Ooni Pizza Oven Commercial
Exterior pizza ovens are ending up being fairly prominent as well as it’s not hard to see why! They offer a easy and fast way to get that wood-fired pizza flavor right in your very own yard. They’re as practical as a traditional grill but super functional given that they can reach such a heat as well as cook all type of foods.
We had actually been wanting an Ooni pizza oven forever and also finally got ours simply a couple of months back. I know you’ve wondered regarding whether I believe it’s worth the hype or not so I’m here to share my suggestions, tricks, as well as thoughts – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all thoughts and opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 levels in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that provides you that delicious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has several designs to select from, which implies there’s likely one that will fit your requirements and budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They vary in cost from $299-$ 799 depending on the dimension and also specifications you select.
We chose the 16″ Koda due to the fact that we liked the convenience of being able to use gas as well as additionally desired a larger size so that we had the option to cook larger pizzas or various other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is most definitely an investment. Adding a pizza oven to your outdoor area may truly stimulate some joy for you and also make pizza night much more exciting!
This is a reliable, top quality cooking device that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my point of view – if you’re going to use it at the very least a couple times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically entirely assembled out of package. All you need to do is unfold the legs and placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will need to purchase a 1 pound or a 20 pound propane storage tank. I’m not certain why, however here on the West coast, we had a heck of a time discovering a propane storage tank, as well as after that when we discovered one we had to locate a location to obtain it loaded.
HOW TO USE THE OONI
Using the Ooni pizza oven is simpler than you may think! It was most definitely simpler than I expected it to be. You simply transform it up to high and also let it warm up for 20 mins as soon as you connect the lp storage tank. Reduced the warm, throw your pizza in, as well as let it cook for a pair mins. My companion and I were both pleasantly shocked at how simple the Ooni is to use and how enjoyable it is to watch the pizza cook!
The great component is that the oven just has fires on the back as well as left side, so the front appropriate side is the great spot which provides you extra control over how the pizza is cooking. The 16″ Koda offers you a lot of space to move the pizza around as well as also a good range in between the pizza and the fire itself in case it starts to cook too swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it completely can. However, for beginner pizza cooks like ourselves, we located a couple YouTube video clips that stated transforming the warm to low as well as cooking it awhile much longer at a lower temperature could be less complicated. With that claimed, our preferred food preparation approach is to:
- Heat the oven on high for regarding 15-20 mins.
- Decrease the heat to reduced and include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 seconds approximately for about 2-3 minutes depending upon the size of the pie and also the quantity of garnishes
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a little bit anxious about the discovering curve of cooking with the Ooni. I believed it was mosting likely to be a little challenging to obtain the heat ideal and also maintain it moving. Nonetheless, I was happily stunned to locate that after simply a pair pizzas you actually start to get the hang of it!
I believe we obtain a little much better each time as we perfect the dough shaping as well as covering. Honestly, we kept our Ooni in the box for a few weeks since I just had not been fairly prepared to tackle what I thought was going to be a tough food preparation procedure. I might NOT have actually been much more incorrect. Using the pizza oven is very easy and also I desire we would certainly have opened our Ooni the day we got it!
- Gently flour the job surface area where you’re making the pizza. And lightly powder the pizza peel. This will make it much easier to relocate the pizza to the pizza peel and also move it to into the oven. I’ve heard semolina flour works best, however we make use of all-purpose with no problems.
- You’ll have to set up the pizza, after that move it to the pizza peel, as well as then run it off the peel and also right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the extra likely it is you’re going to end up with a mangled mess.
- The secret to getting that signature pizza crust is touching the dough as little as possible. I really lucked out since my partner utilized to make pizzas for a living so he’s basically a professional. This will give you that signature wood fired pizza oven appearance you’re looking for.
- Do not include way too many garnishes to your pizza. Another means to make certain that your pizza chefs via, is to top it really minimally. I ‘d advise including half of what you ‘d generally add to a pizza you’re going to cook in a normal oven. Like I discussed, the transfer of the pizza is a little difficult, and also the more toppings you have, the trickier it is. So keep it leading and straightforward lightly. This is not the moment to make your signature added additional cheese pizza!
- Don’t obtain distracted. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s essential to keep a close eye on the pie since it can go from flawlessly done, to perfectly melted in a matter of seconds.
Go here to look into the Ooni Pizza Oven
I will confess, I was confident yet doubtful that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The taste is virtually the same to wood-fired pizza despite the fact that it just utilizes gas. You obtain those completely charred littles throughout, the crust is tender on the within and incredibly crisp on the outside, as well as celebrity obtains ooey-gooey melty in simply mins.
I might try to continue to explain just how tasty the pizza is, yet let me simply claim, you will certainly be amazed at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the food store 9 breaks of 10. They have a really delicious dough that’s affordable and also cooks truly well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy take care of makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d highly advise the pizza turning wheel to assist you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a little bit much more troublesome.
- Huge Modular Table – The large modular table is something I went and also back forth regarding. I had not been sure if we should acquire it or simply try to locate something else similar online. For $250 you are really obtaining your money’s well worth.
- Wood Pizza Peels – We got these charming little pizza peels as well. Primarily just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re incredibly cute as well as pretty budget friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve heard that it’s very helpful in understanding if the pizza oven has actually risen to temp and prepares to cook!
>> Click on this link to have a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are pretty comparable, yet occasionally they have sales, so inspect around to see where you can obtain the very best offer.
Something that actually enticed me about the Ooni was that you do not have to cleanse it! The temperature inside the oven gets so warm that there’s actually no need to sterilize the within or sanitize of it. Undoubtedly, you’ll need to wipe down the exterior every so often as dust chooses it, but besides that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any covered area to save it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could seem like a great deal of job to get the Ooni all established up simply to make 2 pizzas (which is what we usually do as a household of three) yet I guarantee you, it’s actually not. You simply link the lp and also allow it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the cost for the experience that it delivers. I do claim experience because I assume that making as well as preparing food really can be an experience.
My overall thoughts on that Ooni are that I was anticipating every little thing to be a great deal more job. In general, I am absolutely elated to find that the Ooni is really a actually easy, simple, exterior pizza oven experience. Prepping, warming the oven, and also cooking the pizzas is rather easy.
It’s additionally really lightweight as well as portable so I can completely see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor room, a little storage room to maintain it completely dry, and appreciate having a beverage outside while you cook supper, after that yes – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that tasty, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these adorable little pizza peels. Primarily simply for ease of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.