Outside pizza ovens are ending up being quite preferred as well as it’s not tough to see why! They use a very easy as well as fast method to obtain that wood-fired pizza taste right in your very own yard. They’re as convenient as a traditional grill yet very versatile because they can reach such a heat and cook all type of foods.
We had actually been wanting an Ooni pizza oven permanently and also ultimately obtained ours simply a couple of months back. I understand you’ve been curious regarding whether I assume it’s worth the buzz or otherwise so I’m right here to share my techniques, ideas, and ideas – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all viewpoints as well as thoughts are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 levels in 20 minutes as well as can cook your pizza in 60 secs. It has a pizza stone inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.
Ooni has several versions to choose from, which suggests there’s most likely one that will certainly fit your demands and budget. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood and gas. They range in cost from $299-$ 799 depending upon the dimension as well as requirements you pick.
We opted for the 16″ Koda because we liked the convenience of being able to make use of gas as well as also wanted a larger dimension to ensure that we had the choice to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside location might actually stimulate some pleasure for you and also make pizza evening extra interesting!
This is a reliable, high quality cooking device that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re going to utilize it a minimum of a couple times a month or even more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually totally put together out of the box. All you have to do is unravel the legs as well as put the pizza rock in it!
You will certainly need to buy a 1 pound or a 20 extra pound propane tank if you’re getting a gas-powered Ooni. Finding that lp tank as well as having it loaded may have been the hardest part of the entire setting up for us! I’m unsure why, however below on the West shore, we had a heck of a time locating a gas storage tank, and then once we discovered one we needed to discover a area to get it loaded. The good news is, our neighborhood equipment shop had one left, and also the filling station down the street can fill them so we really did not have to take a trip far, however I called a TON of locations before I might even locate one.
HOW TO USE THE OONI
Using the Ooni pizza oven is less complicated than you could think! Lower the warm, throw your pizza in, and also let it prepare for a couple minutes.
The great component is that the oven only has fires on the back as well as left side, so the front right side is the amazing place which provides you much more control over just how the pizza is food preparation. The 16″ Koda provides you a lot of area to relocate the pizza around and also a good range between the fire as well as the pizza itself in case it starts to prepare too swiftly.
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it totally can. For novice pizza chefs like ourselves, we found a couple YouTube video clips that stated transforming the heat to cooking and also reduced it for a bit much longer at a lower temperature could be simpler. With that stated, our liked cooking method is to:
- Warm the oven over for about 15-20 minutes.
- Minimize the heat to low as well as include a pizza to the oven.
- Prepare the pizza, turning it every 20-30 seconds or so for about 2-3 mins depending upon the size of the pie as well as the amount of toppings
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a little bit worried concerning the discovering contour of cooking with the Ooni. I believed it was going to be a little complicated to obtain the heat perfect as well as maintain it relocating. I was happily stunned to locate that after simply a couple pizzas you truly start to get the hang of it!
Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I simply had not been rather prepared to tackle what I believed was going to be a tough food preparation process. Making use of the pizza oven is extremely very easy as well as I wish we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the work surface where you’re making the pizza. And also lightly flour the pizza peel.
- You’ll have to set up the pizza, after that move it to the pizza peel, and after that run it off the peel and also right into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the more most likely it is you’re going to end up with a mangled mess.
- The key to getting that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner used to make pizzas for a living so he’s basically a specialist. This will provide you that trademark wood terminated pizza oven texture you’re looking for.
- Do not include also lots of toppings to your pizza. Another method to ensure that your pizza cooks through, is to cover it extremely minimally. I ‘d recommend including half of what you ‘d typically add to a pizza you’re going to cook in a routine oven.
- Don’t obtain distracted. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to completely melted in a matter of seconds.
Go here to take a look at the Ooni Pizza Oven
I will certainly admit, I was unconvinced yet enthusiastic that the flavor would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The taste is virtually identical to wood-fired pizza even though it only uses gas. You get those perfectly charred bits throughout, the crust hurts on the inside as well as very crisp on the outside, and celebrity gets ooey-gooey melty in simply mins.
I could try to remain to explain exactly how scrumptious the pizza is, yet let me simply claim, you will be impressed at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the food store 9 times out of 10. They have a truly scrumptious dough that’s inexpensive and chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.
Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d highly recommend the pizza turning wheel to assist you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it yet it’s a little bit extra troublesome.
- Big Modular Table – The huge modular table is something I went as well as back forth about. I wasn’t certain if we need to buy it or just search for something else similar online. Let me conserve you some time and also power. There is absolutely nothing available that is comparable to this table for less costly. It’s the absolute ideal size, features a rack, hanging dowels and also it’s on the wheels so you can easily move it to and fro. It additionally has brakes. For $250 you are actually getting your money’s well worth. It was additionally quite basic to create – or at least I really did not hear my partner promise way too much while he was putting it together and also I think it was done in less than an hr, despite having a 5 year old ” assisting” him.
- Wooden Pizza Peels – We obtained these adorable little pizza peels too. Primarily just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re extremely adorable as well as quite affordable.
- Infrared Thermometer – We have not yet gotten an infrared thermometer yet I’ve heard that it’s super practical in understanding if the pizza oven has actually risen to temp and is ready to prepare!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are rather comparable, but sometimes they have sales, so examine around to see where you can get the most effective offer.
Something that truly enticed me concerning the Ooni was that you do not have to clean it! The temperature inside the oven obtains so warm that there’s really no requirement to sanitize the inside or decontaminate of it. Certainly, you’ll require to wipe down the outside once in a while as dust chooses it, yet besides that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage and it does not occupy too much space. Keeping it out of the snow and also rain will certainly aid it last longer. Ooni does make a weatherproof cover as well if you do not have any kind of covered area to store it though.
A small pizza food preparation inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It may seem like a great deal of job to obtain the Ooni all set up simply to make two pizzas (which is what we typically do as a household of 3) but I ensure you, it’s truly not. The Ooni modular table we got makes it simple to wheel in and out of the garage. You just link the gas and also allow it heat while you make the pizzas. It’s completely doable on a weeknight as well as we haven’t prepared a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the price for the experience that it delivers. I do say experience due to the fact that I assume that making as well as cooking food truly can be an experience.
My overall thoughts on that Ooni are that I was expecting every little thing to be a whole lot even more work. In general, I am absolutely elated to find that the Ooni is really a actually basic, straightforward, outdoor pizza oven experience. Prepping, warming the oven, and preparing the pizzas is pretty easy.
It’s additionally really light-weight and portable so I can absolutely see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny exterior area, a little bit of storage area to maintain it dry, as well as enjoy having a beverage outside while you cook dinner, after that yes – the Ooni is for you!
If you’re all set to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these cute little pizza peels off. Primarily just for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.