Ooni Pizza Dough Youtube

Outside pizza ovens are ending up being rather popular and also it’s not tough to see why! They supply a easy as well as quick means to get that wood-fired pizza flavor right in your own yard. They’re as hassle-free as a timeless grill however extremely flexible because they can get to such a heat as well as cook all kinds of foods.

We had actually been desiring an Ooni pizza oven forever as well as finally obtained ours just a couple of months back. I know you’ve been curious regarding whether I think it’s worth the hype or not so I’m right here to share my techniques, pointers, as well as thoughts – AND whether I believe the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As always, all ideas and also viewpoints are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It warms up to concerning 950 degrees in 20 minutes and also can prepare your pizza in 60 seconds. It has a pizza stone inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous designs to choose from, which suggests there’s most likely one that will certainly fit your demands as well as spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood as well as gas. They range in rate from $299-$ 799 depending upon the size as well as specs you select.

We selected the 16″ Koda because we suched as the convenience of having the ability to use gas and also wanted a larger dimension to ensure that we had the option to cook larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Including a pizza oven to your exterior area might actually trigger some delight for you and also make pizza night a lot more amazing!

Additionally, this is a reliable, quality food preparation appliance that is mosting likely to last for several years as long as you deal with it. While it is a little bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes practically completely put together out of package. All you need to do is unravel the legs and put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will need to acquire a 1 pound or a 20 extra pound gas storage tank. I’m not sure why, however here on the West coastline, we had a heck of a time discovering a propane container, and after that when we found one we had to locate a place to obtain it loaded.

HOW TO USE THE OONI

Using the Ooni pizza oven is less complicated than you might assume! Reduced the heat, throw your pizza in, as well as let it cook for a pair minutes.

The good component is that the oven just has flames on the back as well as left side, so the front appropriate side is the trendy area which offers you a lot more control over how the pizza is cooking. The 16″ Koda provides you plenty of room to relocate the pizza around and additionally a excellent distance between the fire and also the pizza itself in case it starts to prepare as well quickly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it entirely can. However, for beginner pizza cooks like ourselves, we discovered a couple YouTube videos that said transforming the heat to cooking and also reduced it for a bit much longer at a lower temperature may be much easier. Keeping that claimed, our liked cooking approach is to:

  • Warm the oven above for concerning 15-20 minutes.
  • Lower the warm to low and also include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs or two for about 2-3 minutes depending upon the dimension of the pie as well as the amount of toppings

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will state I was a bit anxious concerning the learning contour of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to get the warmth ideal as well as keep it relocating. I was pleasantly stunned to locate that after just a pair pizzas you actually begin to get the hang of it!

I assume we obtain a little better each time as we ideal the dough shaping and also topping. Truthfully, we maintained our Ooni in the box for a few weeks because I simply had not been fairly prepared to tackle what I thought was going to be a challenging food preparation process. I could NOT have been extra wrong. Utilizing the pizza oven is very very easy and I desire we would have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly powder the work surface area where you’re making the pizza. And lightly powder the pizza peel.
  • You’ll have to set up the pizza, after that move it to the pizza peel, and then run it off the peel and also into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the a lot more most likely it is you’re going to end up with a mangled mess.
  • Do not exhaust the dough. The secret to obtaining that signature pizza crust is touching the dough as low as feasible. I truly prevailed because my companion used to make pizzas for a living so he’s essentially a professional. He recommends utilizing your fingers to gently develop the crust while relocating the dough in a circle. Slapping it back and forth in between your hands/forearms until it obtains huge enough. Ideally, you desire the dough to be thicker on the brink, and afterwards really slim in the center. This will give you that trademark timber terminated pizza oven texture you’re seeking. If the crust is also thick in the center it won’t prepare right with.
  • Don’t include way too many toppings to your pizza. Another method to guarantee that your pizza cooks through, is to cover it very minimally. I would certainly advise adding half of what you ‘d typically contribute to a pizza you’re mosting likely to bake in a regular oven. Like I pointed out, the transfer of the pizza is a little challenging, and also the even more toppings you have, the trickier it is. Keep it leading and also basic lightly. This is not the time to make your trademark added added cheese pizza!
  • Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your complete interest on that particular pizza. With the within the oven getting to temperatures over 900 degrees, it’s vital to keep a close eye on the pie since it can go from perfectly done, to perfectly melted in a matter of seconds.

Go here to take a look at the Ooni Pizza Oven

FLAVOR

I will confess, I was hopeful but hesitant that the taste would be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The flavor is almost the same to wood-fired pizza although it just utilizes gas. You obtain those completely charred little bits throughout, the crust is tender on the inside and super crisp on the outside, and also celebrity obtains ooey-gooey melty in just minutes.

I can attempt to remain to define exactly how scrumptious the pizza is, but let me just say, you will certainly be impressed at the distinction between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a truly tasty dough that’s affordable and also chefs truly well in the Ooni. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Click here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are quite comparable, however in some cases they have sales, so examine around to see where you can obtain the best offer.

CLEANING

Something that really enticed me about the Ooni was that you don’t have to cleanse it! The temperature inside the oven gets so warm that there’s truly no need to sanitize or sanitize the inside of it. Obviously, you’ll require to clean down the outside from time to time as dirt decides on it, however other than that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of covered area to save it however, Ooni does make a weatherproof cover.

A small pizza food preparation inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It could look like a lot of work to obtain the Ooni ready up just to make 2 pizzas (which is what we normally do as a household of three) but I ensure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You just attach the propane and also allow it warm while you make the pizzas. It’s totally doable on a weeknight and also we have not cooked a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle had to do with. The Ooni is worth the price for the experience that it supplies. I do say experience since I think that making as well as cooking food truly can be an experience.

My total ideas on that Ooni are that I was expecting whatever to be a lot even more work. On the whole, I am absolutely elated to locate that the Ooni is really a really simple, simple, outdoor pizza oven experience. Prepping, heating the oven, and preparing the pizzas is pretty simple.

It’s also extremely lightweight and also mobile so I can completely see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside room, a little bit of storage room to maintain it dry, as well as take pleasure in having a drink outside while you cook supper, then of course – the Ooni is for you!

If you’re all set to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that scrumptious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels. Mainly simply for ease of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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