Ooni Pizza Oven Heat

Outdoor pizza ovens are ending up being rather popular as well as it’s not hard to see why! They provide a easy as well as fast way to obtain that wood-fired pizza taste right in your very own yard. They’re as practical as a timeless grill yet super functional considering that they can get to such a heat and cook all type of foods.

We ‘d been wanting an Ooni pizza oven forever and also ultimately obtained ours simply a few months ago. I understand you’ve been curious about whether I think it’s worth the buzz or not so I’m below to share my thoughts, pointers, and also methods – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all thoughts and point of views are my very own.


The Ooni is a portable, outside pizza oven. It heats up to regarding 950 degrees in 20 mins and can cook your pizza in 60 seconds. It has a pizza rock inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.


Ooni has several versions to pick from, which suggests there’s most likely one that will fit your needs as well as spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They vary in price from $299-$ 799 depending on the dimension and also specs you select.

We selected the 16″ Koda due to the fact that we suched as the ease of having the ability to make use of gas as well as also desired a larger dimension so that we had the option to prepare bigger pizzas or various other things like fish, steak, and so on.


At $299 for their base design, the Ooni pizza oven is absolutely an investment. Including a pizza oven to your outdoor area might truly spark some pleasure for you and make pizza night extra amazing!

Likewise, this is a well-made, high quality food preparation home appliance that is mosting likely to last for many years as long as you take care of it. So while it is a bit spendy, in my viewpoint – if you’re mosting likely to use it a minimum of a pair times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes practically entirely constructed out of package. All you have to do is unravel the legs and also placed the pizza rock in it!

If you’re getting a gas-powered Ooni, you will certainly need to buy a 1 extra pound or a 20 extra pound gas storage tank. I’m not certain why, however here on the West coastline, we had a heck of a time locating a propane storage tank, and also after that as soon as we found one we had to locate a place to obtain it filled.


Utilizing the Ooni pizza oven is much easier than you may assume! Reduced the heat, toss your pizza in, and let it prepare for a couple minutes.

The nice component is that the oven just has fires on the back as well as left side, so the front ideal side is the great area which offers you extra control over how the pizza is food preparation. The 16″ Koda gives you a lot of room to relocate the pizza around and likewise a excellent range between the flame as well as the pizza itself in case it starts to cook also rapidly.


Ooni’s specialty is that it can prepare a pizza in 60 secs – which it completely can. For amateur pizza cooks like ourselves, we found a couple YouTube video clips that claimed turning the heat to cooking and reduced it for a little bit much longer at a reduced temp could be easier. With that said stated, our favored cooking technique is to:

  • Warm the oven on high for concerning 15-20 mins.
  • Lower the warm to reduced and also include a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds or so for concerning 2-3 mins depending upon the size of the pie and also the amount of garnishes

Goat cheese as well as tomato pizza entering into an Ooni pizza oven


I will certainly state I was a little bit anxious regarding the knowing curve of cooking with the Ooni. I assumed it was going to be a little challenging to obtain the heat just right and also maintain it relocating. I was pleasantly amazed to discover that after just a couple pizzas you really begin to obtain the hang of it!

I think we obtain a little better each time as we best the dough shaping as well as topping. Honestly, we maintained our Ooni in the box for a few weeks because I simply had not been fairly prepared to tackle what I believed was going to be a tough cooking procedure. I might NOT have been a lot more wrong. Utilizing the pizza oven is super easy and I wish we would certainly have opened our Ooni the day we got it!


  • Lightly powder the work surface where you’re making the pizza. And also lightly powder the pizza peel.
  • You’ll have to set up the pizza, then relocate it to the pizza peel, and also after that scoot it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the a lot more most likely it is you’re going to finish up with a mangled mess.
  • Don’t exhaust the dough. The trick to getting that signature pizza crust is touching the dough just feasible. I truly prevailed since my companion used to make pizzas for a living so he’s basically a professional. He recommends utilizing your fingers to delicately develop the crust while moving the dough in a circle. After that slapping it back and forth in between your hands/forearms up until it gets huge enough. Ideally, you want the dough to be thicker on the edges, and afterwards very slim in the center. This will certainly provide you that signature timber fired pizza oven structure you’re searching for. If the crust is too thick between it will not prepare right with.
  • Do not include too many garnishes to your pizza. Another way to guarantee that your pizza chefs through, is to top it really minimally. I would certainly advise adding fifty percent of what you ‘d usually add to a pizza you’re mosting likely to bake in a normal oven. Like I stated, the transfer of the pizza is a little complicated, as well as the even more garnishes you have, the trickier it is. So maintain it straightforward and also top lightly. This is not the time to make your trademark additional additional cheese pizza!
  • Do not obtain sidetracked. You want your full focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 degrees, it’s vital to maintain a close eye on the pie since it can go from perfectly done, to perfectly burned in a matter of seconds.

Go here to check out the Ooni Pizza Oven


I will admit, I was hesitant but hopeful that the taste would be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!

The flavor is nearly the same to wood-fired pizza although it only uses gas. You get those completely charred little bits all over, the crust is tender on the inside and also incredibly crisp outside, and the cheese gets ooey-gooey melty in simply mins.

I might attempt to continue to define just how tasty the pizza is, but let me just say, you will certainly be impressed at the distinction between the pizza you might in your Ooni and the pizza you make in your oven. They simply do not contrast.


Honestly, we utilize dough from the grocery store 9 breaks of 10. They have a really delicious dough that’s inexpensive and chefs actually well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel


>> Click on this link to look into the Ooni Pizza Oven <<


You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are pretty comparable, but sometimes they have sales, so check around to see where you can get the most effective offer.


One thing that really lured me about the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so hot that there’s actually no demand to sanitize the within or sanitize of it. Certainly, you’ll require to wipe down the outside from time to time as dust chooses it, yet other than that no cleaning is called for!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected area to keep it though, Ooni does make a weatherproof cover.

A small pizza food preparation inside an Ooni pizza oven outside


It may seem like a great deal of work to obtain the Ooni all set up simply to make 2 pizzas (which is what we normally do as a household of three) however I assure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You simply attach the gas as well as let it warmth while you make the pizzas. It’s completely workable on a weeknight and also we haven’t prepared a pizza in our oven because we got it!


The Ooni is worth the price for the experience that it delivers. I do say experience since I assume that cooking and also making food truly can be an experience.

My general ideas on that particular Ooni are that I was expecting everything to be a great deal even more job. I was expecting the configuration to be a trouble, the real prepping and also preparing to be a bit lengthy, and also I had not been certain what the cleaning procedure required. On the whole, I am definitely elated to find that the Ooni is in fact a truly easy, simple, exterior pizza oven experience. The arrangement is quick. Prepping, heating the oven, as well as cooking the pizzas is quite very easy. And also clean-up is essentially non-existent.

It’s additionally extremely lightweight and also portable so I can completely see us taking this outdoor camping with us when the wildfires aren’t raving!


If you like pizza, have a little exterior space, a bit of storage room to maintain it dry, as well as enjoy having a drink outside while you prepare supper, then indeed – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that tasty, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these adorable little pizza peels off. Mainly just for ease of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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