month or more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically totally set up out of the box. All you need to do is unfold the legs and also put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will need to purchase a 1 pound or a 20 extra pound propane tank. Tracking down that lp tank and also having it filled may have been the hardest part of the entire assembly for us! I’m not exactly sure why, however right here on the West coast, we had a heck of a time finding a gas storage tank, and afterwards once we located one we needed to find a place to get it filled. Thankfully, our neighborhood hardware shop had one left, and also the filling station down the street can fill them so we really did not have to take a trip far, however I called a TON of locations before I might even find one.


Using the Ooni pizza oven is simpler than you might believe! It was certainly much easier than I expected it to be. You simply turn it up to high and let it heat up for 20 minutes once you attach the gas storage tank. Then lower the heat, throw your pizza in, and let it cook for a couple minutes. My partner and I were both pleasantly stunned at just how simple the Ooni is to make use of and also just how fun it is to enjoy the pizza chef!

The great part is that the oven only has fires on the back and also left side, so the front right side is the trendy area which gives you more control over exactly how the pizza is food preparation. The 16″ Koda provides you lots of area to relocate the pizza around and additionally a excellent range in between the fire and also the pizza itself in case it begins to cook too swiftly.


Ooni’s specialty is that it can cook a pizza in 60 secs – which it completely can. Nevertheless, for newbie pizza cooks like ourselves, we located a couple YouTube videos that claimed transforming the heat to cooking and also low it awhile much longer at a reduced temp may be simpler. With that said stated, our favored food preparation method is to:

  • Heat the oven on high for about 15-20 mins.
  • Lower the warm to low and also add a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 seconds or so for about 2-3 minutes depending upon the dimension of the pie and also the quantity of toppings

Goat cheese and also tomato pizza entering into an Ooni pizza oven


I will claim I was a little bit nervous regarding the learning contour of cooking with the Ooni. I believed it was going to be a little complicated to get the warmth ideal as well as maintain it relocating. Nonetheless, I was pleasantly shocked to locate that after simply a couple pizzas you actually start to get the hang of it!

Honestly, we maintained our Ooni in the box for a couple of weeks because I just had not been rather ready to tackle what I thought was going to be a hard food preparation procedure. Making use of the pizza oven is extremely very easy and also I want we would certainly have opened our Ooni the day we obtained it!


  • Gently powder the work surface where you’re making the pizza. As well as gently powder the pizza peel.
  • You’ll have to put together the pizza, after that relocate it to the pizza peel, and then scoot it off the peel as well as right into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the a lot more most likely it is you’re going to finish up with a mangled mess.
  • The trick to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out since my companion used to make pizzas for a living so he’s primarily a expert. This will provide you that trademark wood discharged pizza oven appearance you’re looking for.
  • Don’t include a lot of toppings to your pizza. An additional method to ensure that your pizza cooks via, is to cover it extremely minimally. I ‘d advise including fifty percent of what you ‘d generally contribute to a pizza you’re going to cook in a regular oven. Like I pointed out, the transfer of the pizza is a little tricky, and the more garnishes you have, the trickier it is. Maintain it leading and also straightforward lightly. This is not the moment to make your signature added additional cheese pizza!
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the inside of the oven reaching temps over 900 levels, it’s vital to keep a close eye on the pie because it can go from completely done, to perfectly shed in a matter of seconds.

Click here to have a look at the Ooni Pizza Oven


I will certainly admit, I was hopeful yet unconvinced that the flavor would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!

The flavor is virtually the same to wood-fired pizza despite the fact that it just makes use of gas. You get those completely charred littles around, the crust is tender on the inside and very crisp on the outside, and celebrity obtains ooey-gooey melty in simply minutes.

I might attempt to remain to explain exactly how scrumptious the pizza is, yet let me just claim, you will certainly be amazed at the distinction between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t compare.


Honestly, we utilize dough from the grocery store 9 times out of 10. They have a actually scrumptious dough that’s cost-effective as well as cooks actually well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and goat cheese pizza on a wood pizza peel


>> Click here to take a look at the Ooni Pizza Oven <<


You can find the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are pretty similar, however sometimes they have sales, so inspect around to see where you can get the most effective deal.


One thing that truly enticed me regarding the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so hot that there’s truly no demand to disinfect or sterilize the inside of it. Obviously, you’ll require to clean down the outside periodically as dust chooses it, but apart from that no cleaning is needed!


The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and also it does not take up too much area. Keeping it out of the snow and rain will certainly help it last much longer. If you do not have any type of covered room to store it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior


It could seem like a lot of work to get the Ooni all set up just to make 2 pizzas (which is what we generally do as a household of three) yet I assure you, it’s really not. You simply link the propane and let it warm while you make the pizzas.


The Ooni is worth the price for the experience that it provides. I do say experience because I believe that preparing and making food really can be an experience.

My total ideas on that Ooni are that I was anticipating whatever to be a whole lot even more job. On the whole, I am absolutely elated to find that the Ooni is in fact a truly straightforward, simple, outdoor pizza oven experience. Prepping, heating the oven, and also cooking the pizzas is rather easy.

When the wildfires aren’t surging, it’s likewise extremely lightweight and also mobile so I can completely see us taking this camping with us!


If you like pizza, have a tiny exterior area, a little bit of storage room to keep it dry, as well as enjoy having a drink outside while you cook supper, then indeed – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels off. Primarily simply for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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