Ooni Pizza Oven Delivery
Outdoor pizza ovens are becoming quite popular and also it’s not tough to see why! They provide a quick and also easy way to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a classic grill yet extremely functional considering that they can get to such a high temperature as well as prepare all sort of foods.
We ‘d been wanting an Ooni pizza oven permanently as well as ultimately got ours just a few months earlier. I understand you’ve been curious concerning whether I think it’s worth the hype or not so I’m here to share my tricks, thoughts, and pointers – AND whether I think the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts and also opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It warms up to regarding 950 degrees in 20 minutes and can prepare your pizza in 60 seconds. It has a pizza rock inside that provides you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has several models to choose from, which suggests there’s likely one that will certainly fit your needs and also budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 depending on the dimension and specs you choose.
We opted for the 16″ Koda because we suched as the convenience of being able to utilize gas as well as additionally desired a bigger size so that we had the alternative to prepare larger pizzas or various other points like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is certainly an investment. Including a pizza oven to your exterior location might really trigger some pleasure for you as well as make pizza evening a lot more exciting!
Likewise, this is a reliable, high quality food preparation home appliance that is going to last for several years as long as you care for it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to utilize it at the very least a couple times a month or even more – it’s totally worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically entirely assembled out of package. All you have to do is unfold the legs and put the pizza rock in it!
You will require to buy a 1 pound or a 20 pound propane storage tank if you’re obtaining a gas-powered Ooni. Finding that propane tank as well as having it loaded may have been the hardest part of the entire assembly for us! I’m uncertain why, yet here on the West coastline, we had a heck of a time discovering a gas tank, and afterwards once we found one we had to locate a area to get it filled. Luckily, our local equipment shop had one left, as well as the gas station down the street can load them so we didn’t have to travel far, but I called a TON of locations prior to I could also find one.
HOW TO USE THE OONI
Using the Ooni pizza oven is less complicated than you might think! Reduced the warmth, throw your pizza in, and allow it prepare for a couple minutes.
The great component is that the oven just has flames on the back and also left side, so the front best side is the great spot which offers you more control over just how the pizza is food preparation. The 16″ Koda gives you a lot of room to relocate the pizza around as well as additionally a good distance between the fire and also the pizza itself in case it starts to cook as well rapidly.
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it completely can. However, for novice pizza cooks like ourselves, we located a pair YouTube videos that stated transforming the warm to cooking and reduced it for a bit much longer at a reduced temp may be simpler. Keeping that said, our chosen food preparation method is to:
- Warmth the oven on high for regarding 15-20 mins.
- Minimize the heat to low as well as add a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs approximately for concerning 2-3 mins depending on the size of the pie as well as the quantity of garnishes
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a little bit nervous regarding the discovering contour of food preparation with the Ooni. I thought it was mosting likely to be a little challenging to get the warm ideal and also maintain it relocating. I was pleasantly shocked to discover that after just a pair pizzas you actually start to obtain the hang of it!
I assume we obtain a little better each time as we best the dough shaping as well as topping. Honestly, we kept our Ooni in the box for a few weeks because I just had not been quite ready to tackle what I thought was going to be a challenging food preparation process. I can NOT have actually been extra wrong. Making use of the pizza oven is incredibly very easy and also I want we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface where you’re making the pizza. As well as lightly flour the pizza peel. This will make it easier to relocate the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour works best, yet we utilize all-purpose with no issues.
- Do not roll the crust out also large unless you’re really comfortable with the process of relocate. You’ll have to set up the pizza, then move it to the pizza peel, and then scoot it off the peel and right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the more probable it is you’re going to wind up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still maintain them around 10″ -12″. I commonly separate a one extra pound sphere of dough in two, and afterwards turn out two pizzas from that.
- The key to getting that signature pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my companion used to make pizzas for a living so he’s basically a specialist. This will provide you that signature timber fired pizza oven texture you’re looking for.
- Don’t add a lot of toppings to your pizza. An additional method to make certain that your pizza cooks via, is to top it really minimally. I ‘d advise adding fifty percent of what you ‘d generally add to a pizza you’re mosting likely to cook in a routine oven. Like I mentioned, the transfer of the pizza is a little challenging, and the even more toppings you have, the trickier it is. So maintain it straightforward and also top lightly. This is not the time to make your signature added added cheese pizza!
- Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your full attention on that pizza. With the inside of the oven reaching temps over 900 levels, it’s vital to keep a close eye on the pie because it can go from perfectly done, to completely shed immediately.
Click on this link to look into the Ooni Pizza Oven
I will admit, I was confident yet doubtful that the flavor would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!
The taste is almost similar to wood-fired pizza even though it just uses gas. You obtain those completely charred little bits throughout, the crust is tender on the within and super crisp on the outside, as well as celebrity obtains ooey-gooey melty in just mins.
I can attempt to remain to explain exactly how scrumptious the pizza is, yet let me simply state, you will be astonished at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Honestly, we use dough from the supermarket 9 breaks of 10. They have a truly tasty dough that’s inexpensive and also chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Expenses shot of a tomato and goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the turning peel yet but I ‘d very suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it however it’s a bit more cumbersome.
- Big Modular Table – The huge modular table is something I went and back forth concerning. If we need to get it or simply attempt to discover something else similar online, I wasn’t sure. But let me save you some time as well as power. There is nothing available that is comparable to this table for cheaper. It’s the outright perfect size, features a rack, hanging dowels and also it’s on the wheels so you can quickly relocate back and forth. It likewise has brakes. For $250 you are actually getting your money’s well worth. It was also rather basic to create – or at least I didn’t hear my companion promise too much while he was putting it with each other and I assume it was carried out in less than an hr, despite a 5 year old ” assisting” him.
- Wood Pizza Peels – We got these cute little pizza peels off. Primarily just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re incredibly adorable and quite affordable.
- Infrared Thermometer – We have not yet gotten an infrared thermometer however I’ve heard that it’s very useful in recognizing if the pizza oven has gotten up to temp as well as prepares to cook!
>> Go here to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are pretty similar, but sometimes they have sales, so check around to see where you can get the best offer.
Something that really enticed me about the Ooni was that you do not have to clean it! The temperature inside the oven gets so warm that there’s truly no demand to sterilize the within or disinfect of it. Clearly, you’ll require to clean down the exterior periodically as dirt chooses it, but besides that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage as well as it doesn’t take up too much area. Maintaining it out of the snow and rainfall will assist it last longer. If you don’t have any covered area to save it however, Ooni does make a weatherproof cover too.
A small pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It might feel like a lot of job to obtain the Ooni good to go up just to make 2 pizzas (which is what we normally do as a family of 3) but I ensure you, it’s truly not. The Ooni modular table we got makes it simple to wheel in and out of the garage. You just link the gas and also let it warm while you make the pizzas. It’s completely practical on a weeknight as well as we haven’t prepared a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni is worth the price for the experience that it provides. I do state experience since I believe that making as well as cooking food truly can be an experience.
My overall thoughts on that Ooni are that I was expecting everything to be a great deal even more job. On the whole, I am absolutely elated to discover that the Ooni is really a truly simple, uncomplicated, exterior pizza oven experience. Prepping, heating up the oven, as well as preparing the pizzas is pretty simple.
It’s also really light-weight and portable so I can totally see us taking this camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outside space, a little storage area to maintain it dry, and appreciate having a beverage outside while you cook supper, after that indeed – the Ooni is for you!
If you’re all set to check out the Ooni pizza oven and decide which one is right for you – CLICK HERE!
It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these cute little pizza peels off. Mostly just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked.