Ooni Pizza Oven Black Friday 2021

Outdoor pizza ovens are becoming rather prominent and also it’s not difficult to see why! They offer a quick and also simple way to get that wood-fired pizza flavor right in your own backyard. They’re as hassle-free as a traditional grill yet extremely flexible given that they can reach such a heat and prepare all type of foods.

We ‘d been wanting an Ooni pizza oven permanently and also finally obtained ours just a few months ago. I understand you’ve been curious about whether I think it’s worth the hype or otherwise so I’m here to share my techniques, thoughts, and also tips – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all point of views and thoughts are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It warms up to regarding 950 levels in 20 mins and can cook your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has numerous versions to choose from, which implies there’s most likely one that will fit your demands and spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood and gas. They vary in cost from $299-$ 799 depending upon the size as well as requirements you select.

We selected the 16″ Koda because we suched as the ease of having the ability to make use of gas and additionally wanted a bigger dimension to ensure that we had the alternative to prepare larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your outside area might really stimulate some happiness for you and make pizza evening extra amazing!

This is a durable, high quality food preparation home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re mosting likely to use it a minimum of a couple times a month or more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes nearly entirely assembled out of the box. All you need to do is unfold the legs and also put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will need to buy a 1 extra pound or a 20 extra pound gas container. I’m not certain why, but here on the West coastline, we had a hell of a time discovering a propane storage tank, and also then when we located one we had to find a place to get it filled up.

HOW TO USE THE OONI

Using the Ooni pizza oven is easier than you might believe! Reduced the warm, toss your pizza in, as well as allow it prepare for a couple mins.

The nice component is that the oven only has flames on the back and left side, so the front ideal side is the great spot which offers you more control over exactly how the pizza is cooking. The 16″ Koda gives you a lot of area to relocate the pizza around as well as additionally a excellent range between the fire as well as the pizza itself in case it begins to prepare as well promptly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. However, for novice pizza cooks like ourselves, we discovered a couple YouTube video clips that said transforming the heat to cooking and also reduced it for a bit longer at a reduced temp may be much easier. Keeping that stated, our preferred food preparation method is to:

  • Warmth the oven on high for concerning 15-20 mins.
  • Reduce the heat to low as well as include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds or so for concerning 2-3 minutes depending on the dimension of the pie as well as the quantity of toppings

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit anxious about the understanding contour of cooking with the Ooni. I believed it was going to be a little complicated to get the heat perfect and maintain it moving. I was happily surprised to find that after simply a pair pizzas you truly start to get the hang of it!

Honestly, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply wasn’t fairly ready to tackle what I thought was going to be a difficult food preparation process. Using the pizza oven is extremely simple and also I want we would have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly powder the work surface area where you’re making the pizza. As well as lightly flour the pizza peel.
  • Don’t roll the crust out also big unless you’re very comfy with the process of relocate. You’ll need to set up the pizza, after that move it to the pizza peel, and after that scoot it off the peel and also into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I typically split a one pound ball of dough in two, and then roll out two pizzas from that.
  • The secret to getting that signature pizza crust is touching the dough as little as feasible. I really lucked out because my partner utilized to make pizzas for a living so he’s basically a expert. This will certainly provide you that trademark timber fired pizza oven texture you’re looking for.
  • Don’t add too numerous toppings to your pizza. Another method to make sure that your pizza chefs via, is to cover it extremely minimally. I would certainly advise including half of what you ‘d generally include to a pizza you’re going to cook in a routine oven.
  • Don’t get sidetracked. When you’re cooking pizza in the Ooni, you want your full interest on that particular pizza. With the within the oven getting to temps over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from flawlessly done, to completely burned immediately.

Go here to check out the Ooni Pizza Oven

TASTE

I will certainly confess, I was cynical however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The taste is almost the same to wood-fired pizza even though it just uses gas. You get those flawlessly charred little bits all over, the crust hurts on the within as well as incredibly crisp on the outside, as well as celebrity obtains ooey-gooey melty in simply mins.

I could try to continue to define exactly how tasty the pizza is, yet let me simply state, you will be astonished at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Honestly, we use dough from the grocery store 9 breaks of 10. They have a truly scrumptious dough that’s economical and also chefs really well in the Ooni. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Visit this site to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are pretty similar, however often they have sales, so inspect around to see where you can obtain the most effective bargain.

CLEANING

One thing that truly attracted me about the Ooni was that you do not need to cleanse it! The temperature inside the oven obtains so warm that there’s actually no requirement to decontaminate or sanitize the inside of it. Obviously, you’ll need to clean down the outside every now and then as dirt decides on it, however other than that no cleaning is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage and it does not take up too much room. Maintaining it out of the snow as well as rainfall will certainly aid it last longer. If you do not have any type of protected space to store it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It might seem like a whole lot of work to get the Ooni all established up just to make two pizzas (which is what we generally do as a family members of 3) but I guarantee you, it’s truly not. You just connect the propane and let it heat while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the price for the experience that it provides. I do state experience because I think that cooking as well as making food really can be an experience.

My general thoughts on that Ooni are that I was expecting every little thing to be a lot more work. Generally, I am definitely elated to locate that the Ooni is really a truly basic, straightforward, exterior pizza oven experience. Prepping, warming the oven, as well as cooking the pizzas is quite very easy.

When the wildfires aren’t raving, it’s additionally very light-weight and also portable so I can entirely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior area, a little storage area to keep it completely dry, and also enjoy having a drink outside while you prepare dinner, then yes – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Mainly simply for ease of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.

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